Food & Drink
Results 337 - 360 of 5586
Food & Drink
hardcover. Num Pages: 288 pages, 100 photos. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 262 x 219 x 29. Weight in Grams: 1198.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Ten Speed Press
- Condition
- New
- SKU
- 9781607744702
- ISBN
- 9781607744702
Hardback
Condition: New
€ 24.99€ 23.05
€ 24.99
€ 23.05
Hardback. Thomas Jefferson made a deal with one of his slaves, 19-year-old James Hemings. The Founding Father was traveling to Paris to serve as ambassador to France. Jefferson wanted to bring James along for a particular purpose - to master the art of French cooking. This title tells the story of a Founding Foodie who transformed American agriculture. Num Pages: 256 pages, black & white illustrations, maps. BIC Classification: 1DDF; 1KBB; 3JF; HBTB; WB. Category: (G) General (US: Trade). Dimension: 217 x 133 x 23. Weight in Grams: 388.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Quirk Books United States
- Edition
- 1st
- Number of pages
- 256
- Condition
- New
- SKU
- V9781594745782
- ISBN
- 9781594745782
Hardback
Condition: New
€ 20.99€ 19.09
€ 20.99
€ 19.09
Provides a fascinating culinary and natural history of greens in the South, as well as an overview of the many varieties of edible greens that are popular in the region. Including practical information about cultivation, selection, and preparation, Head also shows how greens are embraced around the world for their taste and healthfulness. Series: Savor the South Cookbooks. Num Pages: 128 pages. BIC Classification: 1KBBF; 1KBBS; WBN; WBT. Category: (P) Professional & Vocational. Dimension: 216 x 140 x 17. Weight in Grams: 336.
- Publication date
- 2016
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 128
- Condition
- New
- SKU
- V9781469626680
- ISBN
- 9781469626680
Hardback
Condition: New
€ 26.99€ 23.37
€ 26.99
€ 23.37
Paperback. Num Pages: 278 pages, illustrations. BIC Classification: VFM; WBH. Category: (G) General (US: Trade). Dimension: 228 x 156 x 16. Weight in Grams: 396.
- Publisher
- Prima Life
- Format
- Paperback
- Publication date
- 1998
- Edition
- Reprint
- Condition
- New
- SKU
- V9780761514480
- ISBN
- 9780761514480
Paperback
Condition: New
€ 19.99€ 14.54
€ 19.99
€ 14.54
Hardback. Num Pages: 336 pages, Colour photographs throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 244 x 229 x 29. Weight in Grams: 992.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2016
- Edition
- First Edition
- Condition
- New
- SKU
- V9781101967577
- ISBN
- 9781101967577
Hardback
Condition: New
€ 40.99€ 26.06
€ 40.99
€ 26.06
Paperback. Num Pages: 192 pages, 37 b/w images. BIC Classification: JFHF; WBA. Category: (G) General (US: Trade). Dimension: 233 x 176 x 14. Weight in Grams: 376.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Schiffer Publishing Ltd United States
- Number of pages
- 192
- Condition
- New
- SKU
- V9780764342202
- ISBN
- 9780764342202
Paperback
Condition: New
€ 20.99€ 19.25
€ 20.99
€ 19.25
Hardcover. Compiled from three of Theodora's much-loved cookery books, Irish Traditional Food, Theodora FitzGibbon's Cookery Book and Your Favourite Recipes from Theodora FitzGibbon, this beautiful new collection of over 150 classic recipes will be a welcome addition to your cookery shelf. Num Pages: 288 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 250 x 179 x 30. Weight in Grams: 956.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Gill & Macmillan Ltd
- Condition
- New
- SKU
- 9780717159673
- ISBN
- 9780717159673
Hardback
Condition: New
€ 24.99€ 17.56
€ 24.99
€ 17.56
Hardback. A collection of 110 pasta recipes. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, it presents a wide variety of dishes ranging from Taglierini with Peas, Prosciutto and Parmesan to Linguine with Pesto, Potato and Green Beans, to Pansotti with Sheep's Ricotta and Walnut Pesto. Num Pages: 224 pages, colour illustrations, colour line drawings. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 252 x 199 x 21. Weight in Grams: 902.
