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Food & Drink » Cookery dishes & courses

Cookery dishes & courses

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Cookery dishes & courses

Paperback. Offer recipes that range from classic vanilla, chocolate, coffee, and strawberry to innovative creations like blackberry cobbler, toasted coconut, lemon curd, brown sugar and cinnamon, fresh ginger, salted caramel, maple bacon, matcha, chocolate hazelnut, and goat cheese and honey. Num Pages: 96 pages, black & white pictures included. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 128 x 178 x 11. Weight in Grams: 106.
Format
Paperback
Publication date
2015
Publisher
Workman Publishing
Condition
New
SKU
V9781612123882
ISBN
9781612123882
Paperback
Condition: New

€ 7.99
€ 7.75

Hardback. Num Pages: 160 pages, 35 4-Colour Photographs. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 256 x 212 x 17. Weight in Grams: 762.
Format
Hardback
Publication date
2010
Publisher
Ten Speed Press United States
Number of pages
160
Condition
New
SKU
V9781580080576
ISBN
9781580080576
Hardback
Condition: New

€ 29.99
€ 27.25

Hardback. Features more than 60 Christmas cookie designs, along with festive New Year's cookies and Hanukkah treats. This book contains each spread featuring a full-page, close-up photograph of one cookie cutter shape with detailed decorating instructions on the facing page. Num Pages: 160 pages, photographs throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 177 x 148 x 18. Weight in Grams: 388.
Format
Hardback
Publication date
2009
Publisher
Workman Publishing United States
Number of pages
160
Condition
New
SKU
V9781603424400
ISBN
9781603424400
Hardback
Condition: New

€ 17.99
€ 13.12

Paperback. Num Pages: 184 pages. BIC Classification: WBVQ; WBXN. Category: (G) General (US: Trade). Dimension: 228 x 177 x 14. Weight in Grams: 350.
Format
Paperback
Publication date
2013
Publisher
Minnesota Historical Society Press,U.S. United States
Edition
1st Edition
Number of pages
184
Condition
New
SKU
V9780873519083
ISBN
9780873519083
Paperback
Condition: New

€ 20.99
€ 20.60

Hardcover.
Format
Hardback
Publication date
2013
Publisher
Anness Publishing United Kingdom
Number of pages
64
Condition
New
SKU
V9780754826781
ISBN
9780754826781
Hardback
Condition: New

€ 10.23

paperback. One of the most entertaining books on contemporary American cuisine by the great James Villas Num Pages: 368 pages. BIC Classification: 1KBB; WBA; WBN; WBV; WBXD. Category: (G) General (US: Trade). Dimension: 216 x 142 x 23. Weight in Grams: 28.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
368
Condition
New
SKU
V9781599219288
ISBN
9781599219288
Paperback
Condition: New

€ 17.99
€ 15.66

Recalling childhood visits to her grandmother's house in New Orleans, where she would feast on shrimp and okra gumbo, Dale Curry offers fifty recipes - for gumbos, jambalayas, and those little something extras known as lagniappe - that will put Louisiana taste and hospitality on your table. Series: Savor the Southy Cookbooks. Num Pages: 112 pages. BIC Classification: WBT; WBVD. Category: (G) General (US: Trade). Dimension: 216 x 140 x 17. Weight in Grams: 336.
Publication date
2015
Publisher
The University of North Carolina Press United States
Number of pages
112
Condition
New
SKU
V9781469621920
ISBN
9781469621920
Paperback
Condition: New

