National & regional cuisine
Results 505 - 528 of 1075
National & regional cuisine
Paperback. Num Pages: 256 pages, illustrations. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 295 x 236 x 19. Weight in Grams: 1306.
- Publisher
- SELECTABOOK LTD
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781843096580
- ISBN
- 9781843096580
Paperback
Condition: New
€ 21.18
€ 21.18
Hardcover. Others books will tell you how to do hygge. This is the only book that will show you. Now Danish actress and hygge aficionado Marie Tourell Soderberg has travelled the length and breadth of her home country to create the perfect guide to cooking, decorating, entertaining and being inspired the hygge way. Num Pages: 224 pages. BIC Classification: 1DND; VSP; WBN; WJK. Category: (G) General (US: Trade). Dimension: 180 x 246 x 28. Weight in Grams: 748.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2017
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780718185336
- ISBN
- 9780718185336
Hardback
Condition: New
€ 19.99€ 14.64
€ 19.99
€ 14.64
Paperback. Overflows accounts of food and drink drawn from the author's vivid memories. This title offers a collection of recipes representing the best of classical French cuisine from Proust's belle epoque, ranging from the sophisticated elaboration of lobster a l'americaine or truffled partridge to the simplicity of croque-monsieur. Series: At Table. Num Pages: 155 pages, Illus. BIC Classification: 1DDF; GTB; WBN. Category: (P) Professional & Vocational. Dimension: 253 x 204 x 9. Weight in Grams: 348.
- Publisher
- University of Nebraska Press United States
- Number of pages
- 155
- Format
- Paperback
- Publication date
- 2006
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780803278264
- ISBN
- 9780803278264
Paperback
Condition: New
€ 19.99€ 19.49
€ 19.99
€ 19.49
Paperback.
- Publisher
- HarperCollins Publishers United Kingdom
- Number of pages
- 496
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780007250943
- ISBN
- 9780007250943
Paperback
Condition: New
€ 21.99€ 15.52
€ 21.99
€ 15.52
Hardcover. The secrets to Italian cooking, straight from the source-the wildly popular food emporium that is founded in Italy. Num Pages: 304 pages, illustrations (colour). BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 220 x 283 x 34. Weight in Grams: 1758.
- Publisher
- Rizzoli
- Format
- Hardback
- Publication date
- 2014
- Edition
- 3rd Printing
- Condition
- New
- SKU
- V9780847843350
- ISBN
- 9780847843350
Hardback
Condition: New
€ 33.99€ 28.80
€ 33.99
€ 28.80
Hardcover. Ex-Nobu Head Chef Scott Hallsworth showcases the incredible food that is making his restaurant, Kurobuta, one of the most talked-about restaurants in London. Num Pages: 272 pages, Fully illustrated throughout with specially commissioned photography from David Loftus. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 255 x 205. .
- Publisher
- Absolute Press
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781472919922
- ISBN
- 9781472919922
Hardback
Condition: New
€ 34.99€ 22.89
€ 34.99
€ 22.89
Paperback. Includes 150 recipes from Sweden, Norway and Denmark. This title features an overview of the landscapes, festivals and celebrations of each individual country, as well as an exploration of their cuisines and a comprehensive guide to the famous ingredients of the region, including game, cured fish, almonds, cloudberries and dill. Num Pages: 256 pages, over 800 photographs. BIC Classification: 1DN; WBN. Category: (G) General (US: Trade). Dimension: 281 x 218 x 16. Weight in Grams: 1086.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781780193007
- ISBN
- 9781780193007
Paperback
Condition: New
€ 16.99€ 13.17
€ 16.99
€ 13.17
Hardcover. Num Pages: 524 pages. BIC Classification: 1FB; 1HB; HBTB; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 251 x 186 x 38. Weight in Grams: 1388. 524 pages. Arabic cooking is the most exciting influence on avant-garde British cookery. The recipes and practices of the medieval Arab world are of more than just antiquarian utility. Giving the historical foundation, this book is a translation of two medieval Arab cookery books complimented by a collection of essays. Cateogry: (G) General (US: Trade); (P) Professional & Vocational. BIC Classification: 1FB; 1HB; HBTB; WBN. Dimension: 251 x 186 x 38. Weight: 1406.
- Publisher
- Prospect Books (UK)
- Number of pages
- 524
- Format
- Hardback
- Publication date
- 2006
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780907325918
- ISBN
- 9780907325918
Hardback
Condition: New
€ 76.11€ 68.96
€ 76.11
€ 68.96
Paperback. Presents a collection of Italian recipes, old and new, ranging from Parma ham to Parmesan, from pannetone to panzanella. Num Pages: 336 pages, Illustrations. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 246 x 190 x 29. Weight in Grams: 990.
- Publisher
- Penguin Books Ltd
- Number of pages
- 336
- Format
- Paperback
- Publication date
- 2010
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780141043012
- ISBN
- 9780141043012
Paperback
Condition: New
€ 29.99€ 20.01
€ 29.99
€ 20.01
Paperback. .
- Publisher
- Graffeg
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781909823112
- ISBN
- 9781909823112
Paperback
Condition: New
€ 5.69
€ 5.69
Paperback. .
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 368
- Format
- Paperback
- Publication date
- 2003
- Edition
- Revised
- Condition
- New
- SKU
- V9781903018231
- ISBN
- 9781903018231
Paperback
Condition: New
€ 24.99€ 21.27
€ 24.99
€ 21.27
Paperback. An authoritative guide to the culinary heritage of Japan and Korea, featuring recipes for sushi and sashimi; snacks and light bites; soups and broths; rice and noodles; fish and shellfish; meat and poultry, kimchi and tofu, side dishes, sweet snacks and drinks Num Pages: 512 pages, Over 1500 photographs. BIC Classification: 1FPJ; 1FPK; WBN. Category: (G) General (US: Trade). Dimension: 171 x 222 x 32. Weight in Grams: 1310.
