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National & regional cuisine

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National & regional cuisine

Vernaglione, Luigi; Chimienti, Stefano; Cristofano, Claudio; Gallucci, Mario; Gigante, Biagio - Mediterranean Cooking - 9781600210389 - V9781600210389 31%OFF

Mediterranean Cooking

Vernaglione, Luigi; Chimienti, Stefano; Crist...

Hardcover. Num Pages: 99 pages, b/w illus & tables. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 268 x 187 x 12. Weight in Grams: 448.
Format
Hardback
Publication date
2006
Publisher
Nova Science Publishers Inc United States
Edition
1st Edition
Number of pages
99
Condition
New
SKU
V9781600210389
ISBN
9781600210389
Hardback
Condition: New

€ 113.48
€ 78.62

Book details
Greg Jenkins - Medieval Cooking in Today´s Kitchen - 9780764348426 - V9780764348426 19%OFF

Medieval Cooking in Today´s Kitchen

Greg Jenkins

Hardcover. .
Publisher
Schiffer Publishing Ltd United States
Number of pages
160
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764348426
ISBN
9780764348426
Hardback
Condition: New

€ 30.99
€ 25.17

Book details
Maxime Rodinson - Medieval Arab Cookery: Papers by Maxime Rodinson and Charles Perry with a Reprint of a Baghdad Cookery Book - 9780907325918 - V9780907325918 9%OFF

Medieval Arab Cookery: Papers by Maxime Rodinson and Charles Perry wit...

Maxime Rodinson

Hardcover. Num Pages: 524 pages. BIC Classification: 1FB; 1HB; HBTB; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 251 x 186 x 38. Weight in Grams: 1388. 524 pages. Arabic cooking is the most exciting influence on avant-garde British cookery. The recipes and practices of the medieval Arab world are of more than just antiquarian utility. Giving the historical foundation, this book is a translation of two medieval Arab cookery books complimented by a collection of essays. Cateogry: (G) General (US: Trade); (P) Professional & Vocational. BIC Classification: 1FB; 1HB; HBTB; WBN. Dimension: 251 x 186 x 38. Weight: 1406.
Publisher
Prospect Books (UK)
Number of pages
524
Format
Hardback
Publication date
2006
Edition
1st Edition
Condition
New
SKU
V9780907325918
ISBN
9780907325918
Hardback
Condition: New

€ 75.28
€ 68.23

Book details
Sarah . Ed(S): James - Meatless Eats - 9781620876978 - V9781620876978

Meatless Eats

Sarah . Ed(S): James

Paperback / so. Editor(s): James, Sarah. Num Pages: colour illustrations. BIC Classification: WBJ; WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 18. Weight in Grams: 476.
Format
Paperback
Publication date
2013
Publisher
Skyhorse Publishing United States
Condition
New
SKU
V9781620876978
ISBN
9781620876978
Paperback
Condition: New

€ 15.06

Book details
Jay . Ed(S): Bassist - Meanwhile, Back at Café Du Monde . . .: Life Stories about Food - 9781455616602 - V9781455616602

Meanwhile, Back at Café Du Monde . . .: Life Stories about Food

Jay . Ed(S): Bassist

hardcover. Editor(s): Bassist, Jay. Num Pages: 206 pages, colour & b/w photos. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 260 x 260 x 23. Weight in Grams: 1157.
Format
Hardback
Publication date
2012
Publisher
Pelican Publishing Company United States
Number of pages
206
Condition
New
Edition
Illustrated
SKU
V9781455616602
ISBN
9781455616602
Hardback
Condition: New

€ 36.99
€ 36.23

Book details
Masaharu Morimoto - Mastering the Art of Japanese Home Cooking - 9780062344380 - V9780062344380 35%OFF

Mastering the Art of Japanese Home Cooking

Masaharu Morimoto

Hardback. "The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos."--Publisher marketing. Num Pages: 288 pages, illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 215 x 263 x 27. Weight in Grams: 1138.
Publisher
HarperCollins Publishers Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780062344380
ISBN
9780062344380
Hardback
Condition: New

€ 38.99
€ 25.20

Book details
Ann Mah - Mastering the Art of French Eating: From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love - 9780143125921 - V9780143125921 21%OFF

Mastering the Art of French Eating: From Paris Bistros to Farmhouse Ki...

