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Food & Drink

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Food & Drink

Paperback. Presents contemporary evidence scientific, archaeological, botanical, textual, and historical for major revisions in our understanding of winemaking in antiquity. This book covers such topics as the domestication of the Vinifera grape, the iconography of ancient wine, and the analytical and archaeological challenges posed by ancient wines. Editor(s): McGovern, Patrick E.; Katz, Solomon H.; Fleming, Stuart J. Num Pages: 440 pages, maps, plans. BIC Classification: HBTB; WBXD1. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 245 x 189 x 24. Weight in Grams: 832.
Format
Paperback
Publication date
1996
Publisher
Taylor & Francis Ltd United Kingdom
Edition
New Ed
Number of pages
440
Condition
New
SKU
V9789056995522
ISBN
9789056995522
Paperback
Condition: New

€ 80.65

Hardback. Vibrant recipes from an exotic cuisine - explore ingredients, techniques and sizzling dishes, with 500 photographs. Num Pages: 256 pages, illustrations. BIC Classification: 1KJ; 1KLC; 1KLS; WBN. Category: (G) General (US: Trade). Dimension: 180 x 227 x 22. Weight in Grams: 828.
Format
Hardback
Publication date
2013
Publisher
Anness Publishing
Condition
New
SKU
V9780857231925
ISBN
9780857231925
Hardback
Condition: New

€ 10.99
€ 9.79

Hardback. TASTY is Scottish TV chef and Incredible Spice Man Tony Singh's first book. It does what it says on the tin. Num Pages: 256 pages, Colour photography. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 197 x 249 x 28. Weight in Grams: 1084.
Format
Hardback
Publication date
2014
Publisher
Headline Publishing Group
Condition
New
SKU
V9781472219084
ISBN
9781472219084
Hardback
Condition: New

€ 35.99
€ 23.63

Hardcover. Num Pages: 224 pages. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 209 x 210 x 26. Weight in Grams: 954.
Format
Hardback
Publication date
2014
Publisher
Skyhorse Publishing
Edition
2nd Edition
Condition
New
SKU
V9781629144719
ISBN
9781629144719
Hardback
Condition: New

€ 21.70

Paperback. Num Pages: 256 pages, 16. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 228 x 205 x 18. Weight in Grams: 702.
Format
Paperback
Publication date
2008
Publisher
Arsenal Pulp Press Canada
Number of pages
256
Condition
New
SKU
V9781551522340
ISBN
9781551522340
Paperback
Condition: New

€ 25.99
€ 24.66

Paperback. A guide to planning and enjoying a healthy and balanced vegan lifestyle, featuring specialist advice and a comprehensive guide to ingredients. It includes Breakfasts; Juices and Smoothies; Soups and Appetizers; Light Lunches and Salads; Main Courses; Side Dishes; Desserts; and Cakes, Bakes and Breads. Num Pages: 256 pages, over 750 photographs. BIC Classification: WBHS; WBJ. Category: (G) General (US: Trade). Dimension: 296 x 231 x 18. Weight in Grams: 1316. Everything You Need to Know About Going Vegan, from Choosing the Best Ingredients to Practical Advice on Health and Nutrition. 256 pages, over 750 photographs. A guide to planning and enjoying a healthy and balanced vegan lifestyle, featuring specialist advice and a comprehensive guide to ingredients. It includes Breakfasts; Juices and Smoothies; Soups and Appetizers; Light Lunches and Salads; Main Courses; Side Dishes; Desserts; and Cakes, Bakes and Breads. Cateogry: (G) General (US: Trade). BIC Classification: WBHS; WBJ. Dimension: 296 x 231 x 18. Weight: 1308.
Format
Paperback
Publication date
2013
Publisher
Southwater
Number of pages
256
Condition
New
SKU
V9781780192147
ISBN
9781780192147
Paperback
Condition: New

€ 24.74

Hardcover. Hot and Spicy Dishes from Around the World: 150 Delicious Recipes Shown in 250 Sizzling Photographs. 224 pages, over 250 colour photographs. A guide to cooking that offers 150 delicious recipes shown in 250 photographs. With chapters on soups, stews and broths; dips, salsas, appetizers and snacks; fish and shellfish; meat, game and poultry; and, vegetarian dishes and accompaniments, it features a range of recipes from around the world. Cateogry: (G) General (US: Trade). BIC Classification: WBTH. Dimension: 251 x 287 x 31. Weight: 1616.
Format
Hardback
Publication date
2011
Publisher
Anness
Number of pages
224
Condition
New
SKU
V9780754823285
ISBN
9780754823285
Hardback
Condition: New

