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TV / celebrity chef cookbooks

Results 161 - 180 of 209

TV / celebrity chef cookbooks

Hardback.
Edition
Reissue
Publisher
Bloomsbury Publishing PLC
Number of pages
320
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781408816875
ISBN
9781408816875
Hardback
Condition: New

€ 33.99
€ 26.14

Hardback. The definitive cookbook on refined Italian Cuisine by the celebrated chef at Mario Batali's and Lidia Bastianich's award-winning destination restaurant in New York City. Num Pages: 304 pages, Illustrated throughout. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 242 x 284 x 25. Weight in Grams: 1386.
Publisher
Little, Brown & Company
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781455561544
ISBN
9781455561544
Hardback
Condition: New

€ 51.99
€ 31.23

Hardcover. It's everyone's meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale's brilliant new book Eating Well Made Easy shows you how. Num Pages: 256 pages. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 200 x 255 x 30. Weight in Grams: 1120.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780007489701
ISBN
9780007489701
Hardback
Condition: New

€ 25.99
€ 17.57

Paperback. Packed with simple, seasonal recipes, this book includes pasta recipes for any night of the week. Num Pages: 128 pages. BIC Classification: WBB; WBTP. Category: (G) General (US: Trade). Dimension: 148 x 208 x 11. Weight in Grams: 270.
Publisher
Penguin Books Ltd
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781405921091
ISBN
9781405921091
Paperback
Condition: New

€ 13.99
€ 10.73

Hardcover. The New Nordic Cuisine is about getting out into the countryside to forage for the best and most unusual ingredients. Mikkel Karstad shows us how to make 5-6 different dishes from a selection of fourteen favourite ingredients. These range from fennel, berries and sage, to squid, beef and lamb. Beautifully yet sparsely photographed and designed. Illustrator(s): Schonnemann, Anders. Num Pages: 272 pages, illustrations. BIC Classification: 1DN; WBB; WBN. Category: (G) General (US: Trade). Dimension: 211 x 280 x 31. Weight in Grams: 1198.
Publisher
Clearview
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781908337245
ISBN
9781908337245
Hardback
Condition: New

€ 37.99
€ 27.59

Hardcover. Hunan is a legendary London restaurant which attracts customers from all over the world. At Hunan, diners don't choose - they simply say what they don't eat and how spicy they like their food. This book features 70 such as 'absurdly delicious' prawn dumplings, and lettuce wraps filled with diced chicken. Num Pages: 272 pages. BIC Classification: 1FPC; WBB. Category: (G) General (US: Trade). Dimension: 181 x 260 x 29. Weight in Grams: 1206.
Publisher
Preface Publishing
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781848094345
ISBN
9781848094345
Hardback
Condition: New

€ 32.99
€ 22.03

Hardback. Feeding Hannibal: A Connoisseur's Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider's anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal. Num Pages: 240 pages, full colour photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 211 x 264 x 21. Weight in Grams: 1196.
Publisher
Titan Books Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781783297665
ISBN
9781783297665
Hardback
Condition: New

€ 27.99
€ 21.71

Hardback. .
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781408816905
ISBN
9781408816905
Hardback
Condition: New

€ 56.38
€ 48.30

Hardback. Num Pages: 112 pages, Black and white photographs throughout + 16 colour pages. BIC Classification: 1DST; 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 187 x 18. Weight in Grams: 308.
Publisher
Permuted Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781682612583
ISBN
9781682612583
Hardback
Condition: New

€ 21.99
€ 15.47

Hardback. Offers a collection of finger foods that feature 100 quick and easy recipes, including fresh fruit ice lollies that is suitable for soothing sore gums - goujons of fish and raw vegetables with dip, that can not only introduce your baby to textures and tastes but can make for a healthy, happy and contented child. Num Pages: 160 pages, colour illustrations, frontispiece. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 197 x 193 x 17. Weight in Grams: 542.
Publisher
Ebury Publishing
Number of pages
160
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780091925079
ISBN
9780091925079
Hardback
Condition: New

