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21%OFFPaul Hollywood - Paul Hollywood's British Baking - 9781408846483 - V9781408846483
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Paul Hollywood's British Baking

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Description for Paul Hollywood's British Baking Hardcover. A glorious celebration of classic British baking, with a Paul Hollywood twist. Num Pages: 320 pages, Colour images throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 252 x 198 x 30. Weight in Grams: 1080.
Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Scottish oatcakes, Boxty pancakes … you don’t get better than a traditional British bake. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to create them in your own kitchen – and, in his inimitable style, he’ll apply a signature twist. Rich with beautiful recipe photography, maps and illustrations, here is the ultimate collection of British bakes from the nation’s favourite artisan baker.

Product Details

Bloomsbury Publishing
Publication date
Number of Pages
Place of Publication
London, United Kingdom
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Usually ships in 5 to 9 working days

About Paul Hollywood
Paul Hollywood shot to fame with his role as a judge on the Great British Bake Off. He is the author of the bestselling How to Bake, Paul Hollywood's Bread and Paul Hollywood's Pies & Puds. He worked as Head Baker at exclusive hotels including Cliveden and the Dorchester and he went on to launch The Paul ... Read more

Reviews for Paul Hollywood's British Baking
Good practice if you’re planning on applying for a spot in the marquee next year
Radio Times
Hearty comfort food
OK Magazine
Beautiful photographs, maps and illustrations

Goodreads reviews for Paul Hollywood's British Baking

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