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National & regional cuisine

Results 181 - 200 of 610

National & regional cuisine

Hardcover. Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Num Pages: 948 pages, 10 BLACK AND WHITE ILLUSTRATIONS. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 260 x 183 x 72. Weight in Grams: 2894.
Publisher
Rizzoli
Number of pages
948
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780847831470
ISBN
9780847831470
Hardback
Condition: New

€ 43.00
€ 37.56

Paperback. Intends to recall the author's relationship with China and its food, from her encounter with the delicious cuisine of Sichuan Province, to brushes with corruption, environmental degradation and greed. From the markets of Sichuan to the bleached landscape of northern Gansu Province, this work presents an account of the Chinese culinary culture. Num Pages: 320 pages, line drawings. BIC Classification: 1FPC; WBN; WTL. Category: (G) General (US: Trade). Dimension: 209 x 197 x 21. Weight in Grams: 222.
Publisher
Ebury Press United Kingdom
Number of pages
320
Format
Paperback
Publication date
2011
Condition
New
SKU
V9780091918323
ISBN
9780091918323
Paperback
Condition: New

€ 16.99
€ 12.97

Hardcover. A classic and inspirational culinary guide to regional French cooking from Britain's master chef. Num Pages: 352 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 249 x 197 x 33. Weight in Grams: 1332.
Publisher
Weidenfeld & Nicolson
Number of pages
320
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780297867234
ISBN
9780297867234
Hardback
Condition: New

€ 37.99
€ 25.84

Hardcover. Classic and simple breakfast recipes from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 213 x 21. Weight in Grams: 636.
Publisher
W&N
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780297868934
ISBN
9780297868934
Hardback
Condition: New

€ 18.99
€ 14.50

Hardcover. A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali. Num Pages: 320 pages, Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 33. Weight in Grams: 1204.
Edition
Illustrated
Publisher
BBC Books
Number of pages
320
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781846077166
ISBN
9781846077166
Hardback
Condition: New

€ 33.99
€ 22.79

Hardcover. Taste of Persia is an adventure of discover - not only of a fascinating region, rich with history and variety, but of a wealth of culinary traditions and innovations as well. Num Pages: 400 pages, 160 colour photographs. BIC Classification: 1FBN; WBN; WBV. Category: (G) General (US: Trade). Dimension: 206 x 326 x 32. Weight in Grams: 1424.
Publisher
Artisan
Format
Hardback
Publication date
2016
Edition
y First printing
Condition
New
SKU
V9781579655488
ISBN
9781579655488
Hardback
Condition: New

€ 35.99
€ 24.31

Hardcover. A collection of classic Moroccan stews that includes step-by-step techniques for preparing couscous, as well as simple recipes for harissa, chermoula, ras el hanout, preserved lemons, smen, and mint tea. It contains something for every taste, including vegetable, fish, shellfish, poultry and meat tagines. Num Pages: 80 pages, over 150 photographs. BIC Classification: 1HB; WBN. Category: (G) General (US: Trade). Dimension: 288 x 240 x 13. Weight in Grams: 698.
Publisher
Anness Publishing United Kingdom
Number of pages
80
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781908991263
ISBN
9781908991263
Hardback
Condition: New

€ 13.99
€ 11.32

Hardcover. Helps you prepare good Italian food with minimum effort by letting the oven or hob do the work. This book features casseroles and one-pots that slowly simmer to perfection, roasts that tenderize in the oven, soups that quietly bubble away on the hob, puddings such as meringues and fruit compotes, and breads that bake to light perfection. Num Pages: 192 pages, Colour photography throughout. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 254 x 192 x 26. Weight in Grams: 870.
Publisher
Pavilion Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781909108905
ISBN
9781909108905
Hardback
Condition: New

€ 25.99
€ 19.49

Hardcover. 'The food is flawless.. absolutely phenomenal, I was blown away.' Angela Hartnett Num Pages: 272 pages. BIC Classification: 1FKA; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 199 x 251 x 26. Weight in Grams: 1054.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781444734744
ISBN
9781444734744
Hardback
Condition: New

€ 37.99
€ 25.84

Hardcover. Debut cookbook from the Observer's Rising Star in Food 2015. Num Pages: 240 pages, 200 colour illustrations. BIC Classification: 1DV; WBN. Category: (G) General (US: Trade). Dimension: 256 x 196 x 28. Weight in Grams: 1006.
Publisher
Mitchell Beazley
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781784720384
ISBN
9781784720384
Hardback
Condition: New

€ 33.99
€ 22.82

Hardcover. Features recipes that range across the menu, including non-grilled recipes for what to eat while you're building the fire. Num Pages: 320 pages, 250 colour photos throughout. BIC Classification: 1KLSA; WBN; WBS. Category: (G) General (US: Trade). Dimension: 260 x 225 x 29. Weight in Grams: 1336.
Publisher
Artisan Division of Workman Publishing
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781579653545
ISBN
9781579653545
Hardback
Condition: New

