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Preserving & freezing
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Preserving & freezing
Paperback. Num Pages: 320 pages, illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 203 x 245 x 23. Weight in Grams: 952.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- America's Test Kitchen
- Edition
- unabridged
- Condition
- New
- SKU
- V9781940352510
- ISBN
- 9781940352510
€ 32.99€ 23.63
€ 32.99
€ 23.63
Hardcover. Num Pages: 528 pages, 32 Pages of Color Illustrations. BIC Classification: TDCT; WBW. Category: (G) General (US: Trade). Dimension: 192 x 249 x 39. Weight in Grams: 1272.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Chelsea Green Publishing Co
- Edition
- 1St Edition
- Condition
- New
- SKU
- 9781603582865
- ISBN
- 9781603582865
€ 37.99€ 21.06
€ 37.99
€ 21.06
Paperback.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Robert Rose Inc Canada
- Edition
- 3.2.2010
- Number of pages
- 256
- Condition
- New
- SKU
- V9780778802433
- ISBN
- 9780778802433
€ 21.99€ 17.05
€ 21.99
€ 17.05
Hardcover. Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Num Pages: 320 pages. BIC Classification: WBH; WBS; WBT; WBV; WBW. Category: (G) General (US: Trade). Dimension: 199 x 254 x 33. Weight in Grams: 1240.
- Publisher
- Gill Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780717171149
- ISBN
- 9780717171149
€ 28.99€ 22.26
€ 28.99
€ 22.26
Paperback. Num Pages: 304 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 210 x 156 x 21. Weight in Grams: 370.
- Publisher
- ABC Books Australia
- Number of pages
- 304
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780733325571
- ISBN
- 9780733325571
€ 13.99€ 13.07
€ 13.99
€ 13.07
Hardcover. Helps you rediscover kitchen craftsmanship. This book includes both simple recipes and immersive projects. It teaches you every aspect of preserving. Num Pages: 288 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 189 x 254 x 33. Weight in Grams: 1152.
- Publisher
- Square Peg
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780224101165
- ISBN
- 9780224101165
€ 32.99€ 23.63
€ 32.99
€ 23.63
Paperback. The home cook's guide to making and cooking with marmalade throughout the year. Num Pages: 240 pages. BIC Classification: WBT; WBW. Category: (G) General (US: Trade). Dimension: 131 x 198 x 18. Weight in Grams: 174.
- Publisher
- Headline Home
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- KRD0000053
- ISBN
- 9781444784312
€ 4.64
€ 4.64
Paperback. Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. Series: Basic Basics S. Num Pages: 192 pages, 8pp colour illustrations. BIC Classification: WBV; WBW. Category: (G) General (US: Trade). Dimension: 233 x 104 x 56. Weight in Grams: 302.
- Publisher
- Grub Street Cookery
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 2001
- Edition
- Revised ed.
- Condition
- New
- SKU
- V9781902304724
- ISBN
- 9781902304724
€ 11.99€ 10.57
€ 11.99
€ 10.57
Paperback. Step-by-step photos and instructions show you how to master the techniques of home smoking, curing and drying meat and fish - from basic steps through to advanced processes, with delicious results. Num Pages: 224 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 248 x 192 x 19. Weight in Grams: 668.
- Publisher
- Apple Press
- Format
- Paperback
- Publication date
- 2015
- Edition
- First Edition
- Condition
- New
- SKU
- V9781845435615
- ISBN
- 9781845435615
€ 24.99€ 18.72
€ 24.99
€ 18.72
Hardcover. Introduces a method of retaining and enhancing the subtle flavours of fresh fish and game. With instructions backed up by diagrams, this work leads you through the basic techniques of smoking food. It contains: advice on choosing raw ingredients; making the most of meats in season; and easy to follow instructions for building your own kiln. Num Pages: 144 pages, Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 203 x 141 x 18. Weight in Grams: 236.
- Publisher
- Ebury Press
- Number of pages
- 144
- Format
- Hardback
- Publication date
- 2009
- Edition
- New Ed
- Condition
- New
- SKU
- V9780091927608
- ISBN
- 9780091927608
€ 15.99€ 13.05
€ 15.99
€ 13.05
Paperback. Smoking meat is a cookery art form that combines scientific precision with a little smoky alchemy to produce the tenderest, most delicious cuts. Whether you're whipping up some pork belly or spare ribs, this book intends to make you experiment with endless combinations of woods, heats, meats, cuts, rubs, and sauces. Num Pages: 192 pages. BIC Classification: WBTB; WBW. Category: (G) General (US: Trade). Dimension: 198 x 233 x 19. Weight in Grams: 646.
