Other technologies & applied sciences
Results 241 - 280 of 1005
Other technologies & applied sciences
Hardcover. Now in a fully updated second edition, this volume presents the latest scientific findings on food irradiation. It reviews the principles of irradiation, current technologies, regulatory and safety issues, and recent advances in the irradiation of produce, as well as meat, poultry, and seafood. Editor(s): Sommers, Christopher H.; Fan, Xuetong. Series: Institute of Food Technologists Series. Num Pages: 472 pages, Illustrations. BIC Classification: PN; TT. Category: (P) Professional & Vocational. Dimension: 234 x 157 x 26. Weight in Grams: 886.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 2nd Edition
- Number of pages
- 472
- Condition
- New
- SKU
- V9780813802091
- ISBN
- 9780813802091
Hardback
Condition: New
€ 229.26
€ 229.26
Hardcover. The Seafood Industry: Species, Products, Processing, and Safety, Second Edition is a completely updated and contemporary revision of Flick and Martin s classic publication, The Seafood Industry. Editor(s): Granata, Linda Ankenman; Martin, Roy E.; Flick, George J. Num Pages: 468 pages, Illustrations. BIC Classification: KNAF; PN; TT; TVT. Category: (P) Professional & Vocational. Dimension: 250 x 187 x 28. Weight in Grams: 1226.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 2nd Edition
- Number of pages
- 488
- Condition
- New
- SKU
- V9780813802589
- ISBN
- 9780813802589
Hardback
Condition: New
€ 311.20
€ 311.20
Hardcover. Improving Import Food Safety presents detailed information on solutions for addressing the safety of imported foods and ingredients. It provides a valuable reference for food companies and food professionals from industry, government, and academia, the book presents a thorough understanding of the issues and difficulties involved. Editor(s): Ellefson, Wayne; Zach, Lorna; Sullivan, Darryl. Series: Institute of Food Technologists Series. Num Pages: 368 pages, Illustrations. BIC Classification: TT. Category: (P) Professional & Vocational. Dimension: 235 x 157 x 19. Weight in Grams: 656.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 368
- Condition
- New
- SKU
- V9780813808772
- ISBN
- 9780813808772
Hardback
Condition: New
€ 227.91
€ 227.91
Hardcover. Many books on sustainability that have emerged in the last decade have been written for agricultural systems, communities, and business in general. This handbook presents the concept of sustainability as adapted to the food industry. Num Pages: 396 pages, Illustrations. BIC Classification: TT; WB. Category: (P) Professional & Vocational. Dimension: 250 x 181 x 23. Weight in Grams: 908.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 396
- Condition
- New
- SKU
- V9780813817354
- ISBN
- 9780813817354
Hardback
Condition: New
€ 240.21
€ 240.21
Hardcover. Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies. Editor(s): Knoerzer, Kai; Juliano, Pablo; Roupas, Peter; Versteeg, Cornelis. Series: Institute of Food Technologists Series. Num Pages: 448 pages, Illustrations. BIC Classification: PN; TDCT; TT. Category: (P) Professional & Vocational. Dimension: 247 x 201 x 25. Weight in Grams: 1144.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 448
- Condition
- New
- SKU
- V9780813817545
- ISBN
- 9780813817545
Hardback
Condition: New
€ 285.41
€ 285.41
Hardcover. Featuring authors from academia as well as industry, this book provides a broad view of carbohydrates influencing digestive health. Part 1 is a general overview of carbohydrates that function as prebiotics or fermentable carbohydrates. Part 2 is a more in depth examination of specific carbohydrates for digestive health and applications. Editor(s): Paeschke, Teresa M.; Aimutis, William R. Series: Institute of Food Technologists Series. Num Pages: 352 pages, Illustrations. BIC Classification: MFG; PN; TT. Category: (P) Professional & Vocational. Dimension: 163 x 237 x 22. Weight in Grams: 700.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780813817620
- ISBN
- 9780813817620
Hardback
Condition: New
€ 250.37
€ 250.37
Hardcover. Analysis of Endocrine Disrupting Compounds in Food provides unique and comprehensive professional reference source covering most recent analytical methodology of endocrine disrupting compounds in food. Editor Nollet and his team of international contributors address most recent advances in analysis of endocrine disrupting chemicals in food. Editor(s): Nollet, Leo M. L. Num Pages: 504 pages, Illustrations. BIC Classification: PN; TDCT; TT; VF. Category: (P) Professional & Vocational. Dimension: 254 x 198 x 27. Weight in Grams: 1248.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 504
- Condition
- New
- SKU
- V9780813818160
- ISBN
- 9780813818160
Hardback
Condition: New
€ 286.00
€ 286.00
Paperback. Num Pages: 344 pages, black & white illustrations. BIC Classification: TTB; UYS; UYT. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 241 x 189 x 20. Weight in Grams: 599.
