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Monday Morning Cooking Club
Monday Morning Cooking Club
€ 22.99
€ 17.77
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Description for Monday Morning Cooking Club
Paperback. "[Includes] over 100 culturally diverse recipes from more than 60 cooks [that] have been tried, tested and refined for inclusion in the 'Monday Morning Cooking Club' book."--Front flap. Num Pages: 272 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 213 x 241 x 23. Weight in Grams: 1128.
A generous, warm-hearted and inspiring cookbook drawn from Sydney's culturally diverse Jewish community, featuring the very best, most treasured family recipes that have been passed down generations. 'Having this book at home is pure cosy joy.' Nigella Lawson In 2006, a group of Jewish women began meeting every Monday morning. they cooked, ate, drank endless cups of tea and - often heatedly - discussed the merits of different recipes. After just a few weekly meetings, the Monday Morning Cooking Club was born. Five years and hundreds of dishes later, six members of the sisterhood handpicked their favourite recipes ... Read more
A generous, warm-hearted and inspiring cookbook drawn from Sydney's culturally diverse Jewish community, featuring the very best, most treasured family recipes that have been passed down generations. 'Having this book at home is pure cosy joy.' Nigella Lawson In 2006, a group of Jewish women began meeting every Monday morning. they cooked, ate, drank endless cups of tea and - often heatedly - discussed the merits of different recipes. After just a few weekly meetings, the Monday Morning Cooking Club was born. Five years and hundreds of dishes later, six members of the sisterhood handpicked their favourite recipes ... Read more
Product Details
Publisher
HarperCollins
Format
Paperback
Publication date
2013
Condition
New
Number of Pages
272
Place of Publication
Sydney, Australia
ISBN
9780732297800
SKU
V9780732297800
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-99
About Monday Morning Cooking Club
Lisa Goldberg, Merelyn Frank Chalmers, Natanya Eskin and Jacqui Israel from Sydney's Jewish community came together almost 15 years ago as friends with a shared desire to uncover their food-obsessed community's heirloom recipes. The sisterhood has been meeting every Monday morning (and now many other days) for almost fifteen years with an unwavering mission to preserve recipes from past generations ... Read more
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