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National & regional cuisine

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National & regional cuisine

Moulle J-P - French Roots: Two Cooks, Two Countries, and the Beautiful Food along the Way - 9781607745471 - V9781607745471 9%OFF

French Roots: Two Cooks, Two Countries, and the Beautiful Food along t...

Moulle J-P

Hardcover. Num Pages: 320 pages, 60 photos. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 198 x 251 x 30. Weight in Grams: 1144.
Format
Hardback
Publication date
2014
Publisher
Ten Speed Press
Edition
F First Edition
Condition
New
SKU
V9781607745471
ISBN
9781607745471
Hardback
Condition: New

€ 36.99
€ 33.60

Book details
Oyamada Yasuto - Sushi Specials: More than 50 Recipes for the Perfect Presentation - 9781623540562 - V9781623540562

Sushi Specials: More than 50 Recipes for the Perfect Presentation

Oyamada Yasuto

Hardcover. Num Pages: 128 pages, illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 237 x 216 x 20. Weight in Grams: 672.
Format
Hardback
Publication date
2015
Publisher
Imagine
Condition
New
SKU
V9781623540562
ISBN
9781623540562
Hardback
Condition: New

€ 17.96

Book details
Sarah Fragoso - Everyday Paleo: Thai Cuisine: Authentic Recipes Made Gluten-free - 9781628600148 - V9781628600148 10%OFF

Everyday Paleo: Thai Cuisine: Authentic Recipes Made Gluten-free

Sarah Fragoso

Paperback. Over 80 Thai recipes that are grain-, gluten-, and dairy-free. Num Pages: 288 pages, colour illustrations. BIC Classification: 1FMT; WBH; WBN. Category: (G) General (US: Trade). Dimension: 253 x 203 x 18. Weight in Grams: 938.
Format
Paperback
Publication date
2014
Publisher
Victory Belt Publishing
Condition
New
SKU
V9781628600148
ISBN
9781628600148
Paperback
Condition: New

€ 31.99
€ 28.76

Book details
Ernst Kirchsteiger - Swedish Christmas Traditions: A Smörgåsbord of Scandinavian Recipes, Crafts, and Other Holiday Delights - 9781629144191 - V9781629144191

Swedish Christmas Traditions: A Smörgåsbord of Scandinavian Recipes,...

Ernst Kirchsteiger

Paperback. First published in 2008 as Jul med Ernst by Ernst Kirchsteiger, Ica Bokf'orlag, Forma Publishing Group AB, Sweden. Num Pages: 128 pages, Color photos throughout, B&W photos, B&W illustrations. BIC Classification: 1DNS; 5HC; WBN; WF; WJK. Category: (G) General (US: Trade). Dimension: 268 x 195 x 14. Weight in Grams: 566.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing
Condition
New
SKU
V9781629144191
ISBN
9781629144191
Paperback
Condition: New

€ 17.99
€ 17.78

Book details
White Lennon, Biddy; Campbell, Georgina - The Irish Kitchen - 9781846813146 - V9781846813146

The Irish Kitchen

White Lennon, Biddy; Campbell, Georgina

Paperback. Brings together the rich and varied ingredients, culinary customs and traditional recipes of Ireland. This book opens with an introduction to the history of Irish food and cooking. It features such regional classics as beef and Guinness casserole, rich, fruity porter cake and Gaelic coffee. Num Pages: 160 pages, over 400 photographs. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 293 x 229 x 12. Weight in Grams: 838.
Format
Paperback
Publication date
2013
Publisher
Hermes House United Kingdom
Edition
Reprint
Number of pages
160
Condition
New
SKU
V9781846813146
ISBN
9781846813146
Paperback
Condition: New

€ 17.69

Book details
Dino Joannides - Semplice: Real Italian Food: Ingredients and Recipes - 9781848094208 - V9781848094208 6%OFF

Semplice: Real Italian Food: Ingredients and Recipes

Dino Joannides

Hardcover. Taking different elements of Italian cooking and exploring their origin and provenance, the author intends to explode myths and expound facts surrounding some of the key ingredients in Italian cooking. He also includes 100 delicious recipes. Num Pages: 512 pages, illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 183 x 243 x 39. Weight in Grams: 1606.
Format
Hardback
Publication date
2015
Publisher
Preface Publishing
Condition
New
SKU
V9781848094208
ISBN
9781848094208
Hardback
Condition: New

