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TV / celebrity chef cookbooks

Results 25 - 48 of 220

TV / celebrity chef cookbooks

Hardcover. Cadiz, Palermo, Copenhagen and more.. Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK. Rick Stein's Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016. Num Pages: 320 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 202 x 252 x 34. Weight in Grams: 1278.
Format
Hardback
Publication date
2017
Publisher
BBC Books
Condition
New
SKU
9781785940927
ISBN
9781785940927
Hardback
Condition: New

€ 30.99
€ 19.26

Hardcover. Spain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. This is an illustrated cookbook including over 140 recipes that capture the authentic taste of Spain. Num Pages: 320 pages, col. Illustrations, col. map. BIC Classification: 1DSE; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 198 x 34. Weight in Grams: 1230.
Publisher
BBC Books London
Number of pages
320
Format
Hardback
Publication date
2011
Edition
Illustrated
Condition
New
SKU
V9781849901352
ISBN
9781849901352
Hardback
Condition: New

€ 38.99
€ 26.28

Hardcover. Packed with fresh photographs of the food and locations, this book offers a collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home. Num Pages: 320 pages. BIC Classification: 1FB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 200 x 33. Weight in Grams: 1235.
Publisher
BBC Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849908603
ISBN
9781849908603
Hardback
Condition: New

€ 35.99
€ 23.91

Hardcover.
Format
Hardback
Publication date
2010
Publisher
Kyle Cathie
Number of pages
224
Condition
New
Edition
1st
SKU
V9781856269216
ISBN
9781856269216
Hardback
Condition: New

€ 26.99
€ 24.74

Paperback. This revised version of "Delia Smith's Complete Cookery Course" offers recipes and instructions that are clear, comprehensive and pretty near infallible. The text is updated to reflect the eating habits of the 1990s and is accompanied by a wide range of illustrations. Num Pages: 640 pages, 24pp plates. BIC Classification: WBA; WBB; WBV. Category: (G) General (US: Trade). Dimension: 232 x 156 x 36. Weight in Grams: 794.
Format
Paperback
Publication date
2004
Publisher
BBC Books
Condition
New
Edition
Illustrated
SKU
9780563362494
ISBN
9780563362494
Paperback
Condition: New

€ 24.99
€ 15.37

Paperback. Discover the pleasure of cooking for family and friends as bestselling author; Skye Gyngell shares her secrets and techniques to what make her dishes so special. Turning her attention to the joy of home cooking, Skye will show you how to cook for others with over 100 delicious, easy recipes. Num Pages: 256 pages. BIC Classification: WBB; WBR; WBV. Category: (G) General (US: Trade). Dimension: 168 x 230 x 29. Weight in Grams: 728.
Publisher
Quadrille Publishing
Format
Paperback
Publication date
2017
Condition
New
SKU
9781849499507
ISBN
9781849499507
Paperback
Condition: New

€ 17.95

Hardcover. TASTY is Scottish TV chef and Incredible Spice Man Tony Singh's first book. It does what it says on the tin. Num Pages: 256 pages, Colour photography. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 197 x 249 x 28. Weight in Grams: 1084.
Format
Hardback
Publication date
2014
Publisher
Headline Book Publishing
Condition
New
SKU
V9781472219084
ISBN
9781472219084
Hardback
Condition: New

€ 35.99
€ 23.98

Hardcover. Num Pages: 224 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 234 x 170. .
Publisher
Head of Zeus
Format
Hardback
Publication date
2018
Condition
New
SKU
V9781786694430
ISBN
9781786694430
Hardback
Condition: New

€ 21.99
€ 18.14

Paperback. Provides an insight into the author's style of cooking with 160 of his favourite recipes, ranging from Grilled Augergine with Pesto to Roast Chicken and Homemade Ice Cream. This book is arranged alphabetically with a chapter on each food. It also gives advice on quality, variety and good cooking principles. Num Pages: 240 pages, colour illustrations throughout. BIC Classification: WBB; WBT. Category: (G) General (US: Trade). Dimension: 211 x 152 x 18. Weight in Grams: 520.
Format
Paperback
Publication date
1999
Publisher
Ebury Press
Condition
New
SKU
9780091871000
ISBN
9780091871000
Paperback
Condition: New

€ 24.99
€ 16.50

Hardcover. The long-awaited first cookbook from an innovative James Beard Award-winning chef. Num Pages: 352 pages, 150 colour photographs & illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 224 x 291 x 30. Weight in Grams: 1672.
Publisher
Artisan
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781579654634
ISBN
9781579654634
Hardback
Condition: New

€ 41.99
€ 29.79

Hardcover. Nadia's back with a host of family-friendly, healthy and nutritious recipes (including her famous desserts!) that can be prepared and on the table in less time than it takes for the pizza man to show up at your door. Num Pages: 208 pages, colour photography throughout. BIC Classification: WBB; WBF; WBH. Category: (G) General (US: Trade). Dimension: 172 x 236 x 18. Weight in Grams: 694. 4to. Illustrated
Condition
Used, Like New
Publisher
Kyle Books
Format
Hardback
Publication date
2013
SKU
KEX0295490
ISBN
9780857832153
Hardback
Condition: Used, Like New

€ 12.00

Hardcover. Num Pages: 384 pages, Over 200 colour photographs and black and white illustrations. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 254 x 200. .
Publisher
Pavilion Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781911216636
ISBN
9781911216636
Hardback
Condition: New

