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Beverages

Results 601 - 608 of 608

Beverages

Hardback. Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the world's best during the eighteenth and nineteenth centuries. During the first democratic elections in 1994, South Africa began to re-emerge onto the international wine scene. Num Pages: 344 pages, 13 maps, 2 tables. BIC Classification: 1HFMS; WBXD1. Category: (G) General (US: Trade). Dimension: 258 x 185 x 28. Weight in Grams: 776.
Publisher
University of California Press United States
Number of pages
331
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780520260238
ISBN
9780520260238
Hardback
Condition: New

€ 44.99
€ 31.96

Paperback. Explores women's increasingly influential role in the wine industry, traditionally a very male-dominated domain. This book draws on interviews with dozens of women winemakers, estate owners, professors, sommeliers, wine writers, and others in the United States, the United Kingdom, France, Italy, Australia, and New Zealand. Num Pages: 270 pages, 20 b/w photographs. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 227 x 154 x 21. Weight in Grams: 492.
Format
Paperback
Publication date
2011
Publisher
University of California Press United States
Edition
1st Edition
Number of pages
270
Condition
New
SKU
V9780520267961
ISBN
9780520267961
Paperback
Condition: New

€ 26.99
€ 20.20

Paperback. .
Publisher
Brewers Publications
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781938469213
ISBN
9781938469213
Paperback
Condition: New

€ 19.99
€ 15.56

Hardcover. .
Publisher
Schiffer Publishing Ltd United States
Number of pages
352
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764349164
ISBN
9780764349164
Hardback
Condition: New

€ 84.53
€ 63.21

paperback. A resource for brewers of various experience levels. It covers yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. It includes sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer. Num Pages: 304 pages, b/w photos & tables. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 226 x 155 x 20. Weight in Grams: 512.
Publisher
Brewers Publications
Number of pages
304
Format
Paperback
Publication date
2010
Edition
Illustrated
Condition
New
SKU
V9780937381960
ISBN
9780937381960
Paperback
Condition: New

€ 27.52

Paperback. Num Pages: 276 pages, illustrations. BIC Classification: ASZB; BM; WBXD3. Category: (G) General (US: Trade). Dimension: 136 x 204 x 18. Weight in Grams: 218.
Publisher
Plume
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780142181676
ISBN
9780142181676
Paperback
Condition: New

€ 16.99
€ 15.10

Hardback. Green drinks gone boozy Num Pages: 224 pages, 100 color photographs. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 229 x 140. .
Publisher
WW Norton & Co
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781581573077
ISBN
9781581573077
Hardback
Condition: New

€ 27.99
€ 24.29

Num Pages: 144 pages, 28 full-colour photos. BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 205 x 160 x 16. Weight in Grams: 424.
Publication date
2009
Publisher
Random House USA Inc United States
Number of pages
144
Condition
New
SKU
V9781580089593
ISBN
9781580089593
Hardback
Condition: New

€ 18.99
€ 18.09

Page 26 of 26

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