€ 51.99
€ 48.87

Book details
Peter Brears - Traditional Food in Yorkshire - 9781909248335 - V9781909248335 17%OFF

Traditional Food in Yorkshire

Peter Brears

Hardcover. Num Pages: 384 pages, 100 b&w illustrations. BIC Classification: 1DBKEY; WBN. Category: (G) General (US: Trade). Dimension: 241 x 166 x 34. Weight in Grams: 776.
Format
Hardback
Publication date
2014
Publisher
Prospect Books
Condition
New
SKU
V9781909248335
ISBN
9781909248335
Hardback
Condition: New

€ 33.99
€ 28.30

Book details
Sarah Fragoso - Everyday Paleo Around the World: Italian Cuisine - 9781936608300 - V9781936608300 11%OFF

Everyday Paleo Around the World: Italian Cuisine

Sarah Fragoso

Paperback. Num Pages: 272 pages, 1. BIC Classification: 1DST; WBH; WBN. Category: (G) General (US: Trade). Dimension: 275 x 216 x 17. Weight in Grams: 1008.
Format
Paperback
Publication date
2013
Publisher
Tuttle Publishing United States
Edition
Original
Number of pages
224
Condition
New
SKU
V9781936608300
ISBN
9781936608300
Paperback
Condition: New

€ 32.99
€ 29.23

Book details
William Warren - At the Table of Jim Thompson - 9789814068321 - V9789814068321 8%OFF

At the Table of Jim Thompson

William Warren

Hardcover. Offers an introduction to the house of Jim Thompson and the cuisine served at the world-famous Jim Thompson restaurants in Bangkok. In this title, traditional Thai recipes for curries and rice dishes are given a prominent place, while space is also made for novel fusion dishes with a unique Western twist. It features over 80 recipes. Num Pages: 108 pages, 102 full-colour photographs. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 237 x 217 x 19. Weight in Grams: 740.
Format
Hardback
Publication date
2004
Publisher
Editions Didier Millet Pty Ltd Singapore
Number of pages
108
Condition
New
SKU
V9789814068321
ISBN
9789814068321
Hardback
Condition: New

€ 21.99
€ 20.20

Book details
Fred Schneiter - The Taste of Old Hong Kong: Recipes and Memories From 30 Years on the China Coast - 9789881613905 - V9789881613905 27%OFF

The Taste of Old Hong Kong: Recipes and Memories From 30 Years on the ...

Fred Schneiter

Paperback. Num Pages: 208 pages, 18 colour photos. BIC Classification: 1FPCH; BM; WBN. Category: (G) General (US: Trade). Dimension: 216 x 216 x 15. Weight in Grams: 558.
Format
Paperback
Publication date
2014
Publisher
Blacksmith Books
Condition
New
SKU
V9789881613905
ISBN
9789881613905
Paperback
Condition: New

€ 17.99
€ 13.21

Book details
Jackson, Annabel, Chia, Linda - The Yunnan Cookbook: Recipes from China's land of ethnic diversity - 9789881613974 - V9789881613974 26%OFF

The Yunnan Cookbook: Recipes from China's land of ethnic diversity

Jackson, Annabel, Chia, Linda

Hardcover. Num Pages: 241 pages, 70+ colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 226 x 217 x 22. Weight in Grams: 1142.
Format
Hardback
Publication date
2014
Publisher
Blacksmith Books
Condition
New
SKU
V9789881613974
ISBN
9789881613974
Hardback
Condition: New

€ 21.99
€ 16.27

Book details
Liza Chu - Dim Sum - 9789881774231 - V9789881774231 13%OFF

Dim Sum

Liza Chu

Paperback. Num Pages: 108 pages, 65 colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 123 x 164 x 11. Weight in Grams: 156.
Format
Paperback
Publication date
2010
Publisher
Blacksmith Books Hong Kong
Number of pages
108
Condition
New
SKU
V9789881774231
ISBN
9789881774231
Paperback
Condition: New

€ 8.99
€ 7.79

Book details
Mary Bergin - Wisconsin Supper Club Cookbook - 9781493006342 - V9781493006342 22%OFF

