National & regional cuisine
Results 901 - 920 of 1017
National & regional cuisine
Hardback. Editor(s): Jung, Yuson; Klein, Jakob A.; Caldwell, Melissa L. Num Pages: 232 pages. BIC Classification: JHM; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 20. Weight in Grams: 458.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- University of California Press
- Condition
- New
- SKU
- V9780520277403
- ISBN
- 9780520277403
Hardback
Condition: New
€ 65.07€ 50.63
€ 65.07
€ 50.63
Hardcover. It is now easier than ever to use this culinary classic - the standard recipe reference that generations of cooks, restaurateurs and hotel managers have relied on for a foundation in the European cooking system. Editor(s): Schmidt, Margaret. Translator(s): Schmidt, Arno. Num Pages: 432 pages, col.Illustrations. BIC Classification: 1D; GBC; WBA; WBN. Category: (G) General (US: Trade). Dimension: 296 x 216 x 27. Weight in Grams: 1418.
- Format
- Hardback
- Publication date
- 2000
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780471286707
- ISBN
- 9780471286707
Hardback
Condition: New
€ 71.77
€ 71.77
Paperback. Serve up a heaping lesson of history with delicious recipes from our nation's past-- from the pilgrims' first feast to today's high-tech, low-fat fare Who knew history could be so delicious? In The U.S. History Cookbook, you'll discover how Americans have lived and dined over the centuries. This scrumptious survey of periods and events in U. Num Pages: 192 pages, illustrations. BIC Classification: 1KBB; HBJK; WBN; YNH; YNPC. Category: (JC) Children's (6-12); (Y) Teenage / Young Adult. Dimension: 233 x 193 x 11. Weight in Grams: 350.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 192
- Condition
- New
- SKU
- V9780471136026
- ISBN
- 9780471136026
Paperback
Condition: New
€ 20.99€ 18.06
€ 20.99
€ 18.06
Hardback. Translator(s): Brombert, Beth Archer. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 128 pages, Illustrations. BIC Classification: 1DST; HBJD; WBN. Category: (P) Professional & Vocational. Dimension: 210 x 140 x 16. Weight in Grams: 292.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Columbia University Press
- Edition
- Reprint
- Condition
- New
- SKU
- V9780231152501
- ISBN
- 9780231152501
Hardback
Condition: New
€ 82.82€ 63.99
€ 82.82
€ 63.99
Paperback. A family cookbook with over five hundred recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery. Num Pages: 518 pages, Illustrations, facsims. BIC Classification: 1DBKE; DNF; DSBD; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 151 x 230 x 28. Weight in Grams: 738.
- Format
- Paperback
- Publication date
- 1996
- Publisher
- Columbia University Press
- Edition
- 0th Edition
- Number of pages
- 518
- Condition
- New
- SKU
- V9780231049313
- ISBN
- 9780231049313
Paperback
Condition: New
€ 40.99€ 29.28
€ 40.99
€ 29.28
Paperback. A collection of over two hundred recipes from ancient Rome, tested and updated for today's tastes. Translator(s): Herklotz, Anna. Num Pages: 244 pages, 16 colour plates, 113 line drawings. BIC Classification: 1QDA; HBG; HBLA; WBA; WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 169 x 14. Weight in Grams: 390.
- Format
- Paperback
- Publication date
- 1994
- Publisher
- University Of Chicago Press
- Condition
- New
- SKU
- V9780226290324
- ISBN
- 9780226290324
Paperback
Condition: New
€ 27.99€ 23.11
€ 27.99
€ 23.11
Paperback. Num Pages: 262 pages, 8 halftones, 13 line drawings. BIC Classification: 1DDF; WBN. Category: (P) Professional & Vocational. Dimension: 154 x 228 x 22. Weight in Grams: 434.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- The University of Chicago Press United States
- Edition
- New ed
- Number of pages
- 262
- Condition
- New
- SKU
- V9780226243245
- ISBN
- 9780226243245
Paperback
Condition: New
€ 37.99€ 29.52
€ 37.99
€ 29.52
Hardcover. Offers a look at the delectable secrets of Mesopotamia. The author's broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millenniums BCE, as the Mesopotamians recorded them. Translator(s): Fagan, Teresa Lavender. Num Pages: 152 pages, 2 line drawings. BIC Classification: 1QDAM; HBJF1; HBLA; JHBT; WBN. Category: (P) Professional & Vocational. Dimension: 229 x 161 x 17. Weight in Grams: 378.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- The University of Chicago Press United States
- Edition
- 1st Edition
- Number of pages
- 152
- Condition
- New
- SKU
- V9780226067353
- ISBN
- 9780226067353
Hardback
Condition: New
€ 52.06€ 44.21
€ 52.06
€ 44.21
hardcover. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy
- Format
- Hardback
- Publication date
- 2005
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KSG0014091
- ISBN
- 9780563522133
Hardback
Condition: Used, Very Good
€ 16.42
€ 16.42
Paperback. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Page Street Publishing Co.
