Food & Drink
Results 4421 - 4440 of 5485
Food & Drink
hardcover. Destined to become the classic introduction to the wonderful world of Japanese cooking. Num Pages: 240 pages, Full colour photos throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 247 x 248 x 22. Weight in Grams: 1184.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Absolute Press
- Condition
- New
- SKU
- 9781906650575
- ISBN
- 9781906650575
Hardback
Condition: New
€ 25.99€ 16.52
€ 25.99
€ 16.52
Hardcover. Editor(s): Peters, Teresa; Robertson, Paul. Num Pages: 224 pages, Over 200 full colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 180 x 248 x 20. Weight in Grams: 804.
- Publisher
- Relish Publications
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780957537095
- ISBN
- 9780957537095
Hardback
Condition: New
€ 29.22
€ 29.22
Paperback. In the kitchen, quinoa, flakes, flour and seeds have a huge range of uses and lend themselves beautifully to so many dishes. When cooked, they have a very delicate texture and can be used in many dishes. This exciting new collection of recipes is a must-have addition to every health conscious cook's repertoire. Num Pages: 192 pages, full colour illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 205 x 237 x 23. Weight in Grams: 856.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- New Holland Publishers
- Condition
- New
- SKU
- V9781742578217
- ISBN
- 9781742578217
Paperback
Condition: New
€ 24.11
€ 24.11
Hardcover. Num Pages: 304 pages. BIC Classification: WBA; WBT. Category: (G) General (US: Trade). Dimension: 199 x 248 x 33. Weight in Grams: 1310.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- New Holland Australia
- Condition
- New
- SKU
- V9781742577470
- ISBN
- 9781742577470
Hardback
Condition: New
€ 33.32
€ 33.32
Paperback. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781780192833
- ISBN
- 9781780192833
Paperback
Condition: New
€ 17.99€ 10.61
€ 17.99
€ 10.61
Hardcover. Features dishes from around the Greek Isles including skewered meats and shellfish grilled over a barbecue, refreshing salads dressed with luxurious amounts of olive oil and lemon juice, as well as warming soups, baked fish with fragrant herbs and slow-roasted meat with golden potatoes. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 169 x 167 x 16. Weight in Grams: 260.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754829683
- ISBN
- 9780754829683
Hardback
Condition: New
€ 7.29
€ 7.29
Hardcover. An insight into the food philosophy and creativity of Noma restaurant. Num Pages: 368 pages, 200 colour illustrations. BIC Classification: 1DN; WBN. Category: (G) General (US: Trade). Dimension: 296 x 256 x 44. Weight in Grams: 2182.
- Publisher
- Phaidon Press Ltd
- Number of pages
- 368
- Format
- Hardback
- Publication date
- 2010
- Edition
- Fol Har/Ma
- Condition
- New
- SKU
- V9780714859033
- ISBN
- 9780714859033
Hardback
Condition: New
€ 57.42€ 45.20
€ 57.42
€ 45.20
Paperback. An essential collection of recipes for your baby and toddler that will make every bite count! Num Pages: 144 pages. BIC Classification: VFXC; WBQ. Category: (G) General (US: Trade). Dimension: 134 x 154 x 14. Weight in Grams: 262.
- Publisher
- Watkins Media United Kingdom
- Number of pages
- 144
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781848991071
- ISBN
- 9781848991071
Paperback
Condition: New
€ 9.99€ 8.24
€ 9.99
€ 8.24
Hardcover. Renee Erickson is a James-Beard nominated chef and the owner of several Seattle restaurants. This luscious cookbook is perfect for anyone who loves the fresh seasonal food of the Pacific Northwest of the US. Renee Erickson's food, casual style, and appreciation of simple beauty is an inspiration to readers and eaters around the world. Num Pages: 320 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 275 x 184 x 31. Weight in Grams: 1118.
- Publisher
- Sasquatch Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9781570619267
- ISBN
- 9781570619267
Hardback
Condition: New
€ 46.99€ 40.67
€ 46.99
€ 40.67
Hardback. .
- Publisher
- Reaktion Books
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781780233505
- ISBN
- 9781780233505
Hardback
Condition: New
€ 15.00€ 13.93
€ 15.00
€ 13.93
Paperback. THIS IS THE BOOK EVERY TRIATHLETE NEEDS TO FUEL THEIR TRAINING-FROM AMATEUR TO ELITE ATHLETE Num Pages: 224 pages. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 162 x 189 x 19. Weight in Grams: 296.
- Publisher
- Watkins Media
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781848993037
- ISBN
- 9781848993037
Paperback
Condition: New
€ 15.00€ 12.60
€ 15.00
€ 12.60
Paperback. THIS IS THE BOOK EVERY RUNNER NEEDS TO FUEL THEIR TRAINING-FROM AMATEUR TO ELITE ATHLETE Num Pages: 225 pages. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 162 x 190 x 20. Weight in Grams: 296.
