National & regional cuisine
Results 1081 - 1084 of 1084
National & regional cuisine
Hardcover. Zahav tells an authoritative and personal story of how Michael Solomonov embraced lsraeli cuisines, the food of his birthplace. With its blend of technique and passion, this book shows readers how to make his food their own. All Solomonov's dishes are brilliantly adapted to local and seasonal ingredients. Num Pages: 368 pages, colour photographs. BIC Classification: 1FBH; WBN. Category: (G) General (US: Trade). Dimension: 288 x 240 x 33. Weight in Grams: 1846.
- Publisher
- Rux Martin/Houghton Mifflin Harcourt
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780544373280
- ISBN
- 9780544373280
Hardback
Condition: New
€ 35.99€ 27.83
€ 35.99
€ 27.83
Hardcover. .
- Publisher
- Galley Publications Tanzania, United Republic Of
- Number of pages
- 142
- Format
- Hardback
- Publication date
- 2004
- Condition
- New
- SKU
- V9789987667222
- ISBN
- 9789987667222
Hardback
Condition: New
€ 21.99€ 19.80
€ 21.99
€ 19.80
Hardback. Traditional Ghanian recipes re-mixed for the modern kitchen. Num Pages: 256 pages. BIC Classification: 1HFDH; WBN. Category: (G) General (US: Trade). Dimension: 252 x 194 x 30. Weight in Grams: 1078.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Octopus Publishing Group
- Condition
- New
- SKU
- 9781784721633
- ISBN
- 9781784721633
Hardback
Condition: New
€ 16.78
€ 16.78
Paperback. In German. Die kulinarische Welt historischer Personlichkeiten. BIC Classification: WBN. .
- Format
- Paperback
- Publication date
- 2015
- Publisher
- CENTRAL BOOKS
- Condition
- New
- SKU
- V9783702507954
- ISBN
- 9783702507954
Paperback
Condition: New
€ 26.99€ 23.13
€ 26.99
€ 23.13