- Publisher
- DK
- Format
- Paperback
- Publication date
- 2016
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780241248287
- ISBN
- 9780241248287
€ 16.99€ 13.80
€ 16.99
€ 13.80
Hardcover. Num Pages: 272 pages. BIC Classification: 1KBB; WBN; WBS; WBW. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 646.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 272
- Format
- Hardback
- Publication date
- 2019
- Condition
- New
- SKU
- V9780062427106
- ISBN
- 9780062427106
€ 29.99€ 21.18
€ 29.99
€ 21.18
Hardcover. An essential update of the perennial bestseller. Illustrator(s): Solovyev, Yevgenity. Num Pages: 320 pages, 50 line drawings. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 258 x 211 x 28. Weight in Grams: 996.
- Publisher
- WW Norton & Co United States
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2013
- Edition
- Revised and Updated
- Condition
- New
- SKU
- V9780393240054
- ISBN
- 9780393240054
€ 32.99€ 29.86
€ 32.99
€ 29.86
Hardcover. In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around Series: River Cottage Handbook. Num Pages: 224 pages, Colour Illustrations throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 205 x 135 x 23. Weight in Grams: 450. Series: River Cottage Handbook. 224 pages, Colour Illustrations throughout. In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around. Cateogry: (G) General (US: Trade). BIC Classification: WBW. Dimension: 205 x 135 x 23. Weight: 436.
- Publisher
- Bloomsbury UK
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2008
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780747595328
- ISBN
- 9780747595328
€ 18.99€ 16.03
€ 18.99
€ 16.03
Paperback. Beautifully illustrated guide to making jams, preserves and chutneys by a young author who brings modern tastes and ingredients to a traditional craft. Num Pages: 192 pages, 60 colour photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 254 x 178 x 15. Weight in Grams: 499.
- Publisher
- Robert Rose
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780778805038
- ISBN
- 9780778805038
€ 21.99€ 17.05
€ 21.99
€ 17.05
Hardcover. Introducing straightforward Japanese methods of salting, pickling, and fermenting that are approachable and east to integrate into a Western cooking. Num Pages: 368 pages, illustrations. BIC Classification: 1FPJ; WBN; WBW. Category: (G) General (US: Trade). Dimension: 215 x 253 x 41. Weight in Grams: 1484.
- Publisher
- Andrews McMeel Publishing
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781449450885
- ISBN
- 9781449450885
€ 32.99€ 21.54
€ 32.99
€ 21.54
Hardcover. All you need to know about fermenting. Including basic recipes for culturing healthy bacteria to create classic ferments such as sauerkraut, kimchi, yogurt and sourdough, and more beautifully illustrated recipes for pickles, drinks, soups, mains and treats - probiotic Cucumber & Kefir Smoothie to Buckwheat Pancakes. Great for tastebuds and tummy! Series: Recipes & Preparation. Num Pages: 224 pages, 230 colour illustrations. BIC Classification: WBH; WBW. Category: (G) General (US: Trade). Dimension: 200 x 264 x 25. Weight in Grams: 978.
- Publisher
- Flame Tree Publishing
- Format
- Hardback
- Publication date
- 2016
- Edition
- New edition
- Condition
- New
- SKU
- V9781783619917
- ISBN
- 9781783619917
€ 23.99€ 17.82
€ 23.99
€ 17.82
Hardcover. Cookery book of jams, preserves and chutneys. Num Pages: 224 pages, 50 colour photographs. BIC Classification: WBA; WBW. Category: (G) General (US: Trade). Dimension: 199 x 253 x 26. Weight in Grams: 986.
- Publisher
- National Trust
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781909881518
- ISBN
- 9781909881518
€ 24.99€ 21.99
€ 24.99
€ 21.99
Paperback. Author Sangjin Ko is the youngest person to receive a national baking certificate from South Korea. He was 10 years old and has been doing research on baking for 12 years. He was the first to introduce natural baking to South Korea and Indonesia. Author is well known in South Korea, Indonesia and Malaysia, and has appeared on media many times Num Pages: 184 pages, Illustrations. BIC Classification: WBVS; WBW. Category: (G) General (US: Trade). Dimension: 256 x 213 x 14. Weight in Grams: 716.
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9789814516273
- ISBN
- 9789814516273
€ 20.99€ 16.26
€ 20.99
€ 16.26
Preserving Food without Freezing or Canning: Traditional Techniques Us...
The Gardeners and Farmers of Centre Terre Viv...
Paperback. Num Pages: 208 pages, Black and White Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 229 x 148 x 15. Weight in Grams: 350.
- Publisher
- Chelsea Green Publishing
- Number of pages
- 224
- Format
- Paperback
- Publication date
- 2007
- Edition
- New edition
- Condition
- New
- SKU
- V9781933392592
- ISBN
- 9781933392592
€ 24.99€ 18.72
€ 24.99
€ 18.72