- Format
- Paperback
- Publication date
- 1990
- Publisher
- IEEE Computer Society Press,U.S. United States
- Edition
- 1st Edition
- Number of pages
- 344
- Condition
- New
- SKU
- V9780818689444
- ISBN
- 9780818689444
Paperback
Condition: New
€ 164.24
€ 164.24
Paperback.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Duke University Press United States
- Edition
- First Edition
- Number of pages
- 264
- Condition
- New
- SKU
- V9780822328247
- ISBN
- 9780822328247
Paperback
Condition: New
€ 46.06
€ 46.06
Hardcover. Delivers refreshing insights from a host of scientific investigations pertaining to hospitality, leisure, and tourism while rendering an academic forum to stimulate discussion on literature, contemporary issues and fresh trends essential to theory advancement as well as professional practices from a global perspective. Editor(s): Chen, Joseph S. Series Editor(s): Chen, Joseph S. Series: Advances in Hospitality and Leisure. Num Pages: 240 pages, black & white tables, figures. BIC Classification: KNSH; KNSP; TTVH. Category: (P) Professional & Vocational. Dimension: 238 x 160 x 24. Weight in Grams: 502.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Emerald Group Publishing Limited United Kingdom
- Number of pages
- 240
- Condition
- New
- SKU
- V9780857247698
- ISBN
- 9780857247698
Hardback
Condition: New
€ 143.63
€ 143.63
Hardcover. This book provides a unified framework describing how rough-fuzzy computing techniques can be formulated and used in building efficient pattern recognition models. Based on the existing as well as new results, the book is structured according to the major phases of a pattern recognition system (e.g. Num Pages: 312 pages, Illustrations. BIC Classification: TCB; TTBM; UYQP. Category: (P) Professional & Vocational. Dimension: 176 x 240 x 24. Weight in Grams: 638.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 312
- Condition
- New
- SKU
- V9781118004401
- ISBN
- 9781118004401
Hardback
Condition: New
€ 123.23
€ 123.23
Paperback. C. Breck Hitz is a renowned expert in the laser industry, and he served as director for LEOMA for 25 years (1980-2005). His book outlines the problems and issues that confronted the US laser industry as it evolved from a loose collection of founder-manage companies into a mature industry. Num Pages: 192 pages. BIC Classification: KNDH; TTBL. Category: (P) Professional & Vocational. Dimension: 156 x 234 x 8. Weight in Grams: 286.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 200
- Condition
- New
- SKU
- V9781118010242
- ISBN
- 9781118010242
Paperback
Condition: New
€ 97.79
€ 97.79
Hardback. An ideal training tool that sperfect for use in grocery stores, restaurants, foodservicecompanies and culinary schools, as well as by serious homebutchers, The Art of Beef Cutting provides clear, up-to-dateinformation on the latest meat cuts and cutting techniques. Num Pages: 240 pages, Illustrations. BIC Classification: TDCT; TTVC. Category: (P) Professional & Vocational. Dimension: 304 x 223 x 29. Weight in Grams: 1228.