€ 37.99
€ 25.84

Hardcover. The third book in the Cult Recipes series, following New York and Venice, Tokyo Cult Recipes demystifies Japanese food, making the city's classic recipes easy to try at home. There are over 100 rrecipes for miso, sushi, soba noodles, bentos, sushi, fried rice, Japanese tapas, desserts, cakes and sweets. Num Pages: 272 pages. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 217 x 268 x 33. Weight in Grams: 1322.
Publisher
Murdoch Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781743365953
ISBN
9781743365953
Hardback
Condition: New

€ 32.99
€ 23.57

Hardcover. Classic dishes from the Borders, Highlands and Isles, with dishes that conjure up the essence of Scotland - Cullen Skink, Lamb Stovies, Roast Venison, Burns Night Haggis and Dundee Cake. Num Pages: 256 pages, Over 700 photographs. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 282 x 216. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754831495
ISBN
9780754831495
Hardback
Condition: New

€ 21.99
€ 17.03

Paperback. Traditional, best-loved regional dishes from Morocco, Spain, Turkey, Greece, France and Italy provide inspiration for wonderful food to suit any occasion. Learn how to make classics such as Paella, Moussaka and Kebabs, and many other superb dishes including Vegetable Tarte Tatin, Mussel and Rice Pilaff, and Chocolate Amaretti Peaches. Num Pages: 256 pages. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 222 x 170 x 18. Weight in Grams: 646.
Publisher
Southwater
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781780194448
ISBN
9781780194448
Paperback
Condition: New

€ 10.99
€ 9.69

Hardcover. A little book on Norwegian food and cooking that includes traditional dishes such as Norwegian Fish Mousse and Beef Patties with Gravy, as well as regional specialities that include Bird's Nest Salad, Roe Deer Medallions with Redcurrants, and Tosca Cake. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DNN; WBN. Category: (G) General (US: Trade). Dimension: 177 x 176 x 16. Weight in Grams: 256.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754830191
ISBN
9780754830191
Hardback
Condition: New

€ 7.23

Hardcover. Tangy lemony tabbouleh, smoky, rich baba ghanouj, beautifully spiced lamb shank..the recipes in Olives, Lemons & Za'atar provide something irresistible for every occasion. Num Pages: 224 pages, colour photography throughout. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 217 x 259 x 29. Weight in Grams: 1124.
Publisher
Kyle Books United Kingdom
Number of pages
224
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780857832306
ISBN
9780857832306
Hardback
Condition: New

€ 25.99
€ 18.28

Hardcover. Born and raised in Karachi, Pakistan, Niloufer's love for food combined with extensive world travel from a young age inspired her to experiment with world cuisines. Num Pages: 121 pages. BIC Classification: 1FK; WBN. Category: (G) General (US: Trade). Dimension: 219 x 218 x 15. Weight in Grams: 524.
Publisher
Austin Macauley Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781786290427
ISBN
9781786290427
Hardback
Condition: New

€ 31.99
€ 22.74

Paperback. In Japan, people live longer than anywhere else on Earth; obesity is virtually unknown, and 40-year-old women look like they're 20. Filled with healthy recipes and evocative reminiscences, this book is suitable for those who are tired of counting calories and carbs, and finding themselves on diets that don't work. Num Pages: 304 pages. BIC Classification: 1FPJ; VFMD; WBH; WBN. Category: (G) General (US: Trade). Dimension: 198 x 126 x 21. Weight in Grams: 220.
Publisher
Vermilion
Format
Paperback
Publication date
2007
Edition
New Ed
Condition
New
SKU
V9780091907105
ISBN
9780091907105
Paperback
Condition: New

€ 18.99
€ 14.48

Paperback. Ina'am Atalla brings us the exotic flavours and colours of Lebanese cuisine, using an abundance of wholesome ingredients combined with fresh herbs and subtle spices, to make delicious and healthy dishes. Num Pages: 240 pages, colour photographs. BIC Classification: 1FBL; WBN. Category: (G) General (US: Trade). Dimension: 252 x 196 x 18. Weight in Grams: 884.
Publisher
Garnet Publishing
Number of pages
240
Format
Paperback
Publication date
2008
Condition
New
SKU
V9781859641354
ISBN
9781859641354
Paperback
Condition: New

€ 15.19

Paperback. A cookery book of true Thai culinary spirit with delicious vegetarian and vegan recipes for refreshing salads, savoury soups and spicy main dishes. Num Pages: 240 pages, 16 colour photos. BIC Classification: WBJ; WBN. Category: (G) General (US: Trade). Dimension: 179 x 254 x 23. Weight in Grams: 510.
Publisher
Robert Rose
Format
Paperback
Publication date
2015
Edition
Expanded, Revised
Condition
New
SKU
V9780778805052
ISBN
9780778805052
Paperback
Condition: New

€ 16.99
€ 13.73

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