€ 20.99
€ 19.55

Paperback. With more than 300,000 Twitter followers and a rich supply of attitude and humor, San Francisco's Humphrey Slocombe is not your average ice cream shop. This tasty book collects 50 recipes for these iconoclastic flavors, first-person essays, and more than 50 color photographs. Num Pages: 144 pages, col. Illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 186 x 241 x 12. Weight in Grams: 436. 144 pages, col. Illustrations. With more than 300,000 Twitter followers and a rich supply of attitude and humor, San Francisco's Humphrey Slocombe is not your average ice cream shop. This tasty book collects 50 recipes for these iconoclastic flavors, first-person essays, and more than 50 color photographs. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ. Dimension: 186 x 241 x 12. Weight: 436.
Format
Paperback
Publication date
2012
Publisher
Chronicle Books
Number of pages
144
Condition
New
SKU
V9781452104683
ISBN
9781452104683
Paperback
Condition: New

€ 20.99
€ 20.48

Hardback. Taking cupcakes to the next level is a specialty of Cupcake Wars-here are recipes from one of its popular winners. Num Pages: 208 pages, 100 color photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 173 x 223 x 20. Weight in Grams: 658.
Format
Hardback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572971
ISBN
9781581572971
Hardback
Condition: New

€ 19.99
€ 18.10

Paperback. "This book was first published in 1998 as Sugartime: the hidden pleasures of making maple syrup with a primer for the novice sugarer. In 2005 it was published as Sugaring: a maple syrup memoir with instructions"--Introduction, page xi. Num Pages: 128 pages, 25 color photos. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 178 x 178 x 13. Weight in Grams: 357.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing United States
Number of pages
128
Condition
New
SKU
V9781629142210
ISBN
9781629142210
Paperback
Condition: New

€ 14.12

Paperback. Donut Nation presents 100 of the best hand-crafted donut shops from across the United States, along with 40 mouth-watering recipes. Num Pages: 256 pages, illustrations. BIC Classification: 1KBB; WBVS; WTHR. Category: (G) General (US: Trade). Dimension: 233 x 191 x 18. Weight in Grams: 706.
Format
Paperback
Publication date
2015
Publisher
Running Press,U.S.
Condition
New
SKU
V9780762455256
ISBN
9780762455256
Paperback
Condition: New

€ 21.99
€ 16.18

Paperback. A former caterer, Simonds answers questions such as how to simmer a sumptuous stock, what the essential ingredients for creamy chowder are, and how to build layers of flavor in a stew. She stresses that soups are best when made with the freshest ingredients from local producers. Num Pages: 112 pages, illustrations. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 233 x 191 x 8. Weight in Grams: 367.
Format
Paperback
Publication date
2007
Publisher
Rowman & Littlefield United States
Number of pages
112
Condition
New
SKU
V9780892727384
ISBN
9780892727384
Paperback
Condition: New

€ 19.99
€ 19.32

Paperback. Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pastry industry professionals in this third edition. Num Pages: 128 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 276 x 215 x 9. Weight in Grams: 328.
Format
Paperback
Publication date
2013
Publisher
John Wiley & Sons Inc
Edition
3rd Edition
Condition
New
SKU
V9781118712825
ISBN
9781118712825
Paperback
Condition: New

€ 46.14

Hardback. Baking for Special Diets teaches readers how to widen the scope of their offerings and create flavorful recipes to meet all kinds of dietary needs. Num Pages: 264 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 288 x 216 x 19. Weight in Grams: 986.
Format
Hardback
Publication date
2016
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
264
Condition
New
SKU
V9780470587836
ISBN
9780470587836
Hardback
Condition: New

€ 79.65

Paperback. Num Pages: colour illustrations. BIC Classification: VFXB; WBV. Category: (G) General (US: Trade). Dimension: 201 x 203 x 15. Weight in Grams: 454.
Format
Paperback
Publication date
2020
Publisher
Sonoma Press United States
Condition
New
SKU
V9781943451487
ISBN
9781943451487
Paperback
Condition: New

