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Harbor Fish Market: Seafood Recipes from Maine
Nick Alfiero
€ 32.99
€ 27.84
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Description for Harbor Fish Market: Seafood Recipes from Maine
Hardback. Num Pages: 144 pages, 50 colour illustrations. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 236 x 185 x 21. Weight in Grams: 513.
For over 30 years, Harbor Fish Market in Portland, Maine, has been providing the highest quality seafood available. Through its retail store and food service division, it services retail customers, fine restaurants, and institutions. It also reaches thousands of customers through its retail airfreight department, and national wholesale sales department. In addition to its physical reach, Harbor Fish Market has become an iconic destination for tourists and locals alike: it is the authority on Maine seafood. With beautiful displays, knowledgeable family-run staff, and the best seafood around, Harbor Fish is synonymous with Maine's iconic industry. Finally, the family behind the ... Read more
For over 30 years, Harbor Fish Market in Portland, Maine, has been providing the highest quality seafood available. Through its retail store and food service division, it services retail customers, fine restaurants, and institutions. It also reaches thousands of customers through its retail airfreight department, and national wholesale sales department. In addition to its physical reach, Harbor Fish Market has become an iconic destination for tourists and locals alike: it is the authority on Maine seafood. With beautiful displays, knowledgeable family-run staff, and the best seafood around, Harbor Fish is synonymous with Maine's iconic industry. Finally, the family behind the ... Read more
Product Details
Publisher
Rowman & Littlefield
Format
Hardback
Publication date
2013
Condition
New
Number of Pages
144
Place of Publication
Lanham, MD, United States
ISBN
9781608932450
SKU
V9781608932450
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Nick Alfiero
Nick Alfiero is the owner of Portland's Harbor Fish Market along with his two brothers, Ben and Mike. Their father founded the iconic seafood market, located on Custom House Wharf, in 1969. Rian Alfiero continues the family culinary legacy by working at Eataly in New York City, where he also works as an actor.
Reviews for Harbor Fish Market: Seafood Recipes from Maine
