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National & regional cuisine

Results 241 - 260 of 1084

National & regional cuisine

Paperback. Second generation matriarch Dorothy Indelicato gives us a culinary tour of history with a collection of the winemaking family's traditional recipes, mixed with a healthy portion of California flare. Num Pages: 176 pages, colour illustrations throughout. BIC Classification: 1KBBWF; WBN; WBXD1. Category: (G) General (US: Trade). Dimension: 280 x 216 x 5. Weight in Grams: 522.
Format
Paperback
Publication date
2017
Publisher
Wine Appreciation Guild United States
Number of pages
176
Condition
New
SKU
V9781935879664
ISBN
9781935879664
Paperback
Condition: New

€ 20.99
€ 20.85

Paperback. This entertaining book takes us on a fascinating exploration of the world of food. Take a journey with the dynamic father and daughter duo, geographer Gary Fuller and chef Tracy Reddekopp, as they travel around the globe into different cultures and traditions, enriching the trip with recipes to extend the experience into our kitchen and homes. Num Pages: 288 pages, 43 colour illustrations, 19 maps, 1 tables. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 228 x 154 x 16. Weight in Grams: 458.
Publisher
Rowman & Littlefield
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781442245327
ISBN
9781442245327
Paperback
Condition: New

€ 19.99
€ 19.61

paperback. The author brings together in Delicious travel a collection of her culinary wanderings through some of the most remote and unchartered parts of South Africa u places we thought we knew u in different and completely unexpected ways. Num Pages: 223 pages, Illustrations. BIC Classification: 1HFMS; WBN; WTL. Category: (G) General (US: Trade). Dimension: 251 x 232 x 13. Weight in Grams: 752.
Format
Paperback
Publication date
2005
Publisher
Jacana Media South Africa
Number of pages
223
Condition
New
SKU
V9781770090316
ISBN
9781770090316
Paperback
Condition: New

€ 23.99
€ 20.77

Paperback. 30 recipes for mouth-watering Peranakan snacks and desserts. Peranakan treats to expand the home cook's Peranakan cooking repertoire! Num Pages: 80 pages, full colour photographs. BIC Classification: 1FMS; WBN. Category: (G) General (US: Trade). Dimension: 210 x 180. .
Publisher
Marshall Cavendish International (Asia) Pte Ltd Singapore
Number of pages
80
Format
Paperback
Publication date
2016
Condition
New
SKU
V9789814677899
ISBN
9789814677899
Paperback
Condition: New

€ 13.99
€ 11.34

Hardcover. Series: Chef's Table. Num Pages: 224 pages, illustrations. BIC Classification: 1KBBW; WBA; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 240 x 196 x 18. Weight in Grams: 50.
Format
Hardback
Publication date
2013
Publisher
Lyons Press
Edition
First Edition
Condition
New
SKU
V9780762786404
ISBN
9780762786404
Hardback
Condition: New

€ 26.99
€ 21.63

Paperback. From Devonshire pasty to blackberry wine - Rothwell has all sorts of treats in store Num Pages: 128 pages, 121. BIC Classification: 1DBKEWD; WBN. Category: (G) General (US: Trade). Dimension: 231 x 162 x 9. Weight in Grams: 312. 128 pages. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKEWD; WBN. Dimension: 231 x 162 x 9. Weight: 308.
Publisher
Amberley Publishing
Number of pages
128
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781445603353
ISBN
9781445603353
Paperback
Condition: New

€ 22.86

Hardcover. Num Pages: 256 pages, colour photo insert. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 239 x 178 x 27. Weight in Grams: 667.
Format
Hardback
Publication date
2014
Publisher
Ballantine Books
Condition
New
SKU
V9780345545800
ISBN
9780345545800
Hardback
Condition: New

€ 36.99
€ 30.62

Hardcover. Helps to bring the tastes, textures and traditions of this classic Chinese style of dining to your own home. This title features recipes such as Yam Cake, steamed Jicama Dumplings, crispy Sesame-coated Chicken, world-famous Roast Pork Dumplings or irresistible Deep-fried Wontons. Num Pages: 64 pages, over 100 photographs. BIC Classification: 1FPC; WBN; WBV. Category: (G) General (US: Trade). Dimension: 168 x 170 x 17. Weight in Grams: 264.
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754828402
ISBN
9780754828402
Hardback
Condition: New

€ 8.06

Paperback. Num Pages: 108 pages, 65 colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 123 x 164 x 11. Weight in Grams: 156.
Format
Paperback
Publication date
2010
Publisher
Blacksmith Books Hong Kong
Number of pages
108
Condition
New
SKU
V9789881774231
ISBN
9789881774231
Paperback
Condition: New

€ 13.43

Hardcover. .
Publisher
Clarkson Potter
Format
Hardback
Publication date
2002
Edition
1st
Condition
New
SKU
V9780609608876
ISBN
9780609608876
Hardback
Condition: New

