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The Armenian Table Cookbook: 165 treasured recipes that bring together ancient flavors and 21st-century style
Victoria Jenanyan Wise
€ 29.99
€ 21.59
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Description for The Armenian Table Cookbook: 165 treasured recipes that bring together ancient flavors and 21st-century style
Paperback. Num Pages: 320 pages, Half tones. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 227 x 187 x 20. Weight in Grams: 650.
A veteran cookbook author returns to her delicious culinary heritage in this savoury and passionate recipe collection. Victoria Jenanyan Wise grew up with the flavors, scents and seasonings of Armenian cooking - a cuisine that combines Mediterranean tastes with Persian, Arabic and Russian accents. In her first Armenian cookbook, Wise presents traditional favourites and inspired contemporary variations. The author takes us on a comprehensive tour of the typical Armenian pantry, with its nuts, seeds, herbs, spices, fragrant extracts and wealth of fresh ingredients. Each chapter begins with advice and commentary on essentials, such as fresh yogurt, starters (maza), ... Read more
A veteran cookbook author returns to her delicious culinary heritage in this savoury and passionate recipe collection. Victoria Jenanyan Wise grew up with the flavors, scents and seasonings of Armenian cooking - a cuisine that combines Mediterranean tastes with Persian, Arabic and Russian accents. In her first Armenian cookbook, Wise presents traditional favourites and inspired contemporary variations. The author takes us on a comprehensive tour of the typical Armenian pantry, with its nuts, seeds, herbs, spices, fragrant extracts and wealth of fresh ingredients. Each chapter begins with advice and commentary on essentials, such as fresh yogurt, starters (maza), ... Read more
Product Details
Publisher
Clairview Books
Number of pages
320
Format
Paperback
Publication date
2014
Condition
New
Weight
652g
Number of Pages
320
Place of Publication
Forest Row, United Kingdom
ISBN
9781905570706
SKU
V9781905570706
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-4
About Victoria Jenanyan Wise
VICTORIA JENANYAN WISE is the author of fourteen cookbooks, including the bestselling The Well-Filled Tortilla (co-authored with Susanna Hoffman), The Gardeners' Community Cookbook, The Pressure Cooker Gourmet and, most recently, Bold: A Cookbook of Big Flavors. She lives in Oakland, California, with her husband, the cinematographer Rick Wise, who shot the food photographs for the cover of this book. Her ... Read more
Reviews for The Armenian Table Cookbook: 165 treasured recipes that bring together ancient flavors and 21st-century style
'There are some fine recipes here that you're not likely to find elsewhere... If you're looking for a new cuisine to explore, this is very satisfying.' - New York Daily News 'For cooks, it's Armenian 101 and much more - a great way to learn about the cuisine. Wise has made a concerted effort to make the recipes approachable ... Read more