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Food & Drink

Results 601 - 624 of 5386

Food & Drink

Hardback. Num Pages: 240 pages, 94 color & 36 b-w photos. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 160 x 237 x 25. Weight in Grams: 732.
Publisher
Voyageur Press Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780760351727
ISBN
9780760351727
Hardback
Condition: New

€ 24.99
€ 18.05

Hardcover. Bowl Stories features bowl-based meals you can enjoy anywhere: on the couch, in bed, sitting on the windowsill, or even at the table. Easy but sophisticated recipes that will inspire you to cook, add your own special touches, and try new dishes. Num Pages: 176 pages, 100 colour photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 199 x 262 x 22. Weight in Grams: 838.
Publisher
teNeues
Format
Hardback
Publication date
2016
Condition
New
SKU
V9783832733797
ISBN
9783832733797
Hardback
Condition: New

€ 36.99
€ 33.51

Paperback. A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavour of all the one-bowl meals. The possibilities for improvisational meals full of seasonal produce and herbs are endless. Volger also includes many tips, techniques, and indispensable base recipes, including broths, handmade noodles, sauces, and garnishes. Num Pages: 240 pages, full colour illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 194 x 232 x 24. Weight in Grams: 608.
Publisher
Rux Martin/Houghton Mifflin Harcourt
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9780544325289
ISBN
9780544325289
Paperback
Condition: New

€ 21.99
€ 15.59

Paperback.
Condition
Used, Good
Publisher
Southwater
Number of pages
64
Format
Paperback
Publication date
2016
Edition
Illustrated
SKU
KLN0015154
ISBN
9781842156797
Paperback
Condition: Used, Good

€ 5.82

Hardback. Inspired by home cooking and ingredients from around the world, Nina Olsson's eclectic mix of recipes - which are all vegetarian, and often vegan and gluten-free too - are based on her hugely popular blog, nourishatelier.com, and showcase plant based bowl food at its best. Num Pages: 192 pages, Colour photography throughout. BIC Classification: WBH; WBJ. Category: (G) General (US: Trade). Dimension: 211 x 268 x 22. Weight in Grams: 924.
Publisher
Octopus Publishing Group
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780857833914
ISBN
9780857833914
Hardback
Condition: New

€ 25.99
€ 18.49

Hardcover. The debut book from Dan Hunter, the celebrated award-winning pioneer of modern Australian food Num Pages: 256 pages. BIC Classification: 1MBF; WBB. Category: (G) General (US: Trade). Dimension: 290 x 214 x 28. .
Publisher
Phaidon Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780714874142
ISBN
9780714874142
Hardback
Condition: New

€ 68.91

Paperback. Braising uses a moist heat technique, in which food and a small amount of liquid are placed in a closed container and cooked over a long period of time. In this title, the author has collected the world's best braised dishes. It includes recipes for all kinds of braises - from meat to fish to vegetables - from around the globe. Num Pages: 256 pages, 4-8 Page Colour Inserts. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 230 x 187 x 21. Weight in Grams: 690.
Publisher
HarperCollins Publishers Inc United States
Number of pages
256
Format
Paperback
Publication date
2013
Edition
Reprint
Condition
New
SKU
V9780062232380
ISBN
9780062232380
Paperback
Condition: New

€ 21.12

Hardcover. .
Publisher
Rizzoli International Publications United States
Number of pages
208
Format
Hardback
Publication date
2015
Edition
Pck Har/Ps
Condition
New
SKU
V9780847847327
ISBN
9780847847327
Hardback
Condition: New

€ 45.99
€ 32.18

Hardback. From the spirit's most recognized examples to often overlooked varieties such as Armagnac, this book delves into the fascinating history of this globally consumed beverage. Series: Edible. Num Pages: 128 pages, 40 colour, 20 black & white. BIC Classification: JFCV; WBXD3. Category: (G) General (US: Trade). Dimension: 131 x 204 x 16. Weight in Grams: 348.
Publisher
Reaktion Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781780233482
ISBN
9781780233482
Hardback
Condition: New

€ 15.00
€ 13.95

Hardcover. An award-winning pastry chef's foolproof recipes and fresh take on the history of American desserts, from chocolate chip cookies to toaster pastries. Num Pages: 400 pages, 84 photographs. BIC Classification: 1KBB; HBTB; JFCV; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 267 x 216. .
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9780393239867
ISBN
9780393239867
Hardback
Condition: New

€ 36.99
€ 31.10

Hardback. This is not just another Brazilian Barbecue cookbook, rather the ultimate step by step barbecue cooking guide, with the flavoursome influences of Brazil. Num Pages: 208 pages. BIC Classification: 1KLSB; WBN. Category: (G) General (US: Trade). Dimension: 224 x 269 x 26. Weight in Grams: 1198.
Publisher
New Holland Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781742578569
ISBN
9781742578569
Hardback
Condition: New

