National & regional cuisine
Results 1061 - 1080 of 1080
National & regional cuisine
Paperback. Packed with 325 inspiring recipes, such as Bucatini with Amatriciana Sauce from Lazio, Classic Ragu Bolognese from Emilia-Romagna, Risotto with Chianti from Tuscany, Sardinian Foccacia Twist, and Panna Cotta from Piedmont, this collection allows you to share the Italian joy of cooking. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 214 x 176 x 56. Weight in Grams: 1850. Ingredients, Techniques, Traditions, 325 Recipes. 128 pages, col. Illustrations. Packed with 325 inspiring recipes, such as Bucatini with Amatriciana Sauce from Lazio, Classic Ragu Bolognese from Emilia-Romagna, Risotto with Chianti from Tuscany, Sardinian Foccacia Twist, and Panna Cotta from Piedmont, this collection allows you to share the Italian joy of cooking. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 214 x 176 x 56. Weight: 1850.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Condition
- New
- SKU
- V9781908991010
- ISBN
- 9781908991010
Paperback
Condition: New
€ 39.84
€ 39.84
Hardcover. 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia. 128 pages, illustrations. Illustrator(s): Brigdale, Martin. Discover the secrets of Southern Italian cuisine, in a collection of 65 authentic dishes from Sicily, Calabria, Basilicata and Puglia. Cateogry: (G) General (US: Trade). BIC Classification: 1DSTC; WBN. Dimension: 286 x 242 x 17. Weight: 974.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141809
- ISBN
- 9781903141809
Hardback
Condition: New
€ 32.99€ 30.75
€ 32.99
€ 30.75
Hardcover. Discover the world-famous cuisine of Rome and the surrounding region of Lazio in 25 classic recipes presented in a stylish gift book. Features a range of dishes, from soups, antipasti and pasta to fish, poultry, meat, vegetables, and cakes and desserts. Num Pages: 64 pages, Over 75 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 160 x 160. .
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Lorenz Books
- Condition
- New
- SKU
- V9780754832126
- ISBN
- 9780754832126
Hardback
Condition: New
€ 10.21
€ 10.21
Hardcover. A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores the similarities and differences that bind the North-west of Italy together. It offers 65 classic dishes from these regions. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 285 x 241 x 18. Weight in Grams: 942. Classic Dishes from the North-west of Italy. 128 pages, over 370 colour photographs. A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores the similarities and differences that bind the North-west of Italy together. It offers 65 classic dishes from these regions. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 285 x 241 x 18. Weight: 942.
- Publisher
- Aquamarine
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781903141908
- ISBN
- 9781903141908
Hardback
Condition: New
€ 19.99€ 15.60
€ 19.99
€ 15.60
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2018
- Condition
- New
- SKU
- V9780754832409
- ISBN
- 9780754832409
Hardback
Condition: New
€ 32.99€ 29.89
€ 32.99
€ 29.89
Hardcover. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; 1DSTA; WBN. Category: (G) General (US: Trade). Dimension: 284 x 240 x 18. Weight in Grams: 952. 65 Classic Dishes from Central Italy and Sardinia. 128 pages, over 370 colour photographs. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; 1DSTA; WBN. Dimension: 284 x 240 x 18. Weight: 952.
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Edition
- New edition
- Condition
- New
- SKU
- V9781903141885
- ISBN
- 9781903141885
Hardback
Condition: New
€ 32.99€ 30.63
€ 32.99
€ 30.63
Hardcover. .
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2010
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781903141823
- ISBN
- 9781903141823
Hardback
Condition: New
€ 20.99€ 16.22
€ 20.99
€ 16.22
Hardback. My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luu's family. Every recipe in this beautiful book is accessible and tells a story - about Uyen's family, about the culture of her heritage, about the rising popularity of this cuisine around the world. Num Pages: 144 pages, Illustrations. BIC Classification: 1FMV; WBN. Category: (G) General (US: Trade). Dimension: 198 x 237 x 20. Weight in Grams: 674.
