TV / celebrity chef cookbooks
Results 193 - 196 of 196
TV / celebrity chef cookbooks
Hardback. "What do you cook for the people you love?" We asked 100 of Britain's best chefs, cooks, bakers and local food heroes for their answer to this question through recipes and stories. The results are a dazzling celebration of the diversity of British food and culture. Editor(s): Sitwell, William. Num Pages: 432 pages. BIC Classification: 1DBK; WBB; WBH. Category: (G) General (US: Trade). Dimension: 211 x 268 x 38. Weight in Grams: 1615.
- Publisher
- Watkins Media
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781848993280
- ISBN
- 9781848993280
Hardback
Condition: New
€ 32.99€ 21.26
€ 32.99
€ 21.26
Hardback. A collection of vegetarian recipes. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, tofu, roots, squashes, onions, fruit, mushrooms and tomatoes, it is suitable for meat-eaters and vegetarians alike. Num Pages: 288 pages. BIC Classification: WBB; WBJ. Category: (G) General (US: Trade). Dimension: 207 x 281 x 33. Weight in Grams: 1286.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Ebury Publishing London
- Condition
- New
- Edition
- 01st Edition
- SKU
- 9780091933685
- ISBN
- 9780091933685
Hardback
Condition: New
€ 37.99€ 22.28
€ 37.99
€ 22.28
Hardcover. Inspired by their childhoods in West and East Jerusalem, the authors showcase inventive yet simple dishes that rest on numerous culinary traditions, ranging from North Africa to Lebanon, Italy and California. It features 140 original recipes that cover everything from accomplished meat and fish main courses, through to quick salads and suppers. Num Pages: 304 pages. BIC Classification: WBB; WBN. Category: (G) General (US: Trade). Dimension: 204 x 279 x 31. Weight in Grams: 1384.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Ebury Press
- Condition
- New
- SKU
- 9781785034770
- ISBN
- 9781785034770
Hardback
Condition: New
€ 37.99€ 22.28
€ 37.99
€ 22.28
Hardback. Includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant Nopi. Whether you're a regular at the Nopi restaurant and want to know the secret to your favourite dish or are an Ottolenghi fan who wants to try out restaurant-style cooking, this is a collection of recipes which will inspire, challenge and delight. Num Pages: 352 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 280 x 203 x 32. Weight in Grams: 1488.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Ebury Publishing
- Condition
- New
- SKU
- 9780091957162
- ISBN
- 9780091957162
Hardback
Condition: New
€ 44.99€ 25.26
€ 44.99
€ 25.26