- Publisher
- Watkins Media
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781848993099
- ISBN
- 9781848993099
Paperback
Condition: New
€ 15.00€ 12.73
€ 15.00
€ 12.73
Hardback. Culinology: The Intersection of Culinary Art and Food Science will demonstrate how the disciplines of culinary arts and food science work hand in hand in the research and development of new manufactured food products for the commercial, retail, and foodservice industries. Num Pages: 432 pages. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 283 x 223 x 28. Weight in Grams: 1247.
- Format
- Hardback
- Publication date
- 2018
- Publisher
- John Wiley & Sons Inc United Kingdom
- Number of pages
- 432
- Condition
- New
- SKU
- V9780470481349
- ISBN
- 9780470481349
Hardback
Condition: New
€ 115.23€ 97.15
€ 115.23
€ 97.15
The Everything Wine Book: A Complete Guide to the World of Wine
Revised And Updated By David White Founder An...
Paperback. Shiraz..Pinot Noir..Chardonnay..Malbec..Prosecco. There's nothing quite like the perfect glass of wine. But with so many different wines to choose from, where do you start? David White, founder of the influential wine blog Terroirist.com, provides you with an introductory wine course, covering all the essentials Num Pages: 304 pages. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 233 x 203 x 16. Weight in Grams: 442.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Adams Media
- Edition
- Third Edition
- Condition
- New
- SKU
- V9781440583421
- ISBN
- 9781440583421
Paperback
Condition: New
€ 20.99€ 19.53
€ 20.99
€ 19.53
paperback. Under the Texan Sun features innovative recipes from nearly 30 wineries that either contain wine or pair well with wine. There is also a chapter on wine recipes developed by Texas chefs, one on wine and cheese, and another that addresses the challenge of pairing wine with chocolate. Num Pages: 288 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 218 x 162 x 17. Weight in Grams: 449.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Taylor Trade Publishing United States
- Number of pages
- 288
- Condition
- New
- SKU
- V9781589791589
- ISBN
- 9781589791589
Paperback
Condition: New
€ 19.12
€ 19.12
paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Adams Media Corporation United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9781593371197
- ISBN
- 9781593371197
Paperback
Condition: New
€ 19.38
€ 19.38
Paperback. Num Pages: 144 pages, 20 b&w illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 186 x 123 x 10. Weight in Grams: 208. In History, Myth and Cookery. 144 pages, 20 b&w illustrations. Ria Loohuizen has pursued the elder into every corner of history, literature, and kitchen usefulness. In an evocative text, she explores its meaning to early physicians, its place in mythology and folklore, its occurrence in literature and gives maximum exposure to recipes for medicaments as well as delicious sweet dishes and drinks. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 186 x 123 x 10. Weight: 208.
- Publisher
- David Brown Book Company
- Number of pages
- 144
- Format
- Paperback
- Publication date
- 2004
- Condition
- New
- SKU
- V9781903018316
- ISBN
- 9781903018316
Paperback
Condition: New
€ 17.99€ 16.14
€ 17.99
€ 16.14
Paperback. Num Pages: 136 pages, 12 black and white. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 186 x 140 x 11. Weight in Grams: 208.
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 136
- Format
- Paperback
- Publication date
- 2006
- Condition
- New
- SKU
- V9781903018323
- ISBN
- 9781903018323
Paperback
Condition: New
€ 17.99€ 16.14
€ 17.99
€ 16.14
Hardcover. Fire & Smoke shows how to barbecue mouthwatering recipes with smoky and succulent flavours that will see you through the summer and beyond in style. Num Pages: 208 pages, Colour photography throughout. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 268 x 208 x 23. Weight in Grams: 894.
- Publisher
- Kyle Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780857833501
- ISBN
- 9780857833501
Hardback
Condition: New
€ 25.99€ 18.50
€ 25.99
€ 18.50
Paperback. The most exciting vegetable cooking in the US is happening at Vedge, where in an elegant nineteenth-century townhouse in Philadelphia, chef-proprietors Rich Landau and Kate Jacoby serve exceptionally flavourful fare that is wowing vegans, vegetarians, and carnivores alike. Num Pages: 256 pages, colour photographs. BIC Classification: 1KBB; WBB; WBJ. Category: (G) General (US: Trade). Dimension: 188 x 243 x 2. Weight in Grams: 800.
- Publisher
- The Experiment LLC
- Format
- Paperback
- Publication date
- 2016
- Edition
- Reprint
- Condition
- New
- SKU
- V9781615192830
- ISBN
- 9781615192830
Paperback
Condition: New
€ 26.99€ 26.02
€ 26.99
€ 26.02