Ann Mah

Paperback. Num Pages: 274 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 141 x 209 x 16. Weight in Grams: 250.
Publisher
Penguin Putnam Inc
Format
Paperback
Publication date
2014
Edition
Reprint
Condition
New
SKU
V9780143125921
ISBN
9780143125921
Paperback
Condition: New

€ 20.99
€ 16.51

Book details
Julia Child - Mastering the Art of French Cooking, Vol.2 - 9780241956472 - V9780241956472 26%OFF

Mastering the Art of French Cooking, Vol.2

Julia Child

Paperback. Features soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and illustrations, and all in imperial units for British cooks. Num Pages: 688 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 198 x 130 x 31. Weight in Grams: 468.
Edition
01st Edition
Publisher
Penguin
Number of pages
688
Format
Paperback
Publication date
2011
Condition
New
SKU
V9780241956472
ISBN
9780241956472
Paperback
Condition: New

€ 21.99
€ 16.29

Book details
Julia Child - Mastering the Art of French Cooking, Vol.1 - 9780241956465 - 9780241956465 32%OFF

Mastering the Art of French Cooking, Vol.1

Julia Child

Paperback. First published in 1961, this book is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Num Pages: 784 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 199 x 130 x 35. Weight in Grams: 536.
Format
Paperback
Publication date
2011
Publisher
Penguin
Edition
01st Edition
Number of pages
784
Condition
New
SKU
9780241956465
ISBN
9780241956465
Paperback
Condition: New

€ 16.99
€ 11.60

Book details
Julia Child - Mastering the Art of French Cooking Volumes 1 & 2. (Two Volume Slipcase) - 9781846143656 - 9781846143656 20%OFF

Mastering the Art of French Cooking Volumes 1 & 2. (Two Volume Slipcas...

Julia Child

Hardcover. A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant. Num Pages: 1300 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 247 x 161 x 98. Weight in Grams: 2566. Boxset
Format
Hardback
Publication date
2011
Publisher
Particular Books
Condition
New
SKU
9781846143656
ISBN
9781846143656
Hardback
Condition: New

€ 56.99
€ 45.73

Book details
Julia Child - Mastering the Art of French Cooking - 9780241953396 - 9780241953396 45%OFF

Mastering the Art of French Cooking

Julia Child

Hardcover. A guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Num Pages: 784 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 240 x 160 x 48. Weight in Grams: 1246.
Format
Hardback
Publication date
2011
Publisher
Penguin
Condition
New
SKU
9780241953396
ISBN
9780241953396
Hardback
Condition: New

€ 32.99
€ 18.27

Book details
Julia Child - Mastering the Art of French Cooking - 9780241953402 - V9780241953402 32%OFF

Mastering the Art of French Cooking

Julia Child

Hardcover. Helps cooks master the full repertoire of classic French dishes. This title includes recipes that range across soups from the garden and bisques from the sea, famour fish stews from Provence and Normandy, to suckling pig and charcuterie, baguettes and croissants, and through a huge variety of desserts to petit-fours. Num Pages: 688 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 242 x 161 x 44. Weight in Grams: 1096.
Publisher
Penguin
Number of pages
688
Format
Hardback
Publication date
2011
Condition
New
SKU
V9780241953402
ISBN
9780241953402
Hardback
Condition: New

€ 32.99
€ 22.50

Book details
Marjorie Quarton - Mary Cannon's Commonplace Book: An Irish Kitchen in the 1700s - 9781843511854 - V9781843511854 10%OFF

Mary Cannon's Commonplace Book: An Irish Kitchen in the 1700s

Marjorie Quarton

Hardcover. Marjorie Quarton has reproduced and edited an original Commonplace Book, a household notebook from the 1700s containing the recipes and kitchen notes of her ancestor. Num Pages: 157 pages, Illustrations. BIC Classification: HBTB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 241 x 166 x 18. Weight in Grams: 424.
Publisher
The Lilliput Press Ltd
Number of pages
157
Format
Hardback
Publication date
2010
Condition
New
SKU
V9781843511854
ISBN
9781843511854
Hardback
Condition: New

€ 17.99
€ 16.17

Book details
Mary Price - Mary and Vincent Price´s Come into the Kitchen Cook Book - 9781606600979 - V9781606600979 33%OFF

Mary and Vincent Price´s Come into the Kitchen Cook Book

Mary Price

Hardcover. Num Pages: 224 pages. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 224 x 342 x 27. Weight in Grams: 1344.
Publisher
Dover Publications Inc.
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781606600979
ISBN
9781606600979
Hardback
Condition: New

€ 32.99
€ 22.12

Book details
Wexler, Jean Stewart; King, Hillary Fyle; King, Louise Tate - Martha's Vineyard Cookbook - 9780762747245 - V9780762747245 16%OFF

Martha's Vineyard Cookbook

Wexler, Jean Stewart; King, Hillary Fyle; Kin...

Paperback. Num Pages: 320 pages, black & white illustrations, frontispiece. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 202 x 217 x 16. Weight in Grams: 41.
Format
Paperback
Publication date
2008
Publisher
Globe Pequot Press United States
Edition
4 Rev ed
Number of pages
320
Condition
New
SKU
V9780762747245
ISBN
9780762747245
Paperback
Condition: New

€ 20.99
€ 17.59

Book details
Martha Washington - Martha Washington´s Booke of Cookery and Booke of Sweetmeats - 9780231049313 - V9780231049313 27%OFF

Martha Washington´s Booke of Cookery and Booke of Sweetmeats

Martha Washington

Paperback. A family cookbook with over five hundred recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery. Num Pages: 518 pages, Illustrations, facsims. BIC Classification: 1DBKE; DNF; DSBD; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 151 x 230 x 28. Weight in Grams: 738.
Format
Paperback
Publication date
1996
Publisher
Columbia University Press
Edition
0th Edition
Number of pages
518
Condition
New
SKU
V9780231049313
ISBN
9780231049313
Paperback
Condition: New

€ 38.99
€ 28.50

Book details
Schroeder, Carl, Montana, Maria Desiderata - Market Restaurant + Bar Cookbook: Seasonally Inspired Cuisine from Southern California - 9781493006328 - V9781493006328 23%OFF

Market Restaurant + Bar Cookbook: Seasonally Inspired Cuisine from Sou...

