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Food & Drink

Results 141 - 160 of 3451

Food & Drink

Hardcover. Num Pages: 320 pages, Full Colour Photography Throughout. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 253 x 202 x 29. Weight in Grams: 1286.
Format
Hardback
Publication date
2012
Publisher
Shambhala Publications Inc United States
Edition
1st Edition
Number of pages
320
Condition
New
SKU
V9781590307625
ISBN
9781590307625
Hardback
Condition: New

€ 38.99
€ 27.96

Hardcover. With their energy, imagination and delight in sharing their vision the authors have made vegetables sexy. In this cookbook, they share how the Happy Pear vision has spread out from their restaurant and how they in turn are constantly inspired by their multinational team. It is full of delicious, healthy and original recipes for all the family. Num Pages: 272 pages. BIC Classification: WBH; WBJ. Category: (G) General (US: Trade). Dimension: 179 x 240 x 23. Weight in Grams: 894.
Format
Hardback
Publication date
2016
Publisher
Penguin
Condition
New
SKU
9780241975534
ISBN
9780241975534
Hardback
Condition: New

€ 22.99
€ 14.81

Hardcover. Learn to cook like the professionals with this essential reference work from the renowned Institut Paul Bocuse. Num Pages: 720 pages, 1800 colour photographs. BIC Classification: TTVC; WBA. Category: (G) General (US: Trade). Dimension: 249 x 301 x 61. Weight in Grams: 3498.
Format
Hardback
Publication date
2016
Publisher
Hamlyn
Condition
New
SKU
9780600634171
ISBN
9780600634171
Hardback
Condition: New

€ 75.00
€ 56.77

Hardcover. Over the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. This book features over 100 recipes. Num Pages: 408 pages, col. Illustrations. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 245 x 199 x 41. Weight in Grams: 1392.
Format
Hardback
Publication date
2011
Publisher
Penguin Books
Condition
New
SKU
9780718156817
ISBN
9780718156817
Hardback
Condition: New

€ 35.99
€ 20.97

Hardcover. Inspirational ideas for a showstopping birthday party from the Great British Bake Off Num Pages: 224 pages, Full colour throughout. BIC Classification: 1DBK; WBQ; WBVS. Category: (G) General (US: Trade). Dimension: 212 x 295 x 16. Weight in Grams: 902.
Format
Hardback
Publication date
2017
Publisher
Hodder & Stoughton
Condition
New
SKU
9781473615649
ISBN
9781473615649
Hardback
Condition: New

€ 25.99
€ 16.99

Paperback. "One of the rock stars of the vegan cooking world" (Portland Oregonian), author of Salad Samurai and bestselling coauthor of Veganomicon, Terry Hope Romero is back with 100 recipes devoted to the nutrient that still bedevils vegans: protein. Num Pages: 208 pages, 50 photos, full-color throughout. BIC Classification: WBJ; WBT. Category: (G) General (US: Trade). Dimension: 232 x 178. .
Format
Paperback
Publication date
2016
Publisher
The Perseus Books Group United States
Number of pages
208
Condition
New
SKU
V9780738218496
ISBN
9780738218496
Paperback
Condition: New

€ 21.99
€ 16.17

Hardcover. "The French Cook, 1651", is the most important cookery book of the 17th century. It was the first recipe book to receive international acclaim, and European cookery was changed, through its influence, for many centuries to come. Series: Southover Press Historic Cookery & Housekeeping. Num Pages: 280 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 232 x 148 x 30. Weight in Grams: 562.
Format
Hardback
Publication date
2000
Publisher
Equinox Publishing Ltd United Kingdom
Number of pages
280
Condition
New
Edition
New edition
SKU
V9781870962179
ISBN
9781870962179
Hardback
Condition: New

€ 28.84

Hardcover. A cookery book of the English 18th-century that has the author's own recipes throughout. Series: Southover Press Historic Cookery & Housekeeping. Num Pages: 358 pages, b/w illustrations throughout, original drawings. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 250 x 150 x 38. Weight in Grams: 671.
Format
Hardback
Publication date
2004
Publisher
Equinox Publishing Ltd United Kingdom
Number of pages
358
Condition
New
Edition
Illustrated
SKU
V9781870962209
ISBN
9781870962209
Hardback
Condition: New

€ 32.34

Paperback.
Format
Paperback
Publication date
2012
Publisher
Portobello Books
Number of pages
448
Condition
New
SKU
V9781846272158
ISBN
9781846272158
Paperback
Condition: New

€ 19.99
€ 8.90

Hardcover.
Format
Hardback
Publication date
2011
Publisher
Massolit Publishing United Kingdom
Edition
Ill
Number of pages
96
Condition
New
SKU
V9781908233080
ISBN
9781908233080
Hardback
Condition: New

