×


 x 

Shopping cart

Cookery by ingredient

Results 529 - 552 of 603

Cookery by ingredient

Paperback. Series: Traditional Country Life Recipe S. Num Pages: 94 pages, illus. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 204 x 205 x 8. Weight in Grams: 224.
Format
Paperback
Publication date
2003
Publisher
Brick Tower Press United States
Number of pages
94
Condition
New
SKU
V9781883283087
ISBN
9781883283087
Paperback
Condition: New

€ 7.99
€ 7.74

Paperback.
Format
Paperback
Publication date
2000
Publisher
Random House USA Inc United States
Number of pages
256
Condition
New
SKU
V9781580081597
ISBN
9781580081597
Paperback
Condition: New

€ 25.99
€ 23.45

Paperback. .
Publisher
Hermes House United Kingdom
Number of pages
168
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780857237088
ISBN
9780857237088
Paperback
Condition: New

€ 9.99
€ 8.87

Hardback. A collection of 50 recipes for grilled vegetables that work as main dishes and accompanying sauces and dips, with headnotes, with a thorough introduction covering techniques for prep, different types of grilling, and broiler as well as tools. Num Pages: 176 pages, 32 colour photographs, unjacketed. BIC Classification: WBS; WBT. Category: (G) General (US: Trade). Dimension: 234 x 184. .
Publisher
Chronicle Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781452158242
ISBN
9781452158242
Hardback
Condition: New

€ 20.99
€ 20.92

Hardcover.
Format
Hardback
Publication date
2012
Publisher
Workman Publishing United States
Number of pages
144
Condition
New
SKU
V9781603429627
ISBN
9781603429627
Hardback
Condition: New

€ 16.99
€ 13.15

Paperback. Num Pages: 80 pages, Col.ill. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 115 x 150 x 6. Weight in Grams: 75.
Format
Paperback
Publication date
2001
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
80
Condition
New
SKU
V9781558672567
ISBN
9781558672567
Paperback
Condition: New

€ 8.02

Paperback. We are familiar with pasta and Asian noodle dishes but A World of Noodles shows how much more there is to explore. Num Pages: 296 pages, Colour photographs throughout. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 203 x 206 x 20. Weight in Grams: 730.
Format
Paperback
Publication date
2014
Publisher
WW Norton & Co United States
Number of pages
296
Condition
New
SKU
V9781581572100
ISBN
9781581572100
Paperback
Condition: New

€ 20.99
€ 19.13

Hardback. Num Pages: 320 pages, Color photos throughout. BIC Classification: 1KBB; WBN; WBT. Category: (G) General (US: Trade). Dimension: 224 x 218 x 34. Weight in Grams: 1298.
Format
Hardback
Publication date
2014
Publisher
Running Press,U.S.
Condition
New
SKU
V9780762445653
ISBN
9780762445653
Hardback
Condition: New

€ 23.99
€ 16.94

Hardback. Num Pages: 224 pages, Color photos throughout. BIC Classification: WBTR; WJX. Category: (G) General (US: Trade). Dimension: 177 x 223 x 28. Weight in Grams: 742.
Format
Hardback
Publication date
2016
Publisher
Running Press,U.S.
Condition
New
SKU
V9780762460007
ISBN
9780762460007
Hardback
Condition: New

€ 27.99
€ 26.36

Hardcover. A kitchen celebration of the versatile allium, with 150 inspirational recipes and 800 photographs. Num Pages: 256 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 179 x 228 x 22. Weight in Grams: 842.
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Edition
Reissue
Condition
New
SKU
V9781846818509
ISBN
9781846818509
Hardback
Condition: New

€ 15.82

Hardback. In Real Pigs Brad Weiss traces the desire for creating "authentic" local foods in the Piedmont region of central North Carolina as he follows farmers, butchers, and chefs as they breed, raise, butcher, market, sell, and prepare their pasture-raised hogs for consumption. Num Pages: 305 pages, 37 illustrations. BIC Classification: 1KBBFN; JFCV; JHMC; KCT; WBTB. Category: (G) General (US: Trade). Dimension: 5830 x 3895 x 10. Weight in Grams: 567.
Format
Hardback
Publication date
2016
Publisher
Duke University Press United States
Number of pages
305
Condition
New
SKU
V9780822361381
ISBN
9780822361381
Hardback
Condition: New

€ 122.68

Paperback. In Real Pigs Brad Weiss traces the desire for creating "authentic" local foods in the Piedmont region of central North Carolina as he follows farmers, butchers, and chefs as they breed, raise, butcher, market, sell, and prepare their pasture-raised hogs for consumption. Num Pages: 37 illustrations. BIC Classification: 1KBBFN; JFCV; JHMC; KCT; WBTB. Category: (G) General (US: Trade). Dimension: 231 x 152 x 21. Weight in Grams: 466.
Format
Paperback
Publication date
2016
Publisher
Duke University Press
Edition
Reprint
Condition
New
SKU
V9780822361572
ISBN
9780822361572
Paperback
Condition: New

€ 32.99
€ 30.02

Hardcover. Num Pages: 144 pages, 70 colour photographs and illustrations. BIC Classification: 1FPJ; WBN; WBT. Category: (G) General (US: Trade). Dimension: 199 x 232 x 22. Weight in Grams: 640.
Publisher
Pavilion Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910904619
ISBN
9781910904619
Hardback
Condition: New