- Publisher
- Anness Publishing
- Format
- Paperback
- Publication date
- 2015
- Edition
- Reprint
- Condition
- New
- SKU
- V9781780194257
- ISBN
- 9781780194257
Paperback
Condition: New
€ 23.71
€ 23.71
Paperback. .
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9789814634243
- ISBN
- 9789814634243
Paperback
Condition: New
€ 16.99€ 13.08
€ 16.99
€ 13.08
Paperback. Japan is the pre-eminent food nation on earth. The author sets of to take the culinary pulse of contemporary Japan and he and his young family travel the length of the country - from bear-infested, beer-loving Hokkaido to snake-infested, seaweed-loving Okinawa. Num Pages: 336 pages, map. BIC Classification: 1FPJ; WBN; WTL. Category: (G) General (US: Trade). Dimension: 192 x 129 x 22. Weight in Grams: 236.
- Publisher
- Vintage
- Number of pages
- 336
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780099516446
- ISBN
- 9780099516446
Paperback
Condition: New
€ 17.99€ 13.21
€ 17.99
€ 13.21
Hardcover. .
- Publisher
- Rizzoli
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780847846108
- ISBN
- 9780847846108
Hardback
Condition: New
€ 33.99€ 24.18
€ 33.99
€ 24.18
Paperback. Num Pages: 128 pages, illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 250 x 191 x 11. Weight in Grams: 480.
- Edition
- Reprint
- Publisher
- Kodansha America, Inc United States
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781568363936
- ISBN
- 9781568363936
Paperback
Condition: New
€ 20.99€ 19.41
€ 20.99
€ 19.41
Hardcover. Moroccans are well known for their love of wonderful food and generous hospitality. This title helps you discover the secrets of a culinary tradition characterized by subtle scents, delicate tastes and elegant presentation. It offers recipes that draw on the herbs and spices of the souk, the fresh ingredients of the countryside and more. Num Pages: 160 pages, over 200 photographs. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 215 x 182 x 17. Weight in Grams: 550.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781908991232
- ISBN
- 9781908991232
Hardback
Condition: New
€ 11.99€ 10.59
€ 11.99
€ 10.59
Hardback. Cook authentic Mexican food at home with top chef and food writer Thomasina Miers's simple, accessible recipes. Num Pages: 224 pages, Full Colour Throughout. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 250 x 201 x 26. Weight in Grams: 874.
- Publisher
- Hodder & Stoughton General Division
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2010
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780340994979
- ISBN
- 9780340994979
Hardback
Condition: New
€ 36.99€ 24.98
€ 36.99
€ 24.98
Hardback. Stunningly photographed by Mexican fashion photographer Aldo Chacon, Joel Serra's first cookbook offers a vibrant, fresh take on Catalan and Spanish cooking by a charismatic young Antipodean chef with Catalan roots. Num Pages: 208 pages, Colour photographs throughout. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 252 x 192. .
- Publisher
- Little, Brown Book Group
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781472140265
- ISBN
- 9781472140265
Hardback
Condition: New
€ 26.99€ 18.65
€ 26.99
€ 18.65
Hardcover. This handsome, fully illustrated hardcover cookbook provides 60 delicious recipes for party food Southern-style. Num Pages: 144 pages, 32 full-colour photographs, jacketed. BIC Classification: 1KBB; WBN; WBVD. Category: (G) General (US: Trade). Dimension: 214 x 201 x 19. Weight in Grams: 542.
- Publisher
- Chronicle Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781452132969
- ISBN
- 9781452132969
Hardback
Condition: New
€ 20.99€ 20.72
€ 20.99
€ 20.72
Hardcover. The follow-up to Rick Bayless's best-selling Mexican Everyday features a dozen "master-class" recipes you'll want to learn by heart, more than 30 innovative vegetable dishes, Rick's secret weapon flavorings to weave into your favorite dishes, and many other brand-new creations from his kitchen. Num Pages: 384 pages, 180 color photographs. BIC Classification: 1KLCM; WBN. Category: (P) Professional & Vocational. Dimension: 199 x 242 x 33. Weight in Grams: 1192.
- Publisher
- W. W. Norton & Company
- Format
- Hardback
- Publication date
- 2015
- Edition
- First Edition
- Condition
- New
- SKU
- V9780393081145
- ISBN
- 9780393081145
Hardback
Condition: New
€ 36.99€ 31.03
€ 36.99
€ 31.03
Paperback. .
- Publisher
- Anness Publishing
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781781460368
- ISBN
- 9781781460368
Paperback
Condition: New
€ 19.97
€ 19.97
Hardback. A vibrant and original vegetarian cookbook that brings authentic Indian cooking into your own kitchen. Vegetarian food will never taste the same again! Num Pages: 272 pages, Illustrations. BIC Classification: 1FK; WBN. Category: (G) General (US: Trade). Dimension: 247 x 197 x 27. Weight in Grams: 990.
- Publisher
- Headline Publishing Group
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781444734713
- ISBN
- 9781444734713
Hardback
Condition: New
€ 40.99€ 26.14
€ 40.99
€ 26.14
Hardcover. Over 100 deliciously fuss-free recipes from The Dumpling Sisters' Kitchen. Num Pages: 272 pages. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 199 x 253 x 27. Weight in Grams: 1094.
- Publisher
- Weidenfeld & Nicolson
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297609063
- ISBN
- 9780297609063
Hardback
Condition: New
€ 33.99€ 22.50
€ 33.99
€ 22.50