×


 x 

Shopping cart
34%OFFDavid Joachim - Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto - 9781607746072 - V9781607746072
Stock image for illustration purposes only - book cover, edition or condition may vary.

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

€ 32.99
€ 21.67
You save € 11.32!
FREE Delivery in Ireland
Description for Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto Hardcover. Num Pages: 272 pages, 80 photos. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 251 x 225 x 24. Weight in Grams: 1190.

Product Details

Publisher
Ten Speed Press
Format
Hardback
Publication date
2015
Condition
New
Number of Pages
272
Place of Publication
Berkeley, United States
ISBN
9781607746072
SKU
V9781607746072
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-26

Reviews for Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

Goodreads reviews for Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto


Subscribe to our newsletter

News on special offers, signed editions & more!