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- Format
- Hardback
- SKU
- V9781118029572
- ISBN
- 9781118029572
Hardback
Condition: New
€ 49.99€ 41.78
€ 49.99
€ 41.78
Hardcover. Learn to create plated desserts like a master, with recipes from the World and National Pastry Team Championships Considered the Olympics of the pastry arts, the World and National Pastry Championships were founded by Michael Schneider in 1999. Num Pages: 336 pages, Illustrations. BIC Classification: TTVC; WBVQ. Category: (P) Professional & Vocational. Dimension: 224 x 286 x 31. Weight in Grams: 1760.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9781118059845
- ISBN
- 9781118059845
Hardback
Condition: New
€ 51.99€ 43.69
€ 51.99
€ 43.69
Hardcover. Based on a popular article in Laser and Photonics Reviews, this book provides an explanation and overview of the techniques used to model, make, and measure metal nanoparticles, detailing results obtained and what they mean. Series: A Wiley-Science Wise Co-Publication. Num Pages: 296 pages, illustrations. BIC Classification: PH; TGM; TTB. Category: (P) Professional & Vocational. Dimension: 243 x 154 x 19. Weight in Grams: 548.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 296
- Condition
- New
- SKU
- V9781118060407
- ISBN
- 9781118060407
Hardback
Condition: New
€ 162.09
€ 162.09
Hardcover. This book is based on tried and tested courses taught by the author, George Stegeman, who is one of the experimental pioneers in nonlinear optics. The book starts with second order phenomena, goes on to explain the derivation of nonlinear susceptibilities, and finishes with a thorough discussion of third order nonlinear effects. Series: Wiley Series in Pure and Applied Optics. Num Pages: 488 pages, Illustrations. BIC Classification: PHJ; TTB. Category: (P) Professional & Vocational. Dimension: 237 x 163 x 27. Weight in Grams: 944.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 496
- Condition
- New
- SKU
- V9781118072721
- ISBN
- 9781118072721
Hardback
Condition: New
€ 145.99
€ 145.99
Paperback. The fast and easy way to find your place in the culinary field Ever dream of exploring an exciting career in culinary arts or cooking but don't know where to begin? Culinary Careers For Dummies is the perfect book for anyone who dreams of getting into the culinary profession. Num Pages: 384 pages, Illustrations. BIC Classification: TTVC; VSC. Category: (P) Professional & Vocational. Dimension: 234 x 191 x 21. Weight in Grams: 584.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Number of pages
- 384
- Condition
- New
- SKU
- V9781118077740
- ISBN
- 9781118077740
Paperback
Condition: New
€ 27.84
€ 27.84
Hardcover. Presents a comprehensive introduction to the selection, operation, and testing of infrared devices, including a description of modern detector assemblies and their operation This book discusses how to use and test infrared and visible detectors. Series: Wiley Series in Pure and Applied Optics. Num Pages: 584 pages. BIC Classification: TJK; TTB. Category: (P) Professional & Vocational. Dimension: 250 x 150. .
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781118094884
- ISBN
- 9781118094884
Hardback
Condition: New
€ 188.57
€ 188.57
Paperback. A must-have resource for anyone crafting a career in the culinary arts Ronald Hayes, the Career Development Manager with The Culinary Institute of America, explores the broad scope of jobs available in the culinary field. Num Pages: 278 pages, illustrations (black and white). BIC Classification: TTVC; VSC. Category: (P) Professional & Vocational. Dimension: 189 x 234 x 19. Weight in Grams: 592.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9781118116845
- ISBN
- 9781118116845
Paperback
Condition: New
€ 34.25
€ 34.25
Paperback. Transforming service into extraordinary guest experiences with repeat business the reward For the past decade, Remarkable Service has been the most comprehensive guide to standard-setting restaurant service techniques and principles. Num Pages: 304 pages, black & white illustrations, colour tables. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 230 x 189 x 16. Weight in Grams: 516.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 3rd Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9781118116876
- ISBN
- 9781118116876
Paperback
Condition: New
€ 38.86
€ 38.86
Hardcover. This book comprehensively reviews research on new developments in all areas of food chemistry/science and technology. Editor(s): P. M., Visakh; Thomas, Sabu; Iturriaga, Laura B.; Ribotta, Pablo Daniel. Num Pages: 328 pages, Illustrations. BIC Classification: PS; TT. Category: (P) Professional & Vocational. Dimension: 241 x 155 x 21. Weight in Grams: 566.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 328
- Condition
- New
- SKU
- V9781118121023
- ISBN
- 9781118121023
Hardback
Condition: New
€ 265.21
€ 265.21