€ 37.31

Hardback. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 336 pages, B&W Photos: 43,, Charts: 1,, Maps: 14,. BIC Classification: WBXD1. Category: (P) Professional & Vocational. Dimension: 235 x 164 x 25. Weight in Grams: 610.
Format
Hardback
Publication date
2014
Publisher
Columbia University Press
Condition
New
SKU
V9780231167567
ISBN
9780231167567
Hardback
Condition: New

€ 32.99
€ 23.97

Hardback. Num Pages: 320 pages, Color photos throughout. BIC Classification: 1KBB; WBN; WBT. Category: (G) General (US: Trade). Dimension: 224 x 218 x 34. Weight in Grams: 1298.
Format
Hardback
Publication date
2014
Publisher
Running Press,U.S.
Condition
New
SKU
V9780762445653
ISBN
9780762445653
Hardback
Condition: New

€ 23.99
€ 16.79

Paperback. Provides simple and nutritious recipes for family meals; quick lunches, puddings and cakes. This book features menu plans, recipes, shortcuts and dozens of ideas for various meals, together with tips. Num Pages: 272 pages, (incl. VAT). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 216 x 136 x 22. Weight in Grams: 342.
Format
Paperback
Publication date
2007
Publisher
How to Books Ltd
Number of pages
264
Condition
New
SKU
V9781905862153
ISBN
9781905862153
Paperback
Condition: New

€ 8.43

Paperback. Num Pages: 108 pages, 65 colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 123 x 164 x 11. Weight in Grams: 156.
Format
Paperback
Publication date
2010
Publisher
Blacksmith Books Hong Kong
Number of pages
108
Condition
New
SKU
V9789881774231
ISBN
9789881774231
Paperback
Condition: New

€ 13.43

Num Pages: 256 pages, 100 Colour Photographs. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 196 x 249 x 23. Weight in Grams: 990.
Publication date
2013
Publisher
Random House USA Inc United States
Number of pages
256
Condition
New
SKU
V9780307987204
ISBN
9780307987204
Paperback
Condition: New

€ 34.99
€ 31.21

Paperback. A Most Excellent Dish. Series: The English Kitchen. 144 pages, 20 black and white illustrations. An ingredient with a remarkable social history. Recipes from around the world. A new instalment in The English Kitchen series. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKE; HBTB; JFCV; WBT. Dimension: 143 x 186 x 14. Weight: 238.
Format
Paperback
Publication date
2011
Publisher
Prospect Books
Edition
Reprint
Number of pages
144
Condition
New
SKU
V9781903018811
ISBN
9781903018811
Paperback
Condition: New

€ 16.99
€ 15.88

Paperback. Num Pages: 360 pages, 1, black & white illustrations. BIC Classification: 1DF; 1DV; WBN. Category: (G) General (US: Trade). Dimension: 217 x 142 x 21. Weight in Grams: 466.
Format
Paperback
Publication date
2000
Publisher
Hippocrene Books Inc.,U.S. United States
Edition
2 Expanded
Number of pages
380
Condition
New
SKU
V9780781808064
ISBN
9780781808064
Paperback
Condition: New

€ 18.06

Paperback. A sourcebook of 300 contemporary, healthful recipes and references that balances common sense with uncommon ideas. Includes nutrient breakdowns for all recipes, alternative instructions for microwave, food processors and other time-saving equipment as well as realistic food costs for a wide range of operations and budgets. Num Pages: 600 pages, Ill. BIC Classification: TTVC; WBA. Category: (UF) Further/Higher Education; (XV) Technical / Manuals. Dimension: 259 x 209 x 42. Weight in Grams: 1344.
Format
Paperback
Publication date
1993
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
600
Condition
New
SKU
V9780471570158
ISBN
9780471570158
Paperback
Condition: New

€ 166.27
€ 134.57

Paperback. Amber St. Peter creates dishes that are vegan comfort food to a T. She doesn't just sub out meat and dairy, she adds ingredients so the recipes come out better than the original. It's like your mum's home cooking, but better. Instead of fussy or complicated vegan dishes, Amber's recipes are those you will want to share with friends and family. Num Pages: 192 pages, 80 colour photographs. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 206 x 264 x 14. Weight in Grams: 648.
Format
Paperback
Publication date
2016
Publisher
Page Street Publishing Co.
Condition
New
SKU
KSG0024528
ISBN
9781624142833
Paperback
Condition: New

€ 4.99

Hardback. Num Pages: 304 pages, 75 Colour Photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 239 x 191 x 25. Weight in Grams: 970.
Format
Hardback
Publication date
2013
Publisher
Random House USA Inc United States
Edition
3.10.2013
Number of pages
304
Condition
New
SKU
V9780307956552
ISBN
9780307956552
Hardback
Condition: New