- Condition
- New
- SKU
- V9781624143823
- ISBN
- 9781624143823
Paperback
Condition: New
€ 24.99€ 22.03
€ 24.99
€ 22.03
Paperback. Num Pages: 232 pages, colour illustrations. BIC Classification: 1F; WBN; WBV. Category: (G) General (US: Trade). Dimension: 235 x 191 x 16. Weight in Grams: 544.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Callisto Media Inc.
- Edition
- Gld
- Condition
- New
- SKU
- V9781623156510
- ISBN
- 9781623156510
Paperback
Condition: New
€ 19.99€ 19.91
€ 19.99
€ 19.91
Paperback. Num Pages: 80 pages, black & white illustrations. BIC Classification: 1QRM; VFMD; WBN. Category: (G) General (US: Trade). Dimension: 236 x 193 x 5. Weight in Grams: 166.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Callisto Media Inc.
- Condition
- New
- SKU
- V9781623151256
- ISBN
- 9781623151256
Paperback
Condition: New
€ 11.25
€ 11.25
Paperback. Num Pages: 192 pages. BIC Classification: 1QRM; VFMD; WBHS; WBN. Category: (G) General (US: Trade). Dimension: 130 x 203 x 30. Weight in Grams: 182.
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Ulysses Press
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781612436418
- ISBN
- 9781612436418
Paperback
Condition: New
€ 15.99€ 14.05
€ 15.99
€ 14.05
Paperback.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Ten Speed Press
- Edition
- Reprint
- Condition
- New
- SKU
- V9781607746195
- ISBN
- 9781607746195
Paperback
Condition: New
€ 20.99€ 19.42
€ 20.99
€ 19.42
Julie Taboulie´s Lebanese Kitchen: Authentic Recipes for Fresh and Fl...
Leah Bhabha Julie Ann Sageer
Hardback. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- St Martin´s Press
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781250094933
- ISBN
- 9781250094933
Hardback
Condition: New
€ 34.99€ 32.05
€ 34.99
€ 32.05
Hardback. Tapping into the zeitgeist of rediscovering Old World food traditions like pickling, fermenting, and baking, at the heart of which are the values of resourcefulness and seasonality, The Gefilte Manifesto encourages anyone and everyone to incorporate healthy and vital Ashkenazi recipes into their everyday repertoire. Num Pages: 320 pages, 100 full colour photographs. BIC Classification: 1D; JFSR1; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 200 x 253 x 29. Weight in Grams: 1200.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- St Martin´s Press
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781250071385
- ISBN
- 9781250071385
Hardback
Condition: New
€ 38.99€ 35.63
€ 38.99
€ 35.63
Hardcover.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Phaidon Press Ltd United Kingdom
- Edition
- US Edition
- Number of pages
- 1505
- Condition
- New
- SKU
- V9780714862569
- ISBN
- 9780714862569
Hardback
Condition: New
€ 67.68
€ 67.68
Hardcover.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Houghton Mifflin Harcourt Publishing Company United Kingdom
- Edition
- Illustrated
- Number of pages
- 272
- Condition
- New
- SKU
- V9780470499559
- ISBN
- 9780470499559
Hardback
Condition: New
€ 40.99€ 37.05
€ 40.99
€ 37.05
Paperback. Num Pages: 272 pages, illustrations. BIC Classification: 1KBBSL; WBA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 21. Weight in Grams: 423.
- Format
- Paperback
- Publication date
- 1987
- Publisher
- Alfred A. Knopf
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9780394752754
- ISBN
- 9780394752754
Paperback
Condition: New
€ 23.99€ 20.16
€ 23.99
€ 20.16
Lidia´s Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sa...
Lidia Matticchio Bastianich
Hardback.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Alfred A. Knopf United States
- Edition
- Illustrated
- Number of pages
- 240
- Condition
- New
- SKU
- V9780307595669
- ISBN
- 9780307595669
Hardback
Condition: New
€ 36.99€ 31.25
€ 36.99
€ 31.25