Hardcover. Unmanned systems and robotics technologies have become very popular recently owing to their ability to replace human beings in dangerous, tedious, or repetitious jobs. Series: IEEE Press Series on Systems Science and Engineering. Num Pages: 232 pages, Illustrations. BIC Classification: TJFM; TTB. Category: (P) Professional & Vocational. Dimension: 237 x 162 x 16. Weight in Grams: 458.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 232
- Condition
- New
- SKU
- V9781118122761
- ISBN
- 9781118122761
Hardback
Condition: New
€ 150.24
€ 150.24
Hardcover. This book comprehensively reviews research on new developments in all areas of food chemistry/science and technology. Editor(s): P. M., Visakh; Iturriaga, Laura B.; Ribotta, Pablo Daniel; Thomas, Sabu. Num Pages: 472 pages, Illustrations (black and white). BIC Classification: PS; TT. Category: (P) Professional & Vocational. Dimension: 242 x 157 x 33. Weight in Grams: 898.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 472
- Condition
- New
- SKU
- V9781118137093
- ISBN
- 9781118137093
Hardback
Condition: New
€ 206.13
€ 206.13
Hardcover. Catering: A Guide to Managing a Successful Business Operation, Second Edition provides the reader with the tools to fully understand the challenges and benefits of running a successful catering business. Catering was written as an easy-to-follow guide using a simple step-by-step format and provides comprehensive coverage of all types of catering. Num Pages: 320 pages, illustrations. BIC Classification: KJM; TTVC. Category: (P) Professional & Vocational. Dimension: 199 x 242 x 23. Weight in Grams: 688.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781118137970
- ISBN
- 9781118137970
Hardback
Condition: New
€ 51.45
€ 51.45
Paperback. The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art and Craft of the Cold Kitchen has been the market's leading textbook for culinary students and a key reference for professional chefs since its original publication in 1999. Num Pages: 52 pages. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 276 x 125 x 4. Weight in Grams: 164.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc
- Edition
- 4th Edition
- Number of pages
- 48
- Condition
- New
- SKU
- V9781118173633
- ISBN
- 9781118173633
Paperback
Condition: New
€ 44.99€ 44.02
€ 44.99
€ 44.02
Hardcover. Discusses the basic physical principles underlying the science and technology of nanophotonics, its materials and structures This volume presents nanophotonic structures and Materials. Series: A Wiley-Science Wise Co-Publication. Num Pages: 424 pages, illustrations. BIC Classification: TTB. Category: (P) Professional & Vocational. Dimension: 164 x 242 x 30. Weight in Grams: 752.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- Volume 2
- Number of pages
- 450
- Condition
- New
- SKU
- V9781118225516
- ISBN
- 9781118225516
Hardback
Condition: New
€ 197.76
€ 197.76
Hardcover. Discusses the basic physical principles underlying the technology instrumentation of photonics This volume discusses photonics technology and instrumentation. Series: A Wiley-Science Wise Co-Publication. Num Pages: 544 pages, illustrations. BIC Classification: TTB. Category: (P) Professional & Vocational. Dimension: 164 x 243 x 34. Weight in Grams: 874.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- Volume 3
- Number of pages
- 450
- Condition
- New
- SKU
- V9781118225547
- ISBN
- 9781118225547
Hardback
Condition: New
€ 154.08
€ 154.08
Hardcover. Discusses the basic physical principles underlying Biomedical Photonics, spectroscopy and microscopy This volume discusses biomedical photonics, spectroscopy and microscopy, the basic physical principles underlying the technology and its applications. Series: A Wiley-Science Wise Co-Publication. Num Pages: 576 pages. BIC Classification: MQW; PNF; TTBM. Category: (P) Professional & Vocational. Dimension: 244 x 163 x 36. Weight in Grams: 940.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc
- Edition
- Volume 4
- Condition
- New
- SKU
- V9781118225554
- ISBN
- 9781118225554
Hardback
Condition: New
€ 197.76
€ 197.76
Hardcover. This book provides up-to-date developments, methods, and techniques in the field of GIS and remote sensing and features articles from internationally renowned authorities on three interrelated perspectives of scaling issues: scale in land surface properties, land surface patterns, and land surface processes. Num Pages: 352 pages, illustrations, maps. BIC Classification: RGW; TTB. Category: (P) Professional & Vocational. Dimension: 239 x 159 x 29. Weight in Grams: 690.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 360
- Condition
- New
- SKU
- V9781118305041
- ISBN
- 9781118305041
Hardback
Condition: New
€ 190.11
€ 190.11
Paperback. Remote sensing and its kindred technologies, such as geographic information systems (GIS) and the Global Positioning System (GPS), are having a pervasive impact on the conduct of sciences, government, and business alike. Num Pages: 768 pages, illustrations. BIC Classification: TTBM. Category: (P) Professional & Vocational. Dimension: 236 x 193 x 27. Weight in Grams: 1068.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 7th Edition