Wisconsin Supper Club Cookbook

Mary Bergin

Paperback. The supper club is a tradition and now somewhat of a phenomenon found in the Upper Midwest. They are so retro that they are coming back in to vogue. With more than 60 recipes from 40 supper clubs, Wisconsin Supper Club Cookbook will uncover the secrets to the food and the drinks that keep people coming back to the party any time of the day. Num Pages: 240 pages, 60 black & white halftones, 100 colour illustrations. BIC Classification: 1KBBNW; WBN. Category: (G) General (US: Trade). Dimension: 235 x 191 x 13. Weight in Grams: 37.
Format
Paperback
Publication date
2015
Publisher
Rowman & Littlefield United States
Number of pages
240
Condition
New
SKU
V9781493006342
ISBN
9781493006342
Paperback
Condition: New

€ 26.99
€ 21.12

Book details
Sherry Monahan - Tinsel, Tumbleweeds, and Star-Spangled Celebrations - 9781493018024 - V9781493018024 12%OFF

Tinsel, Tumbleweeds, and Star-Spangled Celebrations

Sherry Monahan

Paperback. Num Pages: 208 pages, 71 colour illustrations. BIC Classification: 1KBBW; HBJK; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216. .
Format
Paperback
Publication date
2017
Publisher
Rowman & Littlefield United States
Edition
New ed
Number of pages
208
Condition
New
SKU
V9781493018024
ISBN
9781493018024
Paperback
Condition: New

€ 26.99
€ 23.87

Book details
Tracey Medeiros - The Vermont Farm Table Cookbook. 150 Home Grown Recipes from the Green Mountain State. - 9781581571660 - V9781581571660

The Vermont Farm Table Cookbook. 150 Home Grown Recipes from the Green...

Tracey Medeiros

Paperback. For farm-to-table cooking and dining like you've never seen it, Vermont is the place. Series: The Farm Table Cookbook. Num Pages: 256 pages, Full-color illustrations throughout. BIC Classification: 1KBBEV; WBN. Category: (G) General (US: Trade). Dimension: 254 x 206 x 20. Weight in Grams: 1010.
Format
Paperback
Publication date
2013
Publisher
WW Norton & Co United States
Number of pages
256
Condition
New
SKU
V9781581571660
ISBN
9781581571660
Paperback
Condition: New

€ 22.87

Book details
Bauer, Linda; Bauer, Steve - Recipes from Historic Colorado - 9781589793781 - V9781589793781 3%OFF

Recipes from Historic Colorado

Bauer, Linda; Bauer, Steve

Hardback. This rustic cookbook blends recipes, history, and trivia specific to the state of Colorado with stories and dishes that have passed the test of time as well as flavor. Num Pages: 304 pages, black & white illustrations, colour illustrations, maps. BIC Classification: 1KBBW; WBN. Category: (G) General (US: Trade). Dimension: 265 x 187 x 25. Weight in Grams: 817.
Format
Hardback
Publication date
2008
Publisher
Taylor Trade Publishing United States
Number of pages
304
Condition
New
SKU
V9781589793781
ISBN
9781589793781
Hardback
Condition: New

€ 26.99
€ 26.05

Book details
Gloria Chadwick - Foods & Flavors of San Antonio - 9781589806467 - V9781589806467 5%OFF

Foods & Flavors of San Antonio

Gloria Chadwick

Paperback. Num Pages: 224 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 17. Weight in Grams: 363.
Format
Paperback
Publication date
2009
Publisher
Pelican Publishing Co United States
Number of pages
224
Condition
New
SKU
V9781589806467
ISBN
9781589806467
Paperback
Condition: New

€ 20.99
€ 19.89

Book details
James Villas - American Taste - 9781599219288 - V9781599219288 15%OFF

American Taste

James Villas

paperback. One of the most entertaining books on contemporary American cuisine by the great James Villas Num Pages: 368 pages. BIC Classification: 1KBB; WBA; WBN; WBV; WBXD. Category: (G) General (US: Trade). Dimension: 216 x 142 x 23. Weight in Grams: 28.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
368
Condition
New
SKU
V9781599219288
ISBN
9781599219288
Paperback
Condition: New

€ 17.99
€ 15.38

Book details
Fred Armisen - The Portlandia Cookbook: Cook Like a Local - 9780804186100 - V9780804186100 13%OFF

The Portlandia Cookbook: Cook Like a Local

Fred Armisen

Hardcover. Num Pages: 176 pages, 75 colour photos; 15 illustrations. BIC Classification: 1KBBWR; WBN. Category: (G) General (US: Trade). Dimension: 185 x 231 x 17. Weight in Grams: 608.
Format
Hardback
Publication date
2014
Publisher
Clarkson Potter
Edition
1St Edition
Condition
New
SKU
V9780804186100
ISBN
9780804186100
Hardback
Condition: New

€ 27.99
€ 24.31

Book details
Tanya Holland - Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland - 9781452122342 - V9781452122342 7%OFF

Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakl...