- Edition
- Illustrated
- Publisher
- Ebury Publishing
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780091929008
- ISBN
- 9780091929008
Hardback
Condition: New
€ 36.99€ 24.80
€ 36.99
€ 24.80
Hardback. Showing you how to make Italian dishes, this book offers over 100 recipes with simple methods that work in a home kitchen. It includes recipes of starters, mains and puddings. Num Pages: 224 pages. BIC Classification: 1DST; WBF; WBN. Category: (G) General (US: Trade). Dimension: 255 x 196 x 25. Weight in Grams: 1040.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780091929015
- ISBN
- 9780091929015
Hardback
Condition: New
€ 36.99€ 24.82
€ 36.99
€ 24.82
Hardback. Num Pages: 208 pages. BIC Classification: WB; WBXD3. Category: (G) General (US: Trade). Dimension: 190 x 139. .
- Publisher
- Adams Media Corporation
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781507204115
- ISBN
- 9781507204115
Hardback
Condition: New
€ 16.99€ 15.92
€ 16.99
€ 15.92
Hardcover.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Phaidon Press Ltd United Kingdom
- Edition
- US Edition
- Number of pages
- 1505
- Condition
- New
- SKU
- V9780714862569
- ISBN
- 9780714862569
Hardback
Condition: New
€ 62.80
€ 62.80
Flexibound. 75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 169 x 227 x 15. Weight in Grams: 410.
- Publication date
- 2016
- Publisher
- Phaidon Press
- Condition
- New
- SKU
- 9780714871219
- ISBN
- 9780714871219
Hardback
Condition: New
€ 12.99€ 10.42
€ 12.99
€ 10.42
Paperback. 75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series. Num Pages: 176 pages, illustrations. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 227 x 284 x 15. Weight in Grams: 418.
- Publisher
- Phaidon Press
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780714870038
- ISBN
- 9780714870038
Paperback
Condition: New
€ 13.99€ 10.78
€ 13.99
€ 10.78
Flexibound. 75 fail-proof recipes for delicious vegetable from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBT. Category: (G) General (US: Trade). Dimension: 168 x 239 x 22. Weight in Grams: 412.
- Publisher
- Phaidon Press
- Publication date
- 2016
- Condition
- New
- SKU
- V9780714871226
- ISBN
- 9780714871226
Paperback
Condition: New
€ 13.99€ 10.78
€ 13.99
€ 10.78
Paperback. 75 fail-proof recipes for pizza, focaccia, and calzone from the world's most trusted and bestselling Italian cookbook series. Num Pages: 176 pages, illustrations. BIC Classification: 1DST; WBN; WBV. Category: (G) General (US: Trade). Dimension: 228 x 167 x 14. Weight in Grams: 422.
- Publisher
- Phaidon Press
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780714870014
- ISBN
- 9780714870014
Paperback
Condition: New
€ 13.99€ 10.85
€ 13.99
€ 10.85
Hardback. The 1930s classic, updated with a new introduction and brand new recipes Num Pages: 304 pages, illustrations. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 147 x 199 x 33. Weight in Grams: 644.
