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Food & Drink

Results 4105 - 4128 of 5656

Food & Drink

paperback.
Format
Paperback
Publication date
2012
Publisher
Hyperion
Edition
Illustrated
Number of pages
194
Condition
New
SKU
V9781401310615
ISBN
9781401310615
Paperback
Condition: New

€ 21.99
€ 16.22

Hardcover. Num Pages: 112 pages, 30 Illustrations. BIC Classification: WBA; WBVS. Category: (G) General (US: Trade). Dimension: 178 x 127. Weight in Grams: 567.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780451495747
ISBN
9780451495747
Hardback
Condition: New

€ 20.99
€ 16.43

Paperback. In addition to understanding basic pastry methods and techniques, pastry chefs must also master the basic ?formulas,? or recipes, that underlie their craft (for example, puff pastry, which can be used to create everything from turnovers and napoleons to brie en croute). Num Pages: 336 pages, Illustrations. BIC Classification: TTVC; WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 159 x 20. Weight in Grams: 562.
Format
Paperback
Publication date
2002
Publisher
John Wiley and Sons Ltd United States
Edition
5th Edition
Number of pages
336
Condition
New
SKU
V9780471405252
ISBN
9780471405252
Paperback
Condition: New

€ 32.99
€ 26.22

Hardcover. In 2014, Myrtle Allen will celebrate her nintieth birthday and Ballymaloe House will celebrate fifty years open to the public. This new edition of The Ballymaloe Cookbook, first published in 1977, marks the occasion. Num Pages: 400 pages, illustrations (colour). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 198 x 254 x 27. Weight in Grams: 1346.
Publisher
Gill & Macmillan
Format
Hardback
Publication date
2014
Edition
2nd Edition
Condition
New
SKU
V9780717161805
ISBN
9780717161805
Hardback
Condition: New

€ 34.99
€ 26.14

Hardcover. Num Pages: 144 pages, 30 full-colour photos. BIC Classification: 1FMV; WBN. Category: (G) General (US: Trade). Dimension: 199 x 217 x 15. Weight in Grams: 558.
Format
Hardback
Publication date
2014
Publisher
Ten Speed Press
Condition
New
SKU
9781607745334
ISBN
9781607745334
Hardback
Condition: New

€ 19.99
€ 11.40

Hardcover. From renowned bartender and cocktail brain Jeffrey Morganthaler, the first and only technique-driven cocktail handbook. Num Pages: 288 pages, 40 illustations, 50 photographs. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 239 x 164 x 25. Weight in Grams: 938.
Publisher
Chronicle Books
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781452113845
ISBN
9781452113845
Hardback
Condition: New

€ 30.99
€ 22.32

Hardback. The Recipe for the Perfect Bar Cart! Num Pages: 224 pages, 8-page 4-color perforated insert. BIC Classification: WBX. Category: (G) General (US: Trade). Dimension: 163 x 186 x 21. Weight in Grams: 378.
Publisher
Adams Media Corporation
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781507201169
ISBN
9781507201169
Hardback
Condition: New

€ 16.99
€ 16.35

Paperback. Perennial best-selling author Joanna White assembles her all-time favourite barbecue recipes. Chicken, salmon, steak, and vegetables -- it's all here! This new 'nitty gritty' cookbook will be an essential item when barbecue season comes around. Series: Nitty Gritty Cookbooks. Num Pages: 155 pages. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 135 x 209 x 12. Weight in Grams: 220.
Format
Paperback
Publication date
2001
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
156
Condition
New
SKU
V9781558672604
ISBN
9781558672604
Paperback
Condition: New

€ 10.65

Paperback. Includes full-colour photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. This title contains a section with answers to the frequently asked grilling questions, and tips, quick solutions to common mistakes, and more. Num Pages: 556 pages, full colour photographs throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 231 x 201 x 31. Weight in Grams: 1236.
Publisher
Workman Publishing United States
Number of pages
556
Format
Paperback
Publication date
2008
Edition
2 New Anv
Condition
New
SKU
V9780761149439
ISBN
9780761149439
Paperback
Condition: New

€ 29.99
€ 20.01

Hardback. Num Pages: 256 pages. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 229 x 178 x 22. Weight in Grams: 646.
Publisher
HarperCollins Publishers Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780062425690
ISBN
9780062425690
Hardback
Condition: New

€ 26.99
€ 17.71

Hardcover.
Publisher
Clarkson Potter
Number of pages
256
Format
Hardback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9780609602195
ISBN
9780609602195
Hardback
Condition: New

€ 36.99
€ 33.41

Paperback. The original edition of this best-selling handbook was published in 1988 and has never been out of print. It has now been entirely revised and updated for today's new higher-powered machines. Num Pages: 160 pages, illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 158 x 234 x 14. Weight in Grams: 298.
Publisher
Grub Street
Format
Paperback
Publication date
2014
Edition
Revised edition
Condition
New
SKU
V9781909808072
ISBN
9781909808072
Paperback
Condition: New

