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National & regional cuisine

Results 121 - 140 of 611

National & regional cuisine

Hardcover. From the rugged mountains in the north-east and the Chianti vineyards around Siena to the verdant Arno river valley, the region of Tuscany produces a wealth of fine local produce, wines, rich olive oil and truffle. This title features recipes such as: Tuscan Bean and Cabbage Soup; La Panzanella, Vincisgrassi; and the fruit and nut cake, Panforte. Num Pages: 64 pages, over 75 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 170 x 167 x 18. Weight in Grams: 262.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830702
ISBN
9780754830702
Hardback
Condition: New

€ 7.23

Hardcover. Food is an important part of the culture in Singapore. Everywhere you go there is something to eat and wherever you look there are people eating. This book brings together a fusion of the Chinese, Malay and Indian ingredients that define Singaporean cuisine. Num Pages: 64 pages, over 75 photographs. BIC Classification: 1FMS; WBN. Category: (G) General (US: Trade). Dimension: 167 x 172 x 15. Weight in Grams: 254.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830436
ISBN
9780754830436
Hardback
Condition: New

€ 7.23

Hardcover. Offers a collection of Italian recipes, old and new, that can ensure Italy's influence reaches us all. From Parma ham to Parmesan, from pannetone to panzanella, this title transports you to Italy or at least bring Italy home to you. Num Pages: 336 pages, Illustrations. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 263 x 203 x 34. Weight in Grams: 1202.
Edition
01st Edition
Publisher
Michael Joseph
Format
Hardback
Publication date
2005
Condition
New
SKU
V9780718147709
ISBN
9780718147709
Hardback
Condition: New

€ 32.99
€ 22.04

Paperback. This is a food lover's guide to eating well with diabetes. The recipes are delicious and suitable for the entire family and for entertaining friends. There is no sacrifice of taste or quality. Num Pages: 224 pages, Colour photos shot and supplied by author. BIC Classification: 1QRM; WBHS; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Little, Brown Book Group United Kingdom
Number of pages
224
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781472136374
ISBN
9781472136374
Paperback
Condition: New

€ 25.99
€ 18.28

Hardcover. Discover the secrets of Indian home cooking with the star of Jamie Oliver's FoodTube Num Pages: 256 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade); (J) Children / Juvenile. Dimension: 199 x 254 x 28. Weight in Grams: 1040.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781444794557
ISBN
9781444794557
Hardback
Condition: New

€ 34.99
€ 23.57

Paperback. A guide to both buying and cooking Hanoi street food. Num Pages: 208 pages, 320 Colour. BIC Classification: 1FMV; WBN. Category: (G) General (US: Trade). Dimension: 240 x 164 x 20. Weight in Grams: 606. Cooking and Travelling in Vietnam. 208 pages, 320 Colour. A guide to both buying and cooking Hanoi street food. Cateogry: (G) General (US: Trade). BIC Classification: 1FMV; WBN. Dimension: 240 x 164 x 20. Weight: 612.
Publisher
Lannoo Publishers (Acc)
Number of pages
208
Format
Paperback
Publication date
2012
Edition
01st Edition
Condition
New
SKU
V9789020997842
ISBN
9789020997842
Paperback
Condition: New

€ 32.99
€ 25.84

Paperback. Series: California Studies in Food and Culture. Num Pages: 264 pages, black & white illustrations, maps, figures. BIC Classification: JHB; JHM; WBN. Category: (G) General (US: Trade). Dimension: 229 x 151 x 16. Weight in Grams: 378.
Publisher
University of California Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780520277397
ISBN
9780520277397
Paperback
Condition: New

€ 32.99
€ 28.86

Paperback. Based on the Mediterranean Diet Pyramid, this illustrated cookbook offers 100 delicious, satisfying, easy recipes from 25 Mediterranean countries. Num Pages: 192 pages, illustrations. BIC Classification: 1QRM; VFMD; WBH; WBN. Category: (G) General (US: Trade). Dimension: 238 x 192 x 18. Weight in Grams: 612.
Publisher
Fair Winds Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781592336487
ISBN
9781592336487
Paperback
Condition: New

€ 24.99
€ 17.80

Paperback. Explore the fascinating tastes and culinary heritage of Spanish, Middle Eastern and African cuisine. An authoritative introduction covers the traditions and distinctive ingredients of the regions, with practical guidance on preparing and using them. Num Pages: 512 pages. BIC Classification: 1DSE; 1FB; 1H; WBN. Category: (G) General (US: Trade). Dimension: 222 x 171 x 31. Weight in Grams: 1258.
Publisher
Southwater
Format
Paperback
Publication date
2016
Edition
Reprint
Condition
New
SKU
V9781780194370
ISBN
9781780194370
Paperback
Condition: New