- Publisher
- Little, Brown Book Group
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781472114242
- ISBN
- 9781472114242
Hardback
Condition: New
€ 21.99€ 16.30
€ 21.99
€ 16.30
Paperback. 119p. Wrps. Keywords: Subjects
- Condition
- Used, Good
- Publisher
- Her Majesty's Stationery Office
- Format
- Paperback
- Publication date
- 1976
- SKU
- KON0557814
Paperback
Condition: Used, Good
€ 80.89€ 4.99
€ 80.89
€ 4.99
Paperback. 86p. Wrps. Keywords: Subjects
- Condition
- Used, Good
- Publisher
- Her Majesty's Stationery Office
- Format
- Paperback
- Publication date
- 1977
- SKU
- KON0557122
Paperback
Condition: Used, Good
€ 80.89€ 4.99
€ 80.89
€ 4.99
Hardback. Hawker food plays a key role in the culinary scene in Singapore: where the best or latest hawker dishes are to be found is a pet topic in conversations among family and friends; there is also a Michelin food guide featuring Singapore's best hawker food. Despite this, not many people know how to prepare these much-loved dishes for themselves. Wanting simply to inspire others to cook and to prove that cooking can be easy and fun, the MeatMen share their take on 30 all-time hawker favourites, from bak chor mee and chai tow kway to sambal stingray and BBQ chicken wings, in this inaugural MeatMen Cooking Channel cookbook. With no need for fancy tools, equipment or even special skills to put these dishes together, all you need is a passion for good food! Num Pages: 86 pages. BIC Classification: WB. Dimension: 243 x 188 x 2. Weight in Grams: 454.
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9789814751636
- ISBN
- 9789814751636
Hardback
Condition: New
€ 19.99€ 15.55
€ 19.99
€ 15.55
Hardcover. Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Num Pages: 948 pages, 10 BLACK AND WHITE ILLUSTRATIONS. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 260 x 183 x 72. Weight in Grams: 2894.
- Publisher
- Rizzoli
- Number of pages
- 948
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780847831470
- ISBN
- 9780847831470
Hardback
Condition: New
€ 49.99€ 38.33
€ 49.99
€ 38.33
Hardcover. American Regional Cuisine, Third Edition combines history, anthropology, and cuisine into a clear and comprehensive resource for the American Regional course. Its menu-driven approach makes this book unique in the marketplace, providing unparalleled value to culinary-arts students. Num Pages: 496 pages, illustrations. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 289 x 226 x 25. Weight in Grams: 1388.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 3rd Edition
- Number of pages
- 480
- Condition
- New
- SKU
- V9781118523964
- ISBN
- 9781118523964
Hardback
Condition: New
€ 110.88
€ 110.88
Hardcover. The Best Tool for Learning About the Diversity of Cuisine from Around the World Increasing world travel, changing demographics, multinational business, and greater diversity at home have whetted our appetites for international flavors-whether in national dishes or creative culinary fusions. Num Pages: 864 pages, , black & white illustrations, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 243 x 197 x 51. Weight in Grams: 1688.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 864
- Condition
- New
- SKU
- V9780470410769
- ISBN
- 9780470410769
Hardback
Condition: New
€ 98.38
€ 98.38
Preserving Food Without Freezing or Canning: Traditional Techniques Us...
The Gardeners And Farmers Of Centre Terre Viv...
Paperback. Num Pages: 208 pages, Black and White Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 229 x 148 x 15. Weight in Grams: 350.
- Publisher
- Chelsea Green Publishing Co
- Number of pages
- 224
- Format
- Paperback
- Publication date
- 2007
- Edition
- New edition
- Condition
- New
- SKU
- V9781933392592
- ISBN
- 9781933392592
Paperback
Condition: New
€ 26.99€ 18.12
€ 26.99
€ 18.12
Paperback. Whether a wine novice or a budding sommelier, readers of any palate will benefit from the comprehensive information presented in Wine All-in-One For Dummies. This book takes content from established For Dummies wine books including Wine For Dummies, 4th Edition , California Wine For Dummies and Champagne For Dummies. Num Pages: 696 pages, Illustrations, maps. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 235 x 186 x 38. Weight in Grams: 946.
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 696
- Format
- Paperback
- Publication date
- 2009
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780470476260
- ISBN
- 9780470476260
Paperback
Condition: New
€ 34.99€ 24.72
€ 34.99
€ 24.72