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Food & Drink

Results 457 - 480 of 5292

Food & Drink

Paperback. Num Pages: 80 pages. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 115 x 150 x 6. Weight in Grams: 70.
Format
Paperback
Publication date
2004
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
80
Condition
New
SKU
V9781558672901
ISBN
9781558672901
Paperback
Condition: New

€ 7.84

Paperback. More than 400 easy classic casseroles, along with loads of mouth-watering photos! Series: Keep it Simple. Num Pages: 304 pages, 160 colour illustrations. BIC Classification: WBF; WBS; WBVM. Category: (G) General (US: Trade). Dimension: 229 x 229 x 19. Weight in Grams: 567.
Format
Paperback
Publication date
2017
Publisher
Gooseberry Patch
Condition
New
SKU
V9781620932353
ISBN
9781620932353
Paperback
Condition: New

€ 23.18

Hardcover. Num Pages: 176 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 210 x 24. Weight in Grams: 813.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Edition
0th Edition
Number of pages
176
Condition
New
SKU
V9781607741022
ISBN
9781607741022
Hardback
Condition: New

€ 26.99
€ 24.70

Hardcover. The complete guide to British confectionery by the original domestic goddess - fully updated for the 21st century. Num Pages: 208 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 200 x 218 x 23. Weight in Grams: 820.
Format
Hardback
Publication date
2016
Publisher
W&N
Condition
New
SKU
9780297870876
ISBN
9780297870876
Hardback
Condition: New

€ 19.99
€ 6.75

Hardcover. "The French Cook, 1651", is the most important cookery book of the 17th century. It was the first recipe book to receive international acclaim, and European cookery was changed, through its influence, for many centuries to come. Series: Southover Press Historic Cookery & Housekeeping. Num Pages: 280 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 232 x 148 x 30. Weight in Grams: 562.
Format
Hardback
Publication date
2000
Publisher
Equinox Publishing Ltd United Kingdom
Number of pages
280
Condition
New
Edition
New edition
SKU
V9781870962179
ISBN
9781870962179
Hardback
Condition: New

€ 55.52

Paperback. 200 quick, simple and nutritious meals, with easy-to-follow recipes for the novice cook Series: Hamlyn All Colour Cookery. Num Pages: 240 pages. BIC Classification: WBD; WBF. Category: (G) General (US: Trade). Dimension: 143 x 167 x 16. Weight in Grams: 384.
Format
Paperback
Publication date
2016
Publisher
Hamlyn
Condition
New
SKU
KTJ8038609
ISBN
9780600633402
Paperback
Condition: New

€ 7.28

Hardback. Mario Batali's delicious deep dive into American Regional Cooking--with 250 simple and delicious recipes from San Diego Fish Tacos to Boston Cream Pie. Num Pages: 448 pages, Illustrated throughout. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 221 x 264 x 38. Weight in Grams: 1924.
Format
Hardback
Publication date
2016
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455584710
ISBN
9781455584710
Hardback
Condition: New

€ 46.99
€ 34.08

Hardback. Southern cooking meets the Brooklyn foodie scene, keeping charm (and grits) intact Num Pages: 240 pages, 75 color photographs. BIC Classification: 1KBBF; 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 262 x 216 x 22. Weight in Grams: 1020.
Format
Hardback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
240
Condition
New
SKU
V9781581573015
ISBN
9781581573015
Hardback
Condition: New

€ 28.56

Paperback. Series: Nitty Gritty Cookbooks. Num Pages: 160 pages, black & white illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 134 x 207 x 11. Weight in Grams: 214.
Format
Paperback
Publication date
2007
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Edition
Rev ed
Number of pages
160
Condition
New
SKU
V9781558673366
ISBN
9781558673366
Paperback
Condition: New

€ 10.46

Paperback. Sweet slow cooker! Make dessert ahead of time and keep it warm and gooey for serving. Series: Best Ever. Num Pages: 128 pages, 50 color photographs. BIC Classification: WBF; WBS; WBVQ. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2017
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581574531
ISBN
9781581574531
Paperback
Condition: New

€ 15.99
€ 15.42

Hardcover. Series: Funky Chunky Series. Num Pages: 192 pages, Illustrations. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 191 x 146 x 22. Weight in Grams: 544.
Format
Hardback
Publication date
2013
Publisher
New Holland Australia
Edition
1st Edition
Number of pages
192
Condition
New
SKU
V9781742573816
ISBN
9781742573816
Hardback
Condition: New

€ 16.99

paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
Format
Paperback
Publication date
2004
Publisher
Adams Media Corporation United States
Number of pages
272
Condition
New
SKU
V9781593371197
ISBN
9781593371197
Paperback
Condition: New

€ 18.99
€ 18.96

Paperback. Southeast Asian and Sri Lankan Flavours. AJs father is from Penang, of British and Spanish blood with a touch of Burmese his mother is of German and Dutch heritage from Sri Lanka. Theirs was a family that cooked, explored favours and created recipes together. To this potent mix, AJ constantly added to his culinary palette as he travelled throughout Asia for work and play. In 1996, he reached an epiphany in the Spice Market of Cochin when he fully appreciated that the core favours of all the food of his childhood and youth, indeed the spectrum of Southeast Asian and Sri Lankan cuisines, would be impossible without the herbs and spices traded Num Pages: 248 pages. BIC Classification: WBA. .
Format
Paperback
Publication date
2020
Publisher
Landmark Books Pte.Ltd ,Singapore
Number of pages
248
Condition
New
SKU
V9789814189583
ISBN
9789814189583
Paperback
Condition: New

€ 33.99
€ 23.74

Hardback. A get-healthy, get-strong cookbook from a celebrity ex Num Pages: 240 pages, 80 color photographs. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 254 x 203. .
Format
Hardback
Publication date
2016
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581573299
ISBN
9781581573299
Hardback
Condition: New