€ 17.01

Includes recipes ranging from a one-bowl cake with creamed butter icing to chocolate ganache covered cupcakes with gold-leafed chocolate shards on top. This book shows how each cupcake can be kept simple or embellished to personal taste with flavoured syrups and fillings. It shows the average home cook how easy it is to bake and decorate cupcakes. Num Pages: 112 pages, cl / bw / tt illustrations, cl25 / bw / tt25 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 195 x 151 x 17. Weight in Grams: 298.
Publication date
2005
Publisher
Stewart, Tabori & Chang Inc United States
Number of pages
112
Condition
New
SKU
V9781584794035
ISBN
9781584794035
Paperback
Condition: New

€ 19.99
€ 17.86

paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
Format
Paperback
Publication date
2004
Publisher
Adams Media Corporation United States
Number of pages
272
Condition
New
SKU
V9781593371197
ISBN
9781593371197
Paperback
Condition: New

€ 19.38

Hardcover. "A guide to making pie from the founder of Chicago's nationally celebrated Hoosier Mama Pie Company. Includes recipes, tips, pie history, and illustrations"-- Num Pages: 384 pages, Color photos throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 245 x 216 x 28. Weight in Grams: 1140.
Format
Hardback
Publication date
2013
Publisher
Agate Midway
Edition
0th Edition
Condition
New
SKU
V9781572841437
ISBN
9781572841437
Hardback
Condition: New

€ 36.99
€ 35.72

Paperback. Num Pages: 174 pages, illustrations. BIC Classification: 1KBBN; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 226 x 177 x 13. Weight in Grams: 328.
Format
Paperback
Publication date
2006
Publisher
Minnesota Historical Society Press,U.S. United States
Edition
1st Edition
Number of pages
174
Condition
New
SKU
V9780873515689
ISBN
9780873515689
Paperback
Condition: New

€ 20.99
€ 19.57

Paperback. Num Pages: 78 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 115 x 150 x 7. Weight in Grams: 73.
Format
Paperback
Publication date
2006
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
78
Condition
New
SKU
V9781558673175
ISBN
9781558673175
Paperback
Condition: New

€ 7.25

Paperback. Num Pages: 80 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 116 x 155 x 6. Weight in Grams: 72.
Format
Paperback
Publication date
2003
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
78
Condition
New
SKU
V9781558672833
ISBN
9781558672833
Paperback
Condition: New

€ 7.66

Paperback. In the early 50s, Maria Grammatico and her sister were sent by their impoverished mother to live in a convent in Erice, on the western coast of Sicily. Leaving at 22, Maria had nothing to show for her hard life there except the ability to make the cakes and delicacies she has made her life's work. Num Pages: 240 pages, line drawings, photos. BIC Classification: 1DSTC; BG; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 127 x 19. Weight in Grams: 172.
Format
Paperback
Publication date
2003
Publisher
Bantam
Number of pages
240
Condition
New
SKU
V9780553814651
ISBN
9780553814651
Paperback
Condition: New

€ 20.99
€ 16.51

Paperback. 96 pages, col. Illustrations. Includes over 50 recipes from teatime treats and chocolate cookies to bars, brownies and party extravaganzas. This title helps you to learn what you need to know about making, baking and decorating cookies. It is suitable for kids and grown-ups. Cateogry: (G) General (US: Trade). BIC Classification: WBQ; WBVS. Dimension: 297 x 232 x 8. Weight: 510.
Format
Paperback
Publication date
2009
Publisher
Anness
Number of pages
96
Condition
New
SKU
V9781844766772
ISBN
9781844766772
Paperback
Condition: New

€ 18.00

Paperback. Features tender casseroles, satisfying soups and stews. This title helps you find a whole range of seafood, chicken, game and vegetarian dishes and with each recipe triple-tested. Num Pages: 216 pages, illustrations (colour). BIC Classification: WBF; WBS; WBVM. Category: (G) General (US: Trade). Dimension: 158 x 172 x 11. Weight in Grams: 274.
Format
Paperback
Publication date
2013
Publisher
Ebury Publishing
Condition
New
SKU
9781849906692
ISBN
9781849906692
Paperback
Condition: New

€ 19.99
€ 7.81

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