€ 15.99
€ 12.95

Hardcover. Num Pages: 648 pages, 15 two colour illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 190 x 260 x 61. Weight in Grams: 1672.
Publisher
Rizzoli Universe Promotional Books
Format
Hardback
Publication date
2014
Edition
Reissue
Condition
New
SKU
V9780789329066
ISBN
9780789329066
Hardback
Condition: New

€ 16.99
€ 13.76

Hardcover. From the winner of the Andre Simon and Guild of Food Writers comes a book of sumptuous recipes, flavours and stories from two kitchens in Sicily and Rome. Num Pages: 352 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 248 x 181. .
Publisher
Headline Home
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781472248411
ISBN
9781472248411
Hardback
Condition: New

€ 35.99
€ 24.33

Hardcover. Num Pages: 240 pages, 75 full-color photos and line drawings, 75 recipes. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 275 x 191 x 21. Weight in Grams: 1045.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2009
Edition
Illustrated
Condition
New
SKU
V9781580089753
ISBN
9781580089753
Hardback
Condition: New

€ 32.99
€ 23.57

Hardcover. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. Num Pages: 224 pages, Colour photography throughout. BIC Classification: 1FCU; WBN. Category: (G) General (US: Trade). Dimension: 214 x 262 x 23. Weight in Grams: 942.
Publisher
Kyle Books
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780857833273
ISBN
9780857833273
Hardback
Condition: New

€ 35.99
€ 24.33

Hardcover. Winner of the Best in the World Indian Cookbook at the Gourmand Food Awards, here in an updated enlarged new edition. A collection of mouthwatering recipes that draw on the very best of Indian food, from the tandoori dishes of the Punjab to the stately cuisine of central India and the coconut-scented fish-based curries of the Arabian coast. Num Pages: 512 pages, Over 1500 photographs. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 220 x 168. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2017
Edition
New edition
Condition
New
SKU
V9780754833598
ISBN
9780754833598
Hardback
Condition: New

€ 25.99
€ 25.47

Hardcover. Catherine Fulvio's family have been living in Ballyknocken House for over 100 years and in A Taste of Home she reflects on her upbringing at Ballyknocken and all that it stands for. The book showcases the best ingredients Ireland has to offer, as well as Catherine's delicious, reliable recipes. Num Pages: 224 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 186 x 253 x 26. Weight in Grams: 1014.
Publisher
Gill Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780717172603
ISBN
9780717172603
Hardback
Condition: New

€ 24.99
€ 19.68

Hardcover. From an award-winning food writer comes this intimate portrait of London - the global epicenter of cuisine - with 100 recipes from the city's best restaurants, dessert boutiques, tea and coffee houses, cocktail lounges, and hole-in-the-wall gems - all lovingly adapted for the home kitchen. Num Pages: 320 pages, Fully illustrated. BIC Classification: 1DBKESL; WBN. Category: (G) General (US: Trade). Dimension: 252 x 186. .
Publisher
Sphere
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780751569353
ISBN
9780751569353
Hardback
Condition: New

€ 32.99
€ 22.06

Hardcover. A sumptuously illustrated celebration of one the world's greatest and least-known cuisines Num Pages: 256 pages. BIC Classification: 1FBS; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 252 x 192. .
Publisher
Weidenfeld & Nicolson
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781474604505
ISBN
9781474604505
Hardback
Condition: New

€ 32.99
€ 22.06

Hardcover. Num Pages: 352 pages, 100 full-colour photos. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 261 x 211 x 33. Weight in Grams: 1350.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9781607742678
ISBN
9781607742678
Hardback
Condition: New

€ 37.99
€ 24.70

Hardcover. Lebanon is world-renowned for its exotic and complex cuisine. This book aims to capture the essence of Lebanese food and introduce the reader to a world of succulently roasted fish and meat, vibrant vegetables and salads, and desserts and sweets. It is suitable for those wishing to experience classic Middle Eastern cooking at its best. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1FBL; WBN. Category: (G) General (US: Trade). Dimension: 167 x 171 x 15. Weight in Grams: 262.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829720
ISBN
9780754829720
Hardback
Condition: New

€ 7.23

Paperback.
Publisher
Shambhala Publications Inc United States
Number of pages
132
Format
Paperback
Publication date
2012
Edition
Second Edition
Condition
New
SKU
V9781559393812
ISBN
9781559393812
Paperback
Condition: New

€ 21.99
€ 17.03

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