€ 27.99
€ 24.72

Hardcover. How clever would it be to grow all the ingredients for an entire tasty dish in one garden pot? Well now you can, with The One-Pot Gourmet Gardener, which takes 25 contemporary and classic recipes and shows how to grow them in one chic container. Illustrator(s): Clarke, Becky. Num Pages: 144 pages, 200 photos and illustrations. BIC Classification: WBA; WMQR. Category: (G) General (US: Trade). Dimension: 259 x 195 x 20. Weight in Grams: 760.
Format
Hardback
Publication date
2015
Publisher
Frances Lincoln
Edition
0th Edition
Condition
New
SKU
V9780711235908
ISBN
9780711235908
Hardback
Condition: New

€ 12.62

Paperback. Knack Soup Classics focuses on familiar kinds of soups and introduces the reader to more exotic, delicious recipes--all classics. Combining instructions and recipes in an easy-to-read spread with full-color photos will help the reader easily build their skills with each recipe. Series: Knack: Make it Easy. Num Pages: 256 pages, colour illustrations, black & white tables, frontispiece. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 203 x 216 x 15. Weight in Grams: 48.
Format
Paperback
Publication date
2009
Publisher
Rowman & Littlefield United States
Number of pages
256
Condition
New
SKU
V9781599217758
ISBN
9781599217758
Paperback
Condition: New

€ 20.99
€ 17.49

Paperback. Num Pages: 190 pages, b/w illus. BIC Classification: VFMD; VFXC; WBA. Category: (G) General (US: Trade). Dimension: 278 x 218 x 12. Weight in Grams: 512.
Format
Paperback
Publication date
2000
Publisher
Robert D. Reed Publishers United States
Number of pages
167
Condition
New
SKU
V9781885003386
ISBN
9781885003386
Paperback
Condition: New

€ 18.24

Hardback. Num Pages: 224 pages, 100 4-Colour Photographs. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 254 x 189 x 21. Weight in Grams: 960.
Format
Hardback
Publication date
2010
Publisher
Random House USA Inc United States
Number of pages
224
Condition
New
SKU
V9780307465238
ISBN
9780307465238
Hardback
Condition: New

€ 31.99
€ 28.80

Paperback. Annie Proulx, the novelist, first wrote this guide to making cider in 1980. It is a comprehensive, illustrated overview of the process and includes recipes for using the finished product in cooking. Proulx and Lew Nichols also discuss apple presses, glass bottles versus wooden barrels and storage. Num Pages: 224 pages, illustrations. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 153 x 222 x 15. Weight in Grams: 378.
Format
Paperback
Publication date
2003
Publisher
Workman Publishing
Edition
3rd Edition
Number of pages
224
Condition
New
SKU
V9781580175203
ISBN
9781580175203
Paperback
Condition: New

€ 17.99
€ 15.32

Paperback. Healthier Gluten-Free is a unique cookbook that educates the reader on how to cook without these nutritionally deficient ingredients and instead prepare meals that focus on flavorful, health-full gluten-free ingredients Num Pages: 176 pages, 35 color images. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 235 x 191 x 12. Weight in Grams: 540.
Format
Paperback
Publication date
2014
Publisher
Fair Winds Press
Condition
New
SKU
KKD0007040
ISBN
9781592335985
Paperback
Condition: New

€ 17.95

Hardcover. Using the considerable wealth of National Trust records from many properties, the author has provided a chronological guide to the art of dining. Num Pages: 348 pages, 300 colour, 50 b/w illustrations. BIC Classification: HBTB; JFCV; WB. Category: (G) General (US: Trade). Dimension: 251 x 244 x 29. Weight in Grams: 1654. The History of Cooking and Eating. 348 pages, 300 colour, 50 b/w illustrations. Cateogry: (G) General (US: Trade). BIC Classification: HBTB; JFCV; WB. Dimension: 251 x 244 x 29. Weight: 1654.
Format
Hardback
Publication date
2012
Publisher
National Trust
Edition
Second Edition
Number of pages
348
Condition
New
SKU
V9781907892356
ISBN
9781907892356
Hardback
Condition: New

€ 17.33

Paperback. Grilling & cookout recipes, plus everything to round out the meal, like salads, sides, desserts, etc. Includes a few recipes for stovetop, baked or slow-cooked meat to provide plenty of options. Num Pages: 256 pages, 70 colour illustrations, 128 colour illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 229 x 152. .
Format
Paperback
Publication date
2017
Publisher
Gooseberry Patch United States
Number of pages
256
Condition
New
SKU
V9781620932438
ISBN
9781620932438
Paperback
Condition: New

€ 18.56

Paperback. The award-winning author of Grilling Vegan Style now offer 125 gooey to gourmet dairy-free recipes Num Pages: 256 pages, 60 full-color photographs. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 235 x 190 x 19. Weight in Grams: 762.
Format
Paperback
Publication date
2013
Publisher
The Perseus Books Group United States
Number of pages
256
Condition
New
SKU
V9780738216799
ISBN
9780738216799
Paperback
Condition: New

€ 20.99
€ 20.63

Paperback. In Whole World Vegetarian, Marie Simmons follows her culinary wanderlust, bringing together a collection of bold, imaginative dishes and seamlessly adapting them to contemporary tables. Num Pages: 304 pages, full colour illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 233 x 192 x 27. Weight in Grams: 866.
Format
Paperback
Publication date
2016
Publisher
Rux Martin/Houghton Mifflin Harcourt
Condition
New
SKU
V9780544018457
ISBN
9780544018457
Paperback
Condition: New

€ 24.99
€ 23.98

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