€ 36.99
€ 35.43

Hardback. Examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the alchemic processes, and advises on the right kit to get started. This book demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough, and includes sixty recipes. Series: River Cottage Handbook. Num Pages: 224 pages, Colour Illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 205 x 136 x 24. Weight in Grams: 450. Series: River Cottage Handbook. 224 pages, Colour Illustrations throughout. Examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the alchemic processes, and advises on the right kit to get started. This book demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough, and includes sixty recipes. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 205 x 136 x 24. Weight: 446.
Publisher
Bloomsbury Publishing PLC
Number of pages
224
Format
Hardback
Publication date
2009
Edition
1st
Condition
New
SKU
V9780747595335
ISBN
9780747595335
Hardback
Condition: New

€ 21.99
€ 16.18

Paperback. Coarse bread rubbed with tomato or garlic and then bathed in olive oil, is common to all the Mediterranean cultures. On the island of Majorca, it is known as pa amb oli, bread and oil. Num Pages: 240 pages. BIC Classification: 1DSEB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 130 x 15. Weight in Grams: 312.
Publisher
Grub Street United Kingdom
Number of pages
240
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781909166165
ISBN
9781909166165
Paperback
Condition: New

€ 17.99
€ 13.95

Hardcover. A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Num Pages: 272 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 284 x 216 x 23. Weight in Grams: 1062.
Format
Hardback
Publication date
2009
Publisher
Wiley
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9780470138823
ISBN
9780470138823
Hardback
Condition: New

€ 54.57

Paperback. Num Pages: 432 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 219 x 255 x 29. Weight in Grams: 1250.
Publisher
America´s Test Kitchen
Format
Paperback
Publication date
2016
Edition
Illustrated
Condition
New
SKU
V9781940352602
ISBN
9781940352602
Paperback
Condition: New

€ 41.99
€ 26.77

Paperback. Presents a cookbook for automatic bread machines, which contains recipes for more loaf sizes and are tested on more machines. It also contains information on bread machine models, allergy-sensitive baking, and answers for frequently asked questions about home-made bread. Num Pages: 160 pages. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 213 x 139 x 8. Weight in Grams: 180.
Format
Paperback
Publication date
2005
Publisher
Taylor Trade Publishing United States
Edition
Revised
Number of pages
160
Condition
New
SKU
V9781558672963
ISBN
9781558672963
Paperback
Condition: New

€ 11.99
€ 11.86

Paperback. Series: Nitty Gritty Cookbooks. Num Pages: 96 pages, 30 colour illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 129 x 211 x 7. Weight in Grams: 195.
Format
Paperback
Publication date
2013
Publisher
Taylor Trade Publishing United States
Number of pages
96
Condition
New
SKU
V9781589798847
ISBN
9781589798847
Paperback
Condition: New

€ 11.18

Paperback. There's nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. Num Pages: 244 pages, illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 191 x 236 x 15. Weight in Grams: 510.
Format
Paperback
Publication date
2000
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
244
Condition
New
SKU
V9780764552410
ISBN
9780764552410
Paperback
Condition: New

€ 16.99
€ 14.94

Paperback. Deals with the craft of bread making. This title offers an introduction to ingredients and equipment, including the properties of the many types of flour available, the benefits of a good bread knife, and the relative merits of bread machines, stand mixers, and food processors. Num Pages: 288 pages, full colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 228 x 179 x 19. Weight in Grams: 560.
Format
Paperback
Publication date
2011
Publisher
Workman Publishing
Edition
1st Edition
Number of pages
288
Condition
New
SKU
V9781603427913
ISBN
9781603427913
Paperback
Condition: New

€ 18.99
€ 13.88

Paperback. Andrew Whitley, organic baker and founder of The Village Bakery, reveals the deplorable state into which mass produced bread has fallen, and the secrets behind making good, nutritious bread at home. Num Pages: 384 pages, Illustrations (chiefly col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 217 x 189 x 38. Weight in Grams: 1260.
Publisher
HarperCollins Publishers
Number of pages
384
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780007298495
ISBN
9780007298495
Paperback
Condition: New

€ 38.99
€ 25.02

Hardcover. Num Pages: 240 pages, 65 photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 210 x 255 x 25. Weight in Grams: 1046.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Edition
First Edition
Condition
New
SKU
V9781607746515
ISBN
9781607746515
Hardback
Condition: New

€ 32.99
€ 21.94

Hardcover. Num Pages: 256 pages, 100-125 4 Colour photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 213. Weight in Grams: 567.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780553459838
ISBN
9780553459838
Hardback
Condition: New

€ 32.99
€ 23.90

Hardcover. Num Pages: 352 pages. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 229 x 152 x 31. Weight in Grams: 519.
Format
Hardback
Publication date
2015
Publisher
HarperCollins Publishers Inc United States
Number of pages
352
Condition
New
SKU
V9780061581076
ISBN
9780061581076
Hardback
Condition: New

€ 29.99
€ 24.80

Paperback. Num Pages: 352 pages, illustrations. BIC Classification: HBG; HBTB; JFCV; WB. Category: (G) General (US: Trade). Dimension: 156 x 228 x 29. Weight in Grams: 392.
Publisher
HarperOne
Format
Paperback
Publication date
2016
Edition
Reprint
Condition
New
SKU
V9780061581083
ISBN
9780061581083
Paperback
Condition: New

€ 13.99
€ 10.43

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