Schroeder, Carl, Montana, Maria Desiderata

Hardcover. Num Pages: 304 pages, 129 colour illustrations. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 244 x 196 x 22. Weight in Grams: 952.
Format
Hardback
Publication date
2015
Publisher
Globe Pequot Press
Condition
New
SKU
V9781493006328
ISBN
9781493006328
Hardback
Condition: New

€ 36.99
€ 28.42

Book details
Mario Batali - Mario Batali - Big American Cookbook: 250 Favorite Recipes from Across the USA - 9781455584710 - V9781455584710 28%OFF

Mario Batali - Big American Cookbook: 250 Favorite Recipes from Across...

Mario Batali

Hardback. Mario Batali's delicious deep dive into American Regional Cooking--with 250 simple and delicious recipes from San Diego Fish Tacos to Boston Cream Pie. Num Pages: 448 pages, Illustrated throughout. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 221 x 264 x 38. Weight in Grams: 1924.
Format
Hardback
Publication date
2016
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455584710
ISBN
9781455584710
Hardback
Condition: New

€ 43.99
€ 31.67

Book details
Marco Pierre White - Marco Pierre White´s Great British Feast: Over 100 Delicious Recipes From A Great British Chef - 9781409100447 - V9781409100447 28%OFF

Marco Pierre White´s Great British Feast: Over 100 Delicious Recipes ...

Marco Pierre White

Hardback. Fantastic traditional home-cooking recipes to tie in with Marco Pierre White's prime-time ITV series Num Pages: 224 pages, 70. BIC Classification: 1DB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 263 x 216 x 22. Weight in Grams: 966.
Publisher
Orion Publishing Co
Format
Hardback
Publication date
2008
Condition
New
SKU
V9781409100447
ISBN
9781409100447
Hardback
Condition: New

€ 32.99
€ 23.90

Book details
Terry Tan - Mandarin Food and Cooking: 75 Regional Recipes from Beijing and Northern China - 9781908991003 - V9781908991003

Mandarin Food and Cooking: 75 Regional Recipes from Beijing and Northe...

Terry Tan

Hardcover. .
Publisher
Anness Publishing United Kingdom
Number of pages
160
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781908991003
ISBN
9781908991003
Hardback
Condition: New

€ 31.99
€ 31.80

Book details
Olia Hercules - Mamushka: Recipes from Ukraine & beyond - 9781784720384 - V9781784720384 33%OFF

Mamushka: Recipes from Ukraine & beyond

Olia Hercules

Hardback. Debut cookbook from the Observer's Rising Star in Food 2015. Num Pages: 240 pages, 200 colour illustrations. BIC Classification: 1DV; WBN. Category: (G) General (US: Trade). Dimension: 256 x 196 x 28. Weight in Grams: 1006.
Publisher
Octopus Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781784720384
ISBN
9781784720384
Hardback
Condition: New

€ 34.99
€ 23.29

Book details
Helene Henderson - Malibu Farm Cookbook: Recipes from the California Coast - 9781101907368 - V9781101907368 36%OFF

Malibu Farm Cookbook: Recipes from the California Coast

Helene Henderson

Hardback. Num Pages: 304 pages, illustrations. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 226 x 294 x 30. Weight in Grams: 1426.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781101907368
ISBN
9781101907368
Hardback
Condition: New

€ 43.99
€ 28.07

Book details
Ping Coombes - Malaysia: Recipes from a Family Kitchen - 9781474601498 - V9781474601498 33%OFF

Malaysia: Recipes from a Family Kitchen

Ping Coombes

Hardback. Malaysian cookbook from Masterchef's 'Champion of Champions' Ping Coombes. Num Pages: 256 pages. BIC Classification: 1FMM; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Orion Publishing Co
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781474601498
ISBN
9781474601498
Hardback
Condition: New

€ 34.99
€ 23.29

Book details
Tim Wilkinson - Magyar Menu - 9781899460267 - V9781899460267 17%OFF

Magyar Menu

Tim Wilkinson

Paperback. Translator(s): Wilkinson, Tim. Num Pages: 90 pages, 25 b/w illus. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 212 x 139 x 7. Weight in Grams: 164.
Format
Paperback
Publication date
2004
Publisher
Boulevard Books United Kingdom
Number of pages
90
Condition
New
SKU
V9781899460267
ISBN
9781899460267
Paperback
Condition: New

€ 13.99
€ 11.58

Book details
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