€ 21.99
€ 15.38

Paperback. Translator(s): MacDonogh, Giles. Num Pages: 288 pages, Illustrations. BIC Classification: JFCV; WBT. Category: (G) General (US: Trade). Dimension: 233 x 157 x 20. Weight in Grams: 430. Balls in Cooking and Culture. 288 pages, Illustrations. It is part cookery book, part dictionary and part cultural study of testicles: human and animal. Their culinary use is the bedrock, although it would be impossible to ignore the wider implications of these anatomical jewels. Cateogry: (G) General (US: Trade). BIC Classification: JFCV; WBT. Dimension: 233 x 157 x 20. Weight: 430. Translator(s): MacDonogh, Giles.
Publisher
Prospect Books
Number of pages
288
Format
Paperback
Publication date
2011
Edition
Reprint
Condition
New
SKU
V9781903018835
ISBN
9781903018835
Paperback
Condition: New

€ 24.99
€ 21.84

Paperback. The Smoking Bacon: Hog Cookbook is the ultimate guide to get you cooking the most delicious pork you and your family have ever tasted including 35 bacon curing recipes. Bill Gillespie is the pitmaster of the award winning Smokin' Hoggz BBQ; in his second cookbook, he reveals all the trade secrets of preparing pork meat. Num Pages: 192 pages, 60 colour photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 206 x 228 x 16. Weight in Grams: 622.
Publisher
Page Street Publishing Co.
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781624142246
ISBN
9781624142246
Paperback
Condition: New

€ 24.99
€ 21.94

Paperback. A guide to cooking with cannabis. It demonstrates how to calculate potency-per-portion and how to prepare cooking-quality extracts from different grades of marijuana and takes the reader step-by-step through how to use these aromatic, potent extracts in snacks, sweets, entrees, sauces and more. Num Pages: 160 pages, 25 B&W illustrations, Tables. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 213 x 136 x 10. Weight in Grams: 185.
Format
Paperback
Publication date
2002
Publisher
Ronin Publishing United States
Number of pages
160
Condition
New
SKU
V9780914171997
ISBN
9780914171997
Paperback
Condition: New

€ 15.99
€ 15.40

Paperback. A thorough introduction to the topic, including an explanation of what happens to sugar when it is heated; how to work safely with boiling sugar; how to keep sugar from seizing into a rock-hard ball; various cooking methods; and how to work with similar ingredients (sugar and water!) to achieve different results. Num Pages: 112 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 128 x 177 x 11. Weight in Grams: 98.
Format
Paperback
Publication date
2016
Publisher
Storey Publishing LLC United States
Number of pages
112
Condition
New
SKU
V9781612126425
ISBN
9781612126425
Paperback
Condition: New

€ 9.99
€ 9.67

Paperback. Suitable for those wanting to make chocolate candy at home, this book shows you how to temper the chocolate, work with thickeners, boil sugar, use piping bags, store chocolate, shape and fill moulded chocolates, and dip chocolates. It also includes recipes for rolled and filled chocolates, nut barks, chocolate-covered fruits, and fudge. Num Pages: 128 pages, illustrated. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 178 x 141 x 8. Weight in Grams: 106.
Format
Paperback
Publication date
2014
Publisher
Workman Publishing
Condition
New
SKU
V9781612123578
ISBN
9781612123578
Paperback
Condition: New

€ 10.99
€ 9.28

Paperback.
Edition
Illustrated
Publisher
O'Brien Press Ltd Dublin
Number of pages
80
Format
Paperback
Publication date
2002
Condition
New
SKU
V9780862787592
ISBN
9780862787592
Paperback
Condition: New

€ 9.33

Paperback. Betty Crocker provides mealtime solutions with a diverse collection of over 175 tasty chicken recipes, perfect for every day and special occasions. Editor(s): Crocker, Betty. Num Pages: 336 pages, colour illustrations. BIC Classification: WBTC. Category: (G) General (US: Trade). Dimension: 230 x 207 x 27. Weight in Grams: 952.
Format
Paperback
Publication date
2015
Publisher
Betty Crocker
Condition
New
SKU
V9780544454354
ISBN
9780544454354
Paperback
Condition: New

€ 22.90

Hardcover. Translator(s): Lehmann, Paul. Num Pages: 156 pages, 140 color illustrations. BIC Classification: VXHC; VXHT; WBTH. Category: (G) General (US: Trade). Dimension: 188 x 262 x 18. Weight in Grams: 740.
Publisher
Spikehorn Press
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781943015009
ISBN
9781943015009
Hardback
Condition: New

€ 33.41

Hardcover. Translator(s): Lehmann, Paul. Num Pages: 188 pages, 123 color and black and white illustrations. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 188 x 262 x 20. Weight in Grams: 842.
Publisher
Spikehorn Press
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781943015023
ISBN
9781943015023
Hardback
Condition: New

€ 33.87

Paperback. Bethany Kehdy is renowned for the contemporary Middle Eastern and North African recipes that she publishes on her blog (dirtykitchensecrets.com). A Lebanese-American born in Houston, Texas and brought up in Lebanon, she spent countless hours learning to cook with her perfectionist teta (grandmother), her vivacious dad and her spirited aunts. Num Pages: 224 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 193 x 284 x 22. Weight in Grams: 808.
Publisher
Watkins Media
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781848992894
ISBN
9781848992894
Paperback
Condition: New

€ 12.36

Paperback. BIC Classification: WBS; WBT. Category: (G) General (US: Trade). Dimension: 186 x 232 x 27. Weight in Grams: 642.
Format
Paperback
Publication date
2012
Publisher
Harvard Common Press
Edition
Revised
Condition
New
SKU
V9781558326675
ISBN
9781558326675
Paperback
Condition: New

€ 24.99
€ 18.05

Subscribe to our newsletter

News on special offers, signed editions & more!