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Daniel Pambianchi - Techniques in Home Winemaking - 9781550652369 - V9781550652369
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Techniques in Home Winemaking

€ 24.06
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Description for Techniques in Home Winemaking Paperback. Num Pages: 512 pages, b/w photos & tables. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 228 x 155 x 31. Weight in Grams: 828.
From crushing grapes to bottling wine, this essential handbook enables the home winemaker to make informed decisions about ingredients, equipment, and the winemaking process. Precise step-by-step instructions lead both novice and advanced winemakers through all of the important procedures, including selecting and working with new equipment, determining the best material for specific styles, analyzing the product, monitoring acidity levels, and common troubleshooting problems. Using accessible charts and tables to offer detailed instructions for making Pinot noir, port, and sparkling wines, this newly updated edition also covers often overlooked topics, such as ice wines and blending varieties.

Product Details

Format
Paperback
Publication date
2008
Publisher
Vehicule Press Canada
Number of pages
512
Condition
New
Number of Pages
512
Place of Publication
Montreal, QC, Canada
ISBN
9781550652369
SKU
V9781550652369
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-50

About Daniel Pambianchi
CA

Reviews for Techniques in Home Winemaking
"Flow charts and clearly organized chapters make for an in-depth reference work."
Time Magazine"

Goodreads reviews for Techniques in Home Winemaking


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