- Publisher
- Ryland, Peters & Small Ltd
- Number of pages
- 144
- Format
- Hardback
- Publication date
- 2013
- Edition
- First Edition
- Condition
- New
- SKU
- V9781849754439
- ISBN
- 9781849754439
Hardback
Condition: New
€ 24.30
€ 24.30
Paperback. Throughout, Lovegren supplements recipes - some mouth-watering, some appalling - from classic cookbooks and family magazines with humorous anecdotes that chronicle how society and kitchen technology influenced the way we lived and how we ate. Num Pages: 464 pages, 35halftones, 7line drawings. BIC Classification: 1KBB; 3JJ; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 233 x 184 x 25. Weight in Grams: 922.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- University Of Chicago Press
- Edition
- 1st Edition
- Number of pages
- 464
- Condition
- New
- SKU
- V9780226494074
- ISBN
- 9780226494074
Paperback
Condition: New
€ 20.99€ 17.62
€ 20.99
€ 17.62
Paperback. In a glorious farmhouse just outside the village of Menerbes, Shannon immerses himself in the life of Provence. With no recipes from home, his first task is to find old books and learn the history of local dishes. Num Pages: 256 pages, colour illustrations, maps. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 223 x 170 x 20. Weight in Grams: 609.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Melbourne University Publishing
- Edition
- Reprint
- Condition
- New
- SKU
- V9780522858075
- ISBN
- 9780522858075
Paperback
Condition: New
€ 36.99€ 31.97
€ 36.99
€ 31.97
Hardcover. Editor(s): White, Eileen. Num Pages: 248 pages, 50ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 252 x 176 x 21. Weight in Grams: 726.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- Prospect Books United Kingdom
- Edition
- Illustrated
- Number of pages
- 248
- Condition
- New
- SKU
- V9781903018361
- ISBN
- 9781903018361
Hardback
Condition: New
€ 47.05
€ 47.05
Paperback. Num Pages: 150 pages, illustrations. BIC Classification: 1FPCT; WBN. Category: (G) General (US: Trade). Dimension: 209 x 210 x 9. Weight in Grams: 278.
- Publisher
- Snow Lion
- Format
- Paperback
- Publication date
- 1998
- Condition
- New
- SKU
- V9781559391047
- ISBN
- 9781559391047
Paperback
Condition: New
€ 30.99€ 23.29
€ 30.99
€ 23.29
Paperback. Editor(s): Sullivan, Tristan L. Num Pages: 84 pages. BIC Classification: 1KBB; JFC; WBN. Category: (G) General (US: Trade). Dimension: 156 x 230 x 8. Weight in Grams: 162.
- Publisher
- Nova Science Publishers Inc
- Format
- Paperback
- Publication date
- 2015
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781634634854
- ISBN
- 9781634634854
Paperback
Condition: New
€ 97.80€ 67.17
€ 97.80
€ 67.17
Paperback. Num Pages: 224 pages, 75 colour photographs. BIC Classification: 1KBBFG; WBN. Category: (G) General (US: Trade). Dimension: 189 x 254 x 13. Weight in Grams: 676.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Clarkson Potter
- Edition
- Reprint
- Condition
- New
- SKU
- V9780804186629
- ISBN
- 9780804186629
Paperback
Condition: New
€ 21.00
€ 21.00
Hardcover. Num Pages: 248 pages, black & white illustrations. BIC Classification: 1KBBN; WBN; WBT. Category: (G) General (US: Trade). Dimension: 208 x 256 x 20. Weight in Grams: 730.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Minnesota Historical Society Press,U.S. United States
- Edition
- 1st Edition
- Number of pages
- 248
- Condition
- New
- SKU
- V9780873518529
- ISBN
- 9780873518529
Hardback
Condition: New
€ 30.99€ 26.01
€ 30.99
€ 26.01
Hardcover. Num Pages: 288 pages, more than 150 full-colour photographs. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 201 x 282 x 32. Weight in Grams: 1370.
- Publisher
- Chronicle Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781452128092
- ISBN
- 9781452128092
Hardback
Condition: New
€ 33.99€ 27.49
€ 33.99
€ 27.49
Paperback. For farm-to-table cooking and dining like you've never seen it, Vermont is the place. Series: The Farm Table Cookbook. Num Pages: 256 pages, Full-color illustrations throughout. BIC Classification: 1KBBEV; WBN. Category: (G) General (US: Trade). Dimension: 254 x 206 x 20. Weight in Grams: 1010.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- WW Norton & Co United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781581571660
- ISBN
- 9781581571660
Paperback
Condition: New
€ 23.14
€ 23.14
Hardback. Num Pages: 152 pages, 70 photos. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 240 x 190. .
- Publisher
- Pavilion Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781911216445
- ISBN
- 9781911216445
Hardback
Condition: New
€ 24.99€ 16.75
€ 24.99
€ 16.75
Hardcover. Create your favourite dishes from Irish pubs in the comfort of your own home! Num Pages: 256 pages. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 140 x 124. Weight in Grams: 500.
- Publisher
- Gill Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780717169207
- ISBN
- 9780717169207
Hardback
Condition: New
€ 8.04
€ 8.04
Hardcover. This pocket sized cookery book includes all the classic Irish dishes from Boxty to Barm Brack. Num Pages: 256 pages, illustrations. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 160 x 132 x 21. Weight in Grams: 348.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Gill
- Condition
- New
- SKU
- 9780717159000
- ISBN
- 9780717159000
Hardback
Condition: New
€ 7.09
€ 7.09