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TV / celebrity chef cookbooks

Results 145 - 168 of 202

TV / celebrity chef cookbooks

Hardcover. With witty food writing, easy recipes, basic cooking tips and a hardback design, this book covers: Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods; Fast food - easy recipes and quick meal ideas, and Weekend lunch - Saturday and Sunday lunch menus. Num Pages: 544 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 190 x 41. Weight in Grams: 1524.
Format
Hardback
Publication date
2012
Publisher
Chatto & Windus
Condition
New
SKU
9780701189181
ISBN
9780701189181
Hardback
Condition: New

€ 37.99
€ 22.14

Hardcover. Offering you everything you need to make your Christmas easy and enjoyable, this book features party food ideas and cakes and puddings to the main event itself - turkey with all the trimmings, a vegetarian Christmas dinner or a wide range of delicious alternatives. Num Pages: 288 pages, illustrations. BIC Classification: 5HC; WBB; WBR. Category: (G) General (US: Trade). Dimension: 274 x 243 x 28. Weight in Grams: 1430.
Format
Hardback
Publication date
2014
Publisher
Chatto & Windus
Condition
New
SKU
9780701189167
ISBN
9780701189167
Hardback
Condition: New

€ 33.99
€ 20.74

Hardcover. Num Pages: 240 pages. BIC Classification: VFM; WBB; WBH. Category: (G) General (US: Trade). Dimension: 231 x 263 x 24. Weight in Grams: 1124.
Condition
Used, Like New
Publisher
Macmillan
Format
Hardback
Publication date
2017
SKU
9781509850853
ISBN
9781509850853
Hardback
Condition: Used, Like New

€ 24.99
€ 15.82

Hardcover. Includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant Nopi. Whether you're a regular at the Nopi restaurant and want to know the secret to your favourite dish or are an Ottolenghi fan who wants to try out restaurant-style cooking, this is a collection of recipes which will inspire, challenge and delight. Num Pages: 352 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 280 x 203 x 32. Weight in Grams: 1496.
Publisher
Ebury Press
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780091957162
ISBN
9780091957162
Hardback
Condition: New

€ 44.99
€ 29.60

Hardcover. Inspired by their childhoods in West and East Jerusalem, the authors showcase inventive yet simple dishes that rest on numerous culinary traditions, ranging from North Africa to Lebanon, Italy and California. It features 140 original recipes that cover everything from accomplished meat and fish main courses, through to quick salads and suppers. Num Pages: 304 pages. BIC Classification: WBB; WBN. Category: (G) General (US: Trade). Dimension: 204 x 279 x 31. Weight in Grams: 1384.
Format
Hardback
Publication date
2016
Publisher
Ebury Press
Condition
New
SKU
9781785034770
ISBN
9781785034770
Hardback
Condition: New

€ 38.99
€ 21.95

Hardcover. Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories--including the sweet potato pie recipe that launched the viral #pattispie frenzy of 2015 Num Pages: 288 pages. BIC Classification: 1KBB; WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 241 x 193. .
Format
Hardback
Publication date
2017
Publisher
Grand Central Life & Style
Condition
New
SKU
V9781455543403
ISBN
9781455543403
Hardback
Condition: New

€ 27.99
€ 19.79

Hardcover. Master Chocolatier Paul A Young has assembled a glittering array of friends and colleagues who have contributed to this collection of glorious recipes. From how to make sweets and candy to baked goods, desserts, ice cream and drinks, under Paul's professional hand these are transformed into mouthwatering recipes for the home cook. Num Pages: 144 pages, 4-colour throughout. BIC Classification: WBB; WBTX. Category: (G) General (US: Trade). Dimension: 180 x 237 x 20. Weight in Grams: 628.
Publisher
Clearview
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781908337344
ISBN
9781908337344
Hardback
Condition: New

€ 23.18

Hardcover. A glorious celebration of classic British baking, with a Paul Hollywood twist. Num Pages: 320 pages, Colour images throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 252 x 198 x 30. Weight in Grams: 1080.
Publisher
Bloomsbury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781408846483
ISBN
9781408846483
Hardback
Condition: New

€ 27.99
€ 22.03

Hardcover. To tie in with the primetime six-part BBC2 television series. Num Pages: 224 pages, full colour throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 252 x 192 x 25. Weight in Grams: 916. 224 pages, full colour throughout. To tie in with the primetime six-part BBC2 television series. Cateogry: (G) General (US: Trade). BIC Classification: WBB; WBVS. Dimension: 251 x 192 x 24. Weight: 918.
Publisher
Bloomsbury Publishing
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781408840696
ISBN
9781408840696
Hardback
Condition: New

€ 24.99
€ 19.76

Hardcover. Num Pages: 224 pages, Colour images throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 254 x 195 x 25. Weight in Grams: 928.
Publisher
Bloomsbury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781408846438
ISBN
9781408846438
Hardback
Condition: New