€ 13.99
€ 6.99

Paperback. How to make the most of your soup-making machine. Num Pages: 128 pages. BIC Classification: WBS; WBVD. Category: (G) General (US: Trade). Dimension: 195 x 122 x 9. Weight in Grams: 98.
Format
Paperback
Publication date
2012
Publisher
Right Way
Condition
New
Edition
UK ed.
SKU
9780716023197
ISBN
9780716023197
Paperback
Condition: New

€ 9.99
€ 8.12

Hardcover. Teaches you how to make good food super fast. The author proves that, by mastering a few tricks and being organized and focused in the kitchen, it is absolutely possible, and easy, to get a complete meal on the table in the same amount of time you'd normally spend making one dish. He also includes 50 meal ideas that are varied and seasonal. Num Pages: 288 pages, full colour integrated photography. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 254 x 201 x 28. Weight in Grams: 1134.
Format
Hardback
Publication date
2010
Publisher
Michael Joseph
Condition
New
Edition
First Edition
SKU
9780718154776
ISBN
9780718154776
Hardback
Condition: New

€ 31.99
€ 18.74

Hardcover. Celebrating the gooiest, yummiest, sweetest treats that made Britain great, this cookbook lets you in on the secrets of the best desserts in the country. It covers topics ranging from steamed sponges to classic crumbles (apple and cinnamon), forgotten creations such as Lord Randall's pudding to school dinner favourites like jam roly poly. Num Pages: 224 pages, col. Illustrations. BIC Classification: 1DBK; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 249 x 196 x 21. Weight in Grams: 844.
Format
Hardback
Publication date
2012
Publisher
Ebury Press
Condition
New
SKU
9780091945428
ISBN
9780091945428
Hardback
Condition: New

€ 30.99
€ 18.18

Paperback. With over 250 recipes for time-strapped cooks and busy households, this is a guide to slow cooking. From a hearty chicken noodle soup, traditional Italian meatballs in a rich tomato sauce and a fragrant lamb korma to soul-warming corned beef, it also includes breakfast favourites and tempting desserts. Num Pages: 288 pages, Illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 220 x 201 x 18. Weight in Grams: 662.
Format
Paperback
Publication date
2012
Publisher
Murdoch Books
Condition
New
SKU
9781742669021
ISBN
9781742669021
Paperback
Condition: New

€ 8.13

Paperback. The author is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. In this book, she shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 184 x 140 x 12. Weight in Grams: 348.
Format
Paperback
Publication date
2011
Publisher
BBC Books
Condition
New
Edition
Illustrated
SKU
9781849901499
ISBN
9781849901499
Paperback
Condition: New

€ 12.99
€ 9.76

Hardcover. Mario Batali's delicious deep dive into American Regional Cooking--with 250 simple and delicious recipes from San Diego Fish Tacos to Boston Cream Pie. Num Pages: 448 pages, Illustrated throughout. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 221 x 264 x 38. Weight in Grams: 1924.
Format
Hardback
Publication date
2016
Publisher
Grand Central Life & Style
Condition
New
SKU
V9781455584710
ISBN
9781455584710
Hardback
Condition: New

€ 42.99
€ 31.64

Hardcover. Don't be surprised if it changes the way you cook. Num Pages: 256 pages, 800 drawings. BIC Classification: TTVC; WBA. Category: (P) Professional & Vocational. Dimension: 261 x 215 x 23. Weight in Grams: 824.
Format
Hardback
Publication date
2007
Publisher
W. W. Norton & Company
Condition
New
SKU
V9780393061789
ISBN
9780393061789
Hardback
Condition: New

€ 29.99
€ 26.73

Paperback. "Entertaining and edifying.. [Steinberger] deftly shows how any and all of us can be savvier about wine."-Bill Ward, Minneapolis Star Tribune Num Pages: 208 pages. BIC Classification: WBXD1. Category: (P) Professional & Vocational. Dimension: 211 x 142 x 12. Weight in Grams: 170.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
208
Condition
New
Edition
Reprint
SKU
V9780393349771
ISBN
9780393349771
Paperback
Condition: New

€ 16.00

Hardcover. Whiskey cocktails that go well beyond the Old-Fashioned Num Pages: 240 pages, 75 color photographs. BIC Classification: HBT; WBX; WBXD. Category: (G) General (US: Trade). Dimension: 229 x 178. .
Format
Hardback
Publication date
2016
Publisher
Countryman Press
Edition
1st Edition
Condition
New
SKU
V9781581573251
ISBN
9781581573251
Hardback
Condition: New

€ 23.99
€ 22.44

Hardcover. A master teacher provides delicious recipes and explains the principles behind the essential technique of roasting. Num Pages: 592 pages, 150 full-color illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 264 x 212 x 36. Weight in Grams: 1870.
Format
Hardback
Publication date
2011
Publisher
WW Norton & Co United States
Edition
1st Edition
Number of pages
592
Condition
New
SKU
V9780393065268
ISBN
9780393065268
Hardback
Condition: New

€ 32.99
€ 29.95