€ 32.99
€ 23.98

Hardcover. The life - and life behind the scenes - of one of Britain's best-known chefs. Num Pages: 320 pages, 200. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 252 x 199 x 32. Weight in Grams: 1400.
Publisher
Orion Publishing Co United Kingdom
Number of pages
320
Format
Hardback
Publication date
2009
Edition
1st
Condition
New
SKU
V9780297844822
ISBN
9780297844822
Hardback
Condition: New

€ 38.99
€ 26.29

Hardcover. Robuchon is the most influential French chef of the post-nouvelle cuisine era. His food was seen as instrumental in leading French cuisine away from the excesses - and excessive reductionism - of nouvelle cuisine. This book offers us his recipes, secrets and tips: from the perfect omelette to vegetable soup, leg of lamb to marinated mussels. Num Pages: 768 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 190 x 255 x 42. Weight in Grams: 2012.
Publisher
Grub Street United Kingdom
Number of pages
768
Format
Hardback
Publication date
2008
Condition
New
SKU
V9781906502225
ISBN
9781906502225
Hardback
Condition: New

€ 32.99
€ 28.95

Hardcover. Tartine 3 presents a revolutionary approach to baking whole grain, ancient grain and sprouted bread and pastry using customised methods of blending grains and fermenting the dough, resulting in delicious loaves of whole grain bread and toothsome pastries with complex flavours and aromas. Num Pages: 304 pages, 150 food and atmostpheric photos. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 223 x 261 x 32. Weight in Grams: 1394.
Publisher
Chronicle Books
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781452114309
ISBN
9781452114309
Hardback
Condition: New

€ 33.99
€ 27.77

Hardcover. A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali. Num Pages: 320 pages, Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 33. Weight in Grams: 1178.
Format
Hardback
Publication date
2009
Publisher
BBC Books
Condition
New
Edition
Illustrated
SKU
9781846077166
ISBN
9781846077166
Hardback
Condition: New

€ 31.99
€ 19.66

Hardcover. From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives, to Cured red duck breasts with melon, soy and pickled ginger in Sydney Harbour, this cookbook presents over 130 recipes that evoke the pleasure and flavour associated with the coast. Num Pages: 288 pages. BIC Classification: WBB; WBTF. Category: (G) General (US: Trade). Dimension: 254 x 200 x 30. Weight in Grams: 1172.
Publisher
BBC Books London
Number of pages
288
Format
Hardback
Publication date
2008
Edition
1st
Condition
New
SKU
V9781846076145
ISBN
9781846076145
Hardback
Condition: New

€ 38.99
€ 26.28

Hardcover.
Edition
Reissue
Publisher
Bloomsbury UK
Number of pages
320
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781408816875
ISBN
9781408816875
Hardback
Condition: New

€ 33.99
€ 26.36

Hardcover. Num Pages: 352 pages. BIC Classification: WBA; WBB; WBF; WBH. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Bloomsbury Publishing
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781408835555
ISBN
9781408835555
Hardback
Condition: New

€ 33.99
€ 26.36

Hardcover. A lifetime's worth of expertise from one of the world's finest chefs. Num Pages: 320 pages, Fully illustrated throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 273 x 205 x 35. Weight in Grams: 1572.
Edition
First Edition
Publisher
Hodder & Stoughton
Number of pages
320
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781444756692
ISBN
9781444756692
Hardback
Condition: New

€ 38.99
€ 26.29

Hardcover. Gordon Ramsay's Bread Street Kitchen; Breakfast, Lunch and Dinner. Num Pages: 256 pages. BIC Classification: WBB; WBV. Category: (G) General (US: Trade). Dimension: 272 x 207 x 27. Weight in Grams: 1162.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781473651432
ISBN
9781473651432
Hardback
Condition: New

€ 34.99
€ 23.21

Hardcover. Delicious and simple recipes from one of Britain's greatest chefs. Num Pages: 288 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 265 x 204 x 32. Weight in Grams: 1426.
Publisher
Hodder & Stoughton
Number of pages
288
Format
Hardback
Publication date
2001
Condition
New
SKU
V9781444780789
ISBN
9781444780789
Hardback
Condition: New

€ 34.99
€ 23.21

Hardcover. Market Kitchen, the flagship daily UKTV food programme, is essential viewing for anyone who wants to create mouth-watering meals using the freshest seasonal ingredients. And now, the most delicious recipes from the star presenters and their guests are together in one fantastic collection. Num Pages: 192 pages, 40 col illus. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 237 x 197 x 23. Weight in Grams: 720.
Publisher
Collins London
Number of pages
192
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780007314591
ISBN
9780007314591
Hardback
Condition: New

€ 21.99
€ 20.19

Hardcover. Hunan is a legendary London restaurant which attracts customers from all over the world. At Hunan, diners don't choose - they simply say what they don't eat and how spicy they like their food. This book features 70 such as 'absurdly delicious' prawn dumplings, and lettuce wraps filled with diced chicken. Num Pages: 272 pages. BIC Classification: 1FPC; WBB. Category: (G) General (US: Trade). Dimension: 181 x 260 x 29. Weight in Grams: 1206.
Publisher
Preface Publishing
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781848094345
ISBN
9781848094345
Hardback
Condition: New

€ 32.99
€ 22.42