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Food & Drink

Results 457 - 480 of 5292

Food & Drink

Paperback. Num Pages: 288 pages, Color illustrations throughout. BIC Classification: 1QRM; WBHS; WBN; WBV. Category: (G) General (US: Trade). Dimension: 229 x 229 x 23. Weight in Grams: 1028.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing United States
Number of pages
288
Condition
New
SKU
V9781611458435
ISBN
9781611458435
Paperback
Condition: New

€ 22.94

Hardcover.
Format
Hardback
Publication date
2009
Publisher
Anness Publishing United Kingdom
Edition
The Food and Cooking of
Number of pages
128
Condition
New
SKU
V9781903141571
ISBN
9781903141571
Hardback
Condition: New

€ 20.99
€ 20.72

Hardcover. BIC Classification: WBA. Dimension: 259 x 213 x 28. Weight in Grams: 1138.
Format
Hardback
Publication date
2012
Publisher
OVERSEAS EDITIONS NEW
Edition
1st Edition
Condition
New
SKU
V9780316129411
ISBN
9780316129411
Hardback
Condition: New

€ 36.99
€ 32.32

Hardcover. Num Pages: 205 pages, black & white illustrations, colour plates. BIC Classification: 1KBBEY; BG; JFSR1; WBN. Category: (G) General (US: Trade). Dimension: 229 x 163 x 24. Weight in Grams: 476.
Format
Hardback
Publication date
2013
Publisher
Schocken
Condition
New
SKU
V9780805242942
ISBN
9780805242942
Hardback
Condition: New

€ 31.99
€ 26.14

Paperback. Num Pages: 320 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 230 x 155 x 23. Weight in Grams: 332.
Format
Paperback
Publication date
2015
Publisher
TarcherPerigee
Edition
1st Edition
Condition
New
SKU
V9780399173158
ISBN
9780399173158
Paperback
Condition: New

€ 17.99
€ 16.22

paperback. Clean copy with minor shelf wear
Format
Paperback
Publication date
2006
Publisher
Orion Publishing Co
Condition
Used, Very Good
SKU
KMK0002833
ISBN
9780753820926
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. A celebration of the amazing food and drink on our doorstep. Series: REGIONAL COOKBOOKS. BIC Classification: WBA. .
Format
Paperback
Publication date
2015
Publisher
CASEMATE UK LTD
Condition
New
SKU
V9781910863053
ISBN
9781910863053
Paperback
Condition: New

€ 19.99
€ 13.52

Paperback. Num Pages: 103 pages, illustrations. BIC Classification: KNTX; MBNH; MQS; VFMD; WBH. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 151 x 7. Weight in Grams: 150.
Format
Paperback
Publication date
2002
Publisher
Nova Science Publishers Inc United States
Number of pages
103
Condition
New
SKU
V9781560725138
ISBN
9781560725138
Paperback
Condition: New

€ 13.00
€ 12.68

Paperback. Num Pages: 112 pages. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 177 x 216 x 14. Weight in Grams: 312.
Format
Paperback
Publication date
2015
Publisher
New Holland Australia
Condition
New
SKU
V9781742576985
ISBN
9781742576985
Paperback
Condition: New

€ 17.99
€ 17.02

Hardback. Num Pages: 192 pages, colour illustrations, black & white tables. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 252 x 225 x 20. Weight in Grams: 60.
Format
Hardback
Publication date
2009
Publisher
Globe Pequot Press United States
Number of pages
192
Condition
New
SKU
V9780762748518
ISBN
9780762748518
Hardback
Condition: New

€ 26.99
€ 21.05

Hardcover. Hot and Spicy Dishes from Around the World: 150 Delicious Recipes Shown in 250 Sizzling Photographs. 224 pages, over 250 colour photographs. A guide to cooking that offers 150 delicious recipes shown in 250 photographs. With chapters on soups, stews and broths; dips, salsas, appetizers and snacks; fish and shellfish; meat, game and poultry; and, vegetarian dishes and accompaniments, it features a range of recipes from around the world. Cateogry: (G) General (US: Trade). BIC Classification: WBTH. Dimension: 251 x 287 x 31. Weight: 1616.
Format
Hardback
Publication date
2011
Publisher
Anness
Number of pages
224
Condition
New
SKU
V9780754823285
ISBN
9780754823285
Hardback
Condition: New

€ 36.99
€ 35.75

Paperback. Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying-tips, techniques, and equipment-as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple and step-by-step techniques and photos with over 150 recipes and variations. Num Pages: 256 pages, 350 colour illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 234 x 189 x 14. Weight in Grams: 621.
Format
Paperback
Publication date
2016
Publisher
Rowman & Littlefield United States
Number of pages
256
Condition
New
Edition
Illustrated
SKU
V9781493024537
ISBN
9781493024537
Paperback
Condition: New

€ 18.24

Hardcover. Expand your gastronomic boundaries with some of the most celebrated recipes of Tyson Cole, one of Food and Wine magazine's "Best New Chefs," and founder of one of America's premier restaurants for innovative Japanese cuisine, Uchi. Num Pages: 276 pages, 174 color and 9 b&w illus. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 6466 x 5499 x 814. Weight in Grams: 1503.
Format
Hardback
Publication date
2011
Publisher
University of Texas Press United States
Number of pages
276
Condition
New
Edition
Illustrated
SKU
V9780292771291
ISBN
9780292771291
Hardback
Condition: New