Tanya Holland

Hardcover. This is a narrative restaurant cookbook with 75 recipes that elevate and freshen traditional Southern/soul dishes by infusing the food with Bay Area freshness and focus on ingredients. Num Pages: 224 pages, more than 80 photographs. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 262 x 186 x 23. Weight in Grams: 846.
Format
Hardback
Publication date
2014
Publisher
Chronicle Books
Condition
New
SKU
V9781452122342
ISBN
9781452122342
Hardback
Condition: New

€ 31.99
€ 29.70

Book details
Dorothy Mcconachie - Our Texas Heritage - 9781556227851 - V9781556227851 3%OFF

Our Texas Heritage

Dorothy Mcconachie

Paperback. A patch work quilt of thirteen unique ethnic groups who poured their soups and stews into the Amercian melting pot- we read about cultures and food that have made Texas such a versatile state. Num Pages: 250 pages. BIC Classification: 1KBBSX; HBTB; WBN. Category: (G) General (US: Trade). Dimension: 236 x 190 x 16. Weight in Grams: 490.
Format
Paperback
Publication date
2000
Publisher
Republic of Texas Press,U.S. United States
Number of pages
250
Condition
New
SKU
V9781556227851
ISBN
9781556227851
Paperback
Condition: New

€ 20.99
€ 20.44

Book details
Cristine Mackie - Life and Food in the Caribbean - 9781561310647 - V9781561310647 3%OFF

Life and Food in the Caribbean

Cristine Mackie

Paperback. The West Indian kitchen today, five hundred years after Columbus, is a wonderful blend of flavors and cooking styles. Num Pages: 190 pages. BIC Classification: 1KJ; GB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 154 x 15. Weight in Grams: 304.
Format
Paperback
Publication date
1995
Publisher
New Amsterdam Books United States
Number of pages
190
Condition
New
SKU
V9781561310647
ISBN
9781561310647
Paperback
Condition: New

€ 13.99
€ 13.57

Book details
Myrtle Landry Simms - Mrs. Simms' Fun Cooking Guide - 9781565548411 - V9781565548411

Mrs. Simms' Fun Cooking Guide

Myrtle Landry Simms

paperback. Daughter of Alzace Lewis Landry - founder of the chain that would develop into the Don's Seafood Restaurant chain - Myrtle Landry Simms makes cooking New Orleans and Louisiana Cajun country dishes easy in this simple to follow collection of recipes. Num Pages: 159 pages, photograph, illustrations, index. BIC Classification: 1KBBSL; WBN. Category: (G) General (US: Trade). Dimension: 230 x 150 x 15. Weight in Grams: 250.
Format
Paperback
Publication date
2001
Publisher
Pelican Publishing Company United States
Number of pages
159
Condition
New
Edition
Illustrated
SKU
V9781565548411
ISBN
9781565548411
Paperback
Condition: New

€ 12.58

Book details
Galia Sperber - The Art of Romanian Cooking - 9781565549296 - V9781565549296 13%OFF

The Art of Romanian Cooking

Galia Sperber

Hardback. This cookbook provides a solid introduction to a fascinating cuisine that blends Turkish, Hungarian, Greek, Slavic, and French influences into a cooking style that is at once earthy, complex, and satisfying, but is also easy to prepare. Num Pages: 208 pages, Illustrations. BIC Classification: 1DVWR; WBN. Category: (G) General (US: Trade). Dimension: 221 x 148 x 22. Weight in Grams: 402.
Format
Hardback
Publication date
2002
Publisher
Pelican Publishing Co United States
Number of pages
208
Condition
New
SKU
V9781565549296
ISBN
9781565549296
Hardback
Condition: New

€ 26.99
€ 23.59

Book details
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