- Number of pages
- 768
- Condition
- New
- SKU
- V9781118343289
- ISBN
- 9781118343289
Paperback
Condition: New
€ 224.62
€ 224.62
Paperback. Foodservice Management Fundamentals focuses on the tools necessary for managing foodservice operations in today's aggressive business environment. Reynolds & McClusky show readers how to position, manage, and leverage a successful food service operation--commercial and non-commercial--in a variety of venues. Num Pages: 144 pages. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 272 x 213 x 8. Weight in Grams: 310.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Wiley
- Edition
- 1st Edition
- Number of pages
- 144
- Condition
- New
- SKU
- V9781118363348
- ISBN
- 9781118363348
Paperback
Condition: New
€ 59.28
€ 59.28
Hardcover. Fully updated second edition of the premier reference book on muffler and lined duct acoustical performance Engine exhaust noise pollutes the street environment and ventilation fan noise enters dwellings along with fresh air. People have become conscious of their working environment. Num Pages: 416 pages, black & white illustrations, black & white tables, figures, graphs. BIC Classification: TRC; TTA. Category: (P) Professional & Vocational. Dimension: 251 x 175 x 24. Weight in Grams: 790.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781118443125
- ISBN
- 9781118443125
Hardback
Condition: New
€ 161.20
€ 161.20
Hardcover. This book provides a comprehensive coverage of the fundamentals and application of digital electronics, bringing together information on number systems, binary codes, logic devices, integrated circuits, and instrumentation and measurement in one text. There is a continual focus on practical application and worked through problems and exercises. Num Pages: 636 pages, illustrations. BIC Classification: TJF; TTBL. Category: (P) Professional & Vocational. Dimension: 253 x 179 x 35. Weight in Grams: 1114.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 636
- Condition
- New
- SKU
- V9781118458877
- ISBN
- 9781118458877
Hardback
Condition: New
€ 167.29
€ 167.29
Hardcover. Num Pages: 352 pages. BIC Classification: TTB. Category: (P) Professional & Vocational. Dimension: 250 x 150 x 15. Weight in Grams: 666.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781118749715
- ISBN
- 9781118749715
Hardback
Condition: New
€ 155.23
€ 155.23
Hardback. Series: IFST Advances in Food Science. Num Pages: 336 pages. BIC Classification: TT. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781118929377
- ISBN
- 9781118929377
Hardback
Condition: New
€ 137.86
€ 137.86
Hardcover. Series: Wiley Series in Pure and Applied Optics. Num Pages: 544 pages, illustrations. BIC Classification: PBT; PHJ; TTB. Category: (P) Professional & Vocational. Dimension: 166 x 425 x 36. Weight in Grams: 856.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc
- Edition
- Second Edition
- Condition
- New
- SKU
- V9781119009450
- ISBN
- 9781119009450
Hardback
Condition: New
€ 150.56
€ 150.56
Hardback. Num Pages: 276 pages. BIC Classification: PN; RN; TT. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781119332107
- ISBN
- 9781119332107
Hardback
Condition: New
€ 153.23
€ 153.23
Hardcover. This reference book provides a fully integrated novel approach to the development of high-power, single-transverse mode, edge-emitting diode lasers by addressing the complementary topics of device engineering, reliability engineering and device diagnostics in the same book, and thus closes the gap in the current book literature. Num Pages: 522 pages, Illustrations. BIC Classification: TJFD5; TTBL. Category: (P) Professional & Vocational. Dimension: 236 x 161 x 30. Weight in Grams: 780.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 522
- Condition
- New
- SKU
- V9781119990338
- ISBN
- 9781119990338
Hardback
Condition: New
€ 147.52
€ 147.52
Hardback. Num Pages: 272 pages. BIC Classification: TT; WB. Category: (P) Professional & Vocational. .
- Format
- Hardback
- Publication date
- 2019
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 272
- Condition
- New
- SKU
- V9781405198721
- ISBN
- 9781405198721
Hardback
Condition: New
€ 162.72
€ 162.72
Hardback. In documenting these events, Foster offers a broader understanding of the difficulties in sexually integrating any workplace, even when the organization approaches the situation with as positive an outlook and as strong a motivation as did NASA. Num Pages: 224 pages, 3, 3 black & white illustrations. BIC Classification: 1KBB; JFSJ1; PDX; TTDS. Category: (G) General (US: Trade). Dimension: 231 x 162 x 22. Weight in Grams: 454.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Johns Hopkins University Press United States
- Edition
- 1st Edition
- Number of pages
- 224
- Condition
- New
- SKU
- V9781421401959
- ISBN
- 9781421401959
Hardback
Condition: New
€ 66.61
€ 66.61