€ 18.54

Paperback. Clean copy
Condition
Used, Very Good
Publisher
Grub Street
Format
Paperback
Publication date
2008
Edition
2nd Edition
SKU
KEX0246396
ISBN
9780948817465
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. This guide to home freezing follows an A to Z format. The reader may look up the fruit, vegetable, fish, meat, sauces, cakes or herbs, for guidelines on freezing each type. There is also advice on choosing and siting a freezer, insurance, cleaning, defrosting, refreezing, and thawing food. Num Pages: 160 pages, line illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 233 x 155 x 14. Weight in Grams: 294.
Publisher
Grub Street United Kingdom
Number of pages
160
Format
Paperback
Publication date
2008
Condition
New
SKU
V9781898697626
ISBN
9781898697626
Paperback
Condition: New

€ 11.99
€ 10.59

Paperback. A basic handbook for the starter cook. Listed alphabetically, entries provide the basic methods and techniques for dealing with vegetables, meat, fish and pulses, and how to clean, store, prepare and cook each entry. Techniques such as slicing, dicing and coring are illustrated. Num Pages: 160 pages, line illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 234 x 155 x 12. Weight in Grams: 262.
Publisher
Grub Street United Kingdom
Number of pages
160
Format
Paperback
Publication date
2008
Condition
New
SKU
V9781898697985
ISBN
9781898697985
Paperback
Condition: New

€ 17.01

Paperback. The Bath Cook Book strives to capture and promote the region's vibrant, diverse approach to catering, with each chapter focusing on creative, delicious yet unique food, and the stories behind each foodie business. Series: Get Stuck in. Num Pages: 160 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 192 x 245 x 14. Weight in Grams: 470.
Publisher
Meze Publishing Limited
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781910863176
ISBN
9781910863176
Paperback
Condition: New

€ 19.99
€ 13.49

Paperback. Used Book But Very Good Clean Copy.
Condition
Used, Very Good
Publisher
BBC
Format
Paperback
Publication date
1988
SKU
KDK0015832
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Classic Bestseller from the world's best-known vegetarian cookery writer in smart new format Num Pages: 192 pages, (2 colour, 25 line drawings), With index. BIC Classification: WBJ; WBT. Category: (G) General (US: Trade). Dimension: 215 x 159 x 14. Weight in Grams: 262.
Publisher
Thorsons
Number of pages
192
Format
Paperback
Publication date
2000
Edition
2nd Rev
Condition
New
SKU
V9780722539477
ISBN
9780722539477
Paperback
Condition: New

€ 21.99
€ 15.52

Hardback. In The Beauty Chef Carla Oates, founder of the natural beauty company of the same name, combines the joy of cooking with the science of nutrition, to create more than 150 recipes that offer you radiant skin and robust health. Num Pages: 344 pages, Full colour throughout. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 260 x 205. .
Publisher
Hardie Grant Books
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781743793046
ISBN
9781743793046
Hardback
Condition: New

€ 35.99
€ 24.31

Paperback. A humorous yet practical guide for beer geeks everywhere: what to drink, how and where to drink it, the proper vocabulary for discussing beer, and all the fine points of beer geek etiquette. Num Pages: 192 pages, full colour illustrations. BIC Classification: 1KBB; WBXD2. Category: (G) General (US: Trade). Dimension: 154 x 203 x 16. Weight in Grams: 328.
Format
Paperback
Publication date
2016
Publisher
Workman Publishing
Condition
New
SKU
V9781612125312
ISBN
9781612125312
Paperback
Condition: New

€ 17.99
€ 13.15

Hardcover. Illustrator(s): Coventry, Frankie. Num Pages: 192 pages, illustrations throughout. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 208 x 149 x 15. Weight in Grams: 312.
Condition
Used, Like New
Edition
Main
Publisher
Souvenir Press Ltd
Number of pages
192
Format
Hardback
Publication date
2006
SKU
KNW0009339
ISBN
9780285637733
Hardback
Condition: Used, Like New

€ 5.49

Flexibound. Num Pages: 288 pages, 25 color photos. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 190 x 114. .
Publisher
Skyhorse Publishing
Publication date
2017
Edition
Reissue
Condition
New
SKU
V9781510714717
ISBN
9781510714717
Hardback
Condition: New

€ 15.32

Hardcover. Num Pages: 272 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 193 x 122 x 23. Weight in Grams: 448.
Format
Hardback
Publication date
2010
Publisher
Skyhorse Publishing
Condition
New
SKU
V9781616080709
ISBN
9781616080709
Hardback
Condition: New

€ 14.98

Paperback. Offers freezing, drying, canning, and storing instructions for various vegetables, fruits, and herbs. This book describes several ways to freeze or can a food. It includes preserving suggestions such as making juice or fruit leather. Num Pages: 224 pages, one colour illustrations throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 228 x 179 x 17. Weight in Grams: 470.
Format
Paperback
Publication date
2009
Publisher
Workman Publishing United States
Edition
3 Original
Number of pages
224
Condition
New
SKU
V9781603421454
ISBN
9781603421454
Paperback
Condition: New

€ 17.99
€ 13.15

Page 172 of 236

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