€ 42.23

Series: Nature's Gourmet. Num Pages: 96 pages, 80 colour photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 218 x 143 x 10. Weight in Grams: 182.
Publication date
2004
Publisher
Hancock House Publishers Ltd ,Canada Canada
Edition
First Thus
Number of pages
96
Condition
New
SKU
V9780888395153
ISBN
9780888395153
Hardback
Condition: New

€ 18.99
€ 14.15

Paperback. Num Pages: 192 pages, 37 b/w images. BIC Classification: JFHF; WBA. Category: (G) General (US: Trade). Dimension: 233 x 176 x 14. Weight in Grams: 376.
Format
Paperback
Publication date
2012
Publisher
Schiffer Publishing Ltd United States
Number of pages
192
Condition
New
SKU
V9780764342202
ISBN
9780764342202
Paperback
Condition: New

€ 20.99
€ 19.06

Hardback. Series: Chef's Table. Num Pages: 224 pages, colour illustrations. BIC Classification: 1KBBF; WBA; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 236 x 196 x 23. Weight in Grams: 50.
Format
Hardback
Publication date
2013
Publisher
Rowman & Littlefield United States
Number of pages
224
Condition
New
SKU
V9780762786350
ISBN
9780762786350
Hardback
Condition: New

€ 26.99
€ 21.00

Hardcover. Num Pages: 144 pages, 48 full colour photographs. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 211 x 188 x 20. Weight in Grams: 595.
Format
Hardback
Publication date
2006
Publisher
Chronicle Books United States
Edition
1st
Number of pages
144
Condition
New
SKU
V9780811852517
ISBN
9780811852517
Hardback
Condition: New

€ 24.99
€ 22.67

Hardcover. Winner of the 2014 International Association of Culinary Association (IACP) Award The indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them. Num Pages: 400 pages, 24 pages of color photographs; black-and-white drawings. BIC Classification: 1DST; WBN. Category: (P) Professional & Vocational. Dimension: 262 x 213 x 35. Weight in Grams: 1210.
Format
Hardback
Publication date
2013
Publisher
WW Norton & Co United States
Number of pages
400
Condition
New
SKU
V9780393082432
ISBN
9780393082432
Hardback
Condition: New

€ 37.99
€ 31.92

Hardback. Num Pages: 200 pages, 16. BIC Classification: 1KBBEY; TVSW; WBXD1. Category: (G) General (US: Trade). Dimension: 241 x 202 x 18. Weight in Grams: 416.
Format
Hardback
Publication date
2011
Publisher
Cornell University Press United States
Number of pages
200
Condition
New
SKU
V9780801448812
ISBN
9780801448812
Hardback
Condition: New

€ 24.99
€ 22.64

Paperback. It's no secret that we don't eat enough fruits and vegetables. However even if we did eat the recommended five servings a day, we still might not be getting what we need for health maintenance. This title includes over 300 colourful, vitamin-packed smoothies complete with nutrition stats to choose from. Num Pages: 256 pages, illustrations. BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 190 x 190 x 15. Weight in Grams: 446.
Format
Paperback
Publication date
2012
Publisher
Adams Media Corporation United States
Edition
1 Original
Number of pages
256
Condition
New
SKU
V9781440536168
ISBN
9781440536168
Paperback
Condition: New

€ 17.99
€ 17.33

Paperback. Millions of tourists visit South America every year, drawn by the ancient ruins, vibrant cities, breathtaking natural beauty and diverse foods and cultures. This title captures the tastes and smells of the continent in recipes and photos from the author's trip to South America. Num Pages: 264 pages, 100 Colour Images. BIC Classification: 1KLS; WBN. Category: (G) General (US: Trade). Dimension: 235 x 191 x 25. Weight in Grams: 948.
Format
Paperback
Publication date
2009
Publisher
Chronicle Books United States
Number of pages
264
Condition
New
SKU
V9780811869065
ISBN
9780811869065
Paperback
Condition: New

€ 29.99
€ 28.87

Paperback. Fun and sure-to-please cookie recipes--from all-time classics to contemporary favorites Here's a massive collection of the best cookies and bars ever with more than 180 sensational recipes that are as easy to make as they are fun to eat. Series: Betty Crocker Big Book. Num Pages: 336 pages, col. Illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 204 x 227 x 21. Weight in Grams: 972.
Format
Paperback
Publication date
2012
Publisher
Houghton Mifflin Harcourt Publishing Company United States
Number of pages
336
Condition
New
SKU
V9781118177426
ISBN
9781118177426
Paperback
Condition: New

€ 23.99
€ 23.73

Hardback. Num Pages: 272 pages, Full colour photos throughout. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 264 x 212 x 36. Weight in Grams: 1408.
Format
Hardback
Publication date
2015
Publisher
HarperCollins Focus
Condition
New
SKU
V9781604335385
ISBN
9781604335385
Hardback
Condition: New

€ 20.99
€ 15.14

Hardcover. It is now easier than ever to use this culinary classic - the standard recipe reference that generations of cooks, restaurateurs and hotel managers have relied on for a foundation in the European cooking system. Editor(s): Schmidt, Margaret. Translator(s): Schmidt, Arno. Num Pages: 432 pages, col.Illustrations. BIC Classification: 1D; GBC; WBA; WBN. Category: (G) General (US: Trade). Dimension: 296 x 216 x 27. Weight in Grams: 1418.
Format
Hardback
Publication date
2000
Publisher
John Wiley and Sons Ltd United States
Edition
3rd Edition
Number of pages
432
Condition
New
SKU
V9780471286707
ISBN
9780471286707
Hardback
Condition: New

€ 71.77

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