€ 32.99
€ 29.91

Hardback. This rustic cookbook blends recipes, history, and trivia specific to the state of Colorado with stories and dishes that have passed the test of time as well as flavor. Num Pages: 304 pages, black & white illustrations, colour illustrations, maps. BIC Classification: 1KBBW; WBN. Category: (G) General (US: Trade). Dimension: 265 x 187 x 25. Weight in Grams: 817.
Format
Hardback
Publication date
2008
Publisher
Taylor Trade Publishing United States
Number of pages
304
Condition
New
SKU
V9781589793781
ISBN
9781589793781
Hardback
Condition: New

€ 26.99
€ 26.37

Paperback. Delicious one-skillet sensations to feed the whole family in a flash Series: Best Ever. Num Pages: 128 pages, 50 color photographs. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581574081
ISBN
9781581574081
Paperback
Condition: New

€ 16.99
€ 15.74

paperback. Michael Fenster, a cardiologist and professional chef, offers a realistic approach to losing weight, eating a balanced diet, and enjoying good food. He offers advice on reading labels, avoiding processed food, timing meals, adjusting portion sizes, and indulging once in a while in order to transform eating habits and maintain a healthy lifestyle. Num Pages: 324 pages, black & white illustrations. BIC Classification: VFMD; WBHS. Category: (G) General (US: Trade). Dimension: 227 x 188 x 18. Weight in Grams: 468.
Format
Paperback
Publication date
2012
Publisher
Rowman & Littlefield United States
Number of pages
324
Condition
New
Edition
Illustrated
SKU
V9781442213401
ISBN
9781442213401
Paperback
Condition: New

€ 19.99
€ 19.63

Paperback. What do we learn from eating? About ourselves? Others? Addressing such issues, in this memoir, the author takes eating as an occasion for inquiry. Her subjects range from Thanksgiving at a Middle Eastern restaurant to fried grasshoppers in Oaxaca. This is her distinctive combination of memoir, traveler's tale, and cultural commentary. Num Pages: 280 pages, 25 photographs. BIC Classification: JFC; WB; WTL. Category: (G) General (US: Trade). Dimension: 229 x 152 x 20. Weight in Grams: 404.
Format
Paperback
Publication date
2006
Publisher
University Press of Kentucky
Condition
New
SKU
V9780813191645
ISBN
9780813191645
Paperback
Condition: New

€ 37.26

Paperback. This guide to champagne details its history, what it is and how it's made. It shows which grapes are used for champagne and where they grow, the different styles of champagne and the top 25 champagne houses. The book also includes tips on food pairings, storage, serving and bottle sizes. Num Pages: 286 pages, 8pp colour illustrations. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 193 x 235 x 17. Weight in Grams: 578.
Format
Paperback
Publication date
1999
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
286
Condition
New
SKU
V9780764552168
ISBN
9780764552168
Paperback
Condition: New

€ 20.99
€ 17.65

Paperback. Num Pages: 304 pages, illustrations. BIC Classification: GBC; VFB; WB. Category: (G) General (US: Trade). Dimension: 232 x 154 x 17. Weight in Grams: 400.
Format
Paperback
Publication date
2002
Publisher
Clarkson Potter
Condition
New
SKU
V9780761563679
ISBN
9780761563679
Paperback
Condition: New

€ 18.99
€ 16.46

Paperback. Contains recipes for pasta sauces, starters, salads and soups. This title features classic recipes such as Penne all' Arrabbiata and Minestone Soup, as well as contemporary ideas such as Paglia e Fieno with Prawns and Vodka, and Tagliatelle with Radicchio and Cream. It also includes guidelines on how to cook pasta to perfection. Num Pages: 128 pages, 300 coour photographs. BIC Classification: WBTP; WBVD; WBVG. Category: (G) General (US: Trade). Dimension: 300 x 231 x 11. Weight in Grams: 668. Fabulous Pasta Sauces, Starters, Salads and Soups Shown in 300 Step-by-step Photographs. 128 pages, 300 coour photographs. Contains recipes for pasta sauces, starters, salads and soups. This title features classic recipes such as Penne all' Arrabbiata and Minestone Soup, as well as contemporary ideas such as Paglia e Fieno with Prawns and Vodka, and Tagliatelle with Radicchio and Cream. It also includes guidelines on how to cook pasta to perfection. Cateogry: (G) General (US: Trade). BIC Classification: WBTP; WBVD; WBVG. Dimension: 300 x 231 x 11. Weight: 668.
Format
Paperback
Publication date
2011
Publisher
Anness
Edition
Reprint
Number of pages
128
Condition
New
SKU
V9781844768257
ISBN
9781844768257
Paperback
Condition: New

€ 19.38

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