€ 21.99
€ 18.25

Hardcover. Much-anticipated book from culinary genius Peter Gilmore, one of the top 50 chefs in the world. Quay's stunning design and photography perfectly echoes Peter's nature-based philosophy and organic presentation. Num Pages: 288 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 260 x 314 x 34. Weight in Grams: 2266.
Publisher
Murdoch Books
Number of pages
288
Format
Hardback
Publication date
2010
Condition
New
SKU
V9781741964875
ISBN
9781741964875
Hardback
Condition: New

€ 50.99
€ 40.08

Hardcover. Editor(s): Robertson, Paul. Num Pages: 188 pages, 250. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 242 x 177 x 13. Weight in Grams: 672.
Publisher
Relish Publications
Number of pages
188
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780957537019
ISBN
9780957537019
Hardback
Condition: New

€ 28.86

Hardcover. Editor(s): Robertson, Paul. Num Pages: 232 pages, 300. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 249 x 182 x 20. Weight in Grams: 854.
Publisher
Relish Publications
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780957537040
ISBN
9780957537040
Hardback
Condition: New

€ 28.86

Hardcover.
Publisher
Relish Publications United Kingdom
Number of pages
256
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780957537002
ISBN
9780957537002
Hardback
Condition: New

€ 28.86

Hardcover. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 265 x 291 x 27. Weight in Grams: 1426.
Publisher
Grub Street Cookery
Format
Hardback
Publication date
2016
Edition
y First English language edition
Condition
New
SKU
V9781910690314
ISBN
9781910690314
Hardback
Condition: New

€ 32.99
€ 23.57

Hardcover. Num Pages: 264 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 294 x 498 x 29. Weight in Grams: 1824.
Publisher
Stewart, Tabori & Chang Inc
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781617691713
ISBN
9781617691713
Hardback
Condition: New

€ 38.99
€ 35.32

Hardcover. Macarons are the aristocrats of pastry; these brightly coloured, mini meringues, daintily sandwiched together with gooey fillings, have become a holy grail for cookery fanatics and there are even food blogs dedicated to them. This title presents macaron recipes, including dark chocolate, praline, coffee, and pistachio. Num Pages: 208 pages, Illustrations (some col.). BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 271 x 216 x 22. Weight in Grams: 1242.
Publisher
Grub Street
Number of pages
208
Format
Hardback
Publication date
2011
Edition
Translation
Condition
New
SKU
V9781908117236
ISBN
9781908117236
Hardback
Condition: New

€ 32.99
€ 23.57

Hardcover. Hunan is a legendary London restaurant which attracts customers from all over the world. At Hunan, diners don't choose - they simply say what they don't eat and how spicy they like their food. This book features 70 such as 'absurdly delicious' prawn dumplings, and lettuce wraps filled with diced chicken. Num Pages: 272 pages. BIC Classification: 1FPC; WBB. Category: (G) General (US: Trade). Dimension: 181 x 260 x 29. Weight in Grams: 1206.
Publisher
Preface Publishing
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781848094345
ISBN
9781848094345
Hardback
Condition: New

€ 32.99
€ 22.04

Hardcover. Features 100 standout recipes, full-colour photography and author's own sketches of the food and places she encounters. Num Pages: 272 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 183 x 24. Weight in Grams: 746.
Publisher
Michael Joseph Ltd
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780718179465
ISBN
9780718179465
Hardback
Condition: New

€ 27.99
€ 19.77

Hardcover. Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 219 x 198 x 19. Weight in Grams: 606.
Publisher
Weidenfeld & Nicolson
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780297868958
ISBN
9780297868958
Hardback
Condition: New

€ 24.99
€ 17.51

Hardcover. Classic and simple breakfast recipes from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 213 x 21. Weight in Grams: 636.
Publisher
W&N
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780297868934
ISBN
9780297868934
Hardback
Condition: New

€ 18.99
€ 14.50

Paperback. A cookbook describing the techniques needed to create traditional French food, and demonstrating 40 simple-to-follow versions of the most well-known dishes. With step-by-step instructions and colour photographs to accompany every stage from start to finish, all 40 recipes are quick and easy to prepare, and use readily available ingredients. Num Pages: 128 pages, Illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 266 x 195 x 10. Weight in Grams: 460.
Edition
01st Edition
Publisher
BBC Books
Format
Paperback
Publication date
2005
Condition
New
SKU
V9780563522850
ISBN
9780563522850
Paperback
Condition: New

€ 25.99
€ 18.26

Paperback. The tie-in to the second series of the highly acclaimed BBC2 series of the same name Num Pages: 320 pages, col. Illustrations, col. ports. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 244 x 189 x 26. Weight in Grams: 1072. 320 pages, col. Illustrations, col. ports. The tie-in to the second series of the highly acclaimed BBC2 series of the same name. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 244 x 189 x 26. Weight: 1042.
Publisher
Bloomsbury
Number of pages
320
Format
Paperback
Publication date
2012
Edition
UK ed.
Condition
New
SKU
V9781408822111
ISBN
9781408822111
Paperback
Condition: New

€ 24.99
€ 19.76

Hardcover. .
Publisher
Bloomsbury Publishing
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781408816905
ISBN
9781408816905
Hardback
Condition: New

€ 54.99
€ 45.20

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