Hunan: A Lifetime of Secrets from Mr Peng's Chinese Kitchen
Founded in 1982 by Mr Peng, Hunan is a legendary London restaurant which attracts customers from all over the world.
At Hunan, diners don’t choose – they simply say what they don’t eat and how spicy they like their food. Mr Peng then does the rest, serving up small portions with the emphasis on sharing many courses. The orders are hand-written and are sent down to the kitchen by a chute and the food travels up in a dumb waiter. Mr Peng is a firm believer in simplicity.
Hunan is a landmark book that captures the essence of
About Mr Peng
Reviews for Hunan: A Lifetime of Secrets from Mr Peng's Chinese Kitchen
One of the top 100 restaurants in the UK (40)
Sunday Times 2012
Out of this world,’ said my friend of fine beans encrusted with garlic and sea salt. ‘The brilliance is how they’ve been fried quickly to seal in the sweetness. Absurdly