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Humphry Slocombe Ice Cream Book
Sean Et Al Vahey
€ 20.99
€ 20.16
FREE Delivery in Ireland
Description for Humphry Slocombe Ice Cream Book
Paperback. With more than 300,000 Twitter followers and a rich supply of attitude and humor, San Francisco's Humphrey Slocombe is not your average ice cream shop. This tasty book collects 50 recipes for these iconoclastic flavors, first-person essays, and more than 50 color photographs. Num Pages: 144 pages, col. Illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 186 x 241 x 12. Weight in Grams: 436. 144 pages, col. Illustrations. With more than 300,000 Twitter followers and a rich supply of attitude and humor, San Francisco's Humphrey Slocombe is not your average ice cream shop. This tasty book collects 50 recipes for these iconoclastic flavors, first-person essays, and more than 50 color photographs. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ. Dimension: 186 x 241 x 12. Weight: 436.
With more than 310,000 Twitter followers, a heaping helping of controversy, and a rich supply of attitude and humor, Humphry Slocombe is not your average ice cream shop. Yet the ice cream is what matters, and they make it in dozens of glorious, unique, and delightful flavors. This tasty book collects 50 recipes for these idolized and iconoclastic flavors, as well as surprising sundae combinations and popular toppings such as marshmallow and crumbled curry cookie. More than 50 color photographs, dozens of graphics and drawings, and first-person essays and scenes from the shop present a delicious foray into this scoop ... Read more
With more than 310,000 Twitter followers, a heaping helping of controversy, and a rich supply of attitude and humor, Humphry Slocombe is not your average ice cream shop. Yet the ice cream is what matters, and they make it in dozens of glorious, unique, and delightful flavors. This tasty book collects 50 recipes for these idolized and iconoclastic flavors, as well as surprising sundae combinations and popular toppings such as marshmallow and crumbled curry cookie. More than 50 color photographs, dozens of graphics and drawings, and first-person essays and scenes from the shop present a delicious foray into this scoop ... Read more
Product Details
Format
Paperback
Publication date
2012
Publisher
Chronicle Books
Number of pages
144
Condition
New
Number of Pages
144
Place of Publication
San Francisco, United States
ISBN
9781452104683
SKU
V9781452104683
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Sean Et Al Vahey
Jake Godby is chef and owner of Humphry Slocombe. He lives in San Francisco.Sean Vahey is operations manager and owner of Humphry Slocombe. He lives in San Francisco.Paolo Lucchesi is columnist of Inside Scoop for the San Francisco Chronicle . He lives in San Francisco.Frankie Frankeny is a San Francisco-based food and lifestyle photographer.
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