€ 16.99
€ 12.95

Paperback. Discover the pleasure of cooking for family and friends as bestselling author; Skye Gyngell shares her secrets and techniques to what make her dishes so special. Turning her attention to the joy of home cooking, Skye will show you how to cook for others with over 100 delicious, easy recipes. Num Pages: 256 pages. BIC Classification: WBB; WBR; WBV. Category: (G) General (US: Trade). Dimension: 168 x 230 x 29. Weight in Grams: 728.
Publisher
Quadrille Publishing Ltd
Format
Paperback
Publication date
2017
Condition
New
SKU
9781849499507
ISBN
9781849499507
Paperback
Condition: New

€ 16.99
€ 6.52

Hardback. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 265 x 291 x 27. Weight in Grams: 1426.
Publisher
Grub Street
Format
Hardback
Publication date
2016
Edition
y First English language edition
Condition
New
SKU
V9781910690314
ISBN
9781910690314
Hardback
Condition: New

€ 41.07

Hardback. Num Pages: 240 pages. BIC Classification: VFM; WBB; WBH. Category: (G) General (US: Trade). Dimension: 231 x 263 x 24. Weight in Grams: 1124.
Condition
Used, Like New
Publisher
Pan Macmillan
Format
Hardback
Publication date
2017
SKU
9781509850853
ISBN
9781509850853
Hardback
Condition: Used, Like New

€ 24.99
€ 15.82

Paperback. The author is the nation's favourite Chinese chef. This title offers a collection of his best 100 stir-fry recipes. From chicken recipes to vegetarian, healthy to recipes for entertaining friends, curries to salads, and appetizers, snacks and side dishes, it offers a range of taste, ingredients and style - all made in the wok. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 186 x 134 x 11. Weight in Grams: 352.
Publisher
Ebury Publishing
Number of pages
208
Format
Paperback
Publication date
2011
Edition
Illustrated
Condition
New
SKU
V9781849901475
ISBN
9781849901475
Paperback
Condition: New

€ 16.99
€ 12.95

Hardback. What the MasterChef really cooks (and eats) at home Num Pages: 304 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 251 x 34. Weight in Grams: 1260.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781472225856
ISBN
9781472225856
Hardback
Condition: New

€ 37.99
€ 25.90

Hardback. Num Pages: 224 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 234 x 170. .
Publisher
Head of Zeus
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781786694430
ISBN
9781786694430
Hardback
Condition: New

€ 21.99
€ 18.46

Hardback. Num Pages: 336 pages. BIC Classification: WBB; WBD; WBF. Category: (G) General (US: Trade). Dimension: 245 x 178 x 32. Weight in Grams: 1030.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781408869253
ISBN
9781408869253
Hardback
Condition: New

€ 21.99
€ 18.46

Hardcover. Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work is completely revised and updated with more than 1,000 color photographs and 30 new techniques. Num Pages: 736 pages, Illustrations (some col.). BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 212 x 53. Weight in Grams: 2520. Revised Edition of the Classic Work. 848 pages, Illustrations (some col.). Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work is completely revised and updated with more than 1,000 color photographs and 30 new techniques. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 239 x 212 x 53. Weight: 2518.
Publisher
Black Dog & Leventhal
Number of pages
848
Format
Hardback
Publication date
2012
Edition
Revised ed.
Condition
New
SKU
V9781579129118
ISBN
9781579129118
Hardback
Condition: New

€ 44.99
€ 35.06

Hardcover. TV presenter and rare breed pig farmer Jimmy Doherty explains how to get involved with the land and the food that you eat. As well as over 80 recipes for traditional British farmhouse dishes from shepherd's pie to rhubarb and strawberry crumble, there is information about gathering wild food, keeping chickens, growing salads, pickling and more. Num Pages: 320 pages, Over 200 colour photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 234 x 194 x 33. Weight in Grams: 1088.
Publisher
The Natural History Museum United Kingdom
Number of pages
320
Format
Hardback
Publication date
2011
Edition
Reissue
Condition
New
SKU
V9780565092849
ISBN
9780565092849
Hardback
Condition: New

€ 21.99
€ 17.07

Hardcover. Num Pages: 208 pages, Specially commissioned photography by Mike Cooper. BIC Classification: WBB; WBF; WBTH. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Absolute Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781472937773
ISBN
9781472937773
Hardback
Condition: New

€ 29.99
€ 23.09

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