€ 29.99
€ 19.51

Paperback. From digging in at legendary burger joint the Squeeze Inn in Sacramento, California, baking Peanut Pie from Virginia Diner in Wakefield, Virginia, or kicking back with Pete's Rubbed and Almost Fried Turkey Sandwich from Panini Pete's in Fairhope, Alabama, this work showcases the personalities, stories, and food offered by these American treasures. Series: Diners, Drive-ins, and Dives. Num Pages: 256 pages, black & white illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 231 x 188 x 16. Weight in Grams: 430.
Publisher
HarperCollins Publishers Inc
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780061724886
ISBN
9780061724886
Paperback
Condition: New

€ 24.99
€ 21.19

The recipes collected here invite readers to prepare the dishes enjoyed by thousands of rail passengers in years gone by. Just open the book and start cooking the B&O way! Num Pages: 208 pages, 41, 25 black & white halftones, 16 colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 216 x 216 x 20. Weight in Grams: 708.
Publication date
2009
Publisher
Johns Hopkins University Press United States
Number of pages
208
Condition
New
SKU
V9780801893230
ISBN
9780801893230
Paperback
Condition: New

€ 49.02

Paperback. Overflows accounts of food and drink drawn from the author's vivid memories. This title offers a collection of recipes representing the best of classical French cuisine from Proust's belle epoque, ranging from the sophisticated elaboration of lobster a l'americaine or truffled partridge to the simplicity of croque-monsieur. Series: At Table. Num Pages: 155 pages, Illus. BIC Classification: 1DDF; GTB; WBN. Category: (P) Professional & Vocational. Dimension: 253 x 204 x 9. Weight in Grams: 348.
Publisher
University of Nebraska Press United States
Number of pages
155
Format
Paperback
Publication date
2006
Edition
1st Edition
Condition
New
SKU
V9780803278264
ISBN
9780803278264
Paperback
Condition: New

€ 19.99
€ 18.96

paperback. Shares the insider tips and secret techniques of classical cuisine. Num Pages: 336 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 202 x 130 x 21. Weight in Grams: 240.
Format
Paperback
Publication date
2009
Publisher
Vintage
Condition
New
SKU
9780099494232
ISBN
9780099494232
Paperback
Condition: New

€ 19.99
€ 7.02

Hardcover. Num Pages: 284 pages, colour illustrations. BIC Classification: 1DST; WBA; WBN; WJX. Category: (G) General (US: Trade). Dimension: 254 x 178 x 24. Weight in Grams: 885.
Publisher
Primedia E-launch LLC
Format
Hardback
Publication date
2015
Edition
1st
Condition
New
SKU
V9781943092178
ISBN
9781943092178
Hardback
Condition: New

€ 36.99
€ 24.23

Num Pages: 176 pages, colour illustrations. BIC Classification: WBH; WBN. Category: (G) General (US: Trade). Dimension: 198 x 258 x 22. Weight in Grams: 910.
Publication date
2014
Publisher
Triumph Books United States
Number of pages
176
Condition
New
SKU
V9781600789724
ISBN
9781600789724
Hardback
Condition: New

€ 27.99
€ 27.40

Hardcover. .
Publisher
Ten Speed Press
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781607746997
ISBN
9781607746997
Hardback
Condition: New

€ 38.99
€ 25.30

Paperback. In her second Dos Caminos cookbook, Chef Ivy Stark cooks tacos 24/7- here are more than 100 fresh yet traditional takes on tacos from Dos Caminos restaurants. Num Pages: 280 pages, 75 color photographs. BIC Classification: 1KLCM; WBA; WBN. Category: (G) General (US: Trade). Dimension: 224 x 201 x 17. Weight in Grams: 750.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
280
Condition
New
SKU
V9781581573190
ISBN
9781581573190
Paperback
Condition: New

€ 20.89

paperback. Treat yourself to a genuine taste of Texas with this collection of authentic and savory dishes as broad as the Texas sky and as hearty as a cowboy's laugh. Num Pages: 208 pages. BIC Classification: 1KBBSX; WBN. Category: (G) General (US: Trade). Dimension: 215 x 148 x 13. Weight in Grams: 254.
Format
Paperback
Publication date
2004
Publisher
Taylor Trade Publishing United States
Edition
Revised
Number of pages
208
Condition
New
SKU
V9781589791008
ISBN
9781589791008
Paperback
Condition: New

€ 17.99
€ 17.01

Paperback. With delicious recipes such as Pork and Chive Dumplings with Soy Ginger Sauce, Sweet Corn Tamale Dumplings with Sesame-Avocado Sauce and Chicken Pad Thai Wontons with Spicy Peanut Sauce, this title shows you how to make tasty dumplings. Each recipe will have you creating one-of-a-kind dumplings and noodles to wow your family and friends. Num Pages: 256 pages, full colour illustrations throughout. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 228 x 204 x 17. Weight in Grams: 826.
Number of pages
256
Publisher
Page Street Publishing Co. United States
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781624140594
ISBN
9781624140594
Paperback
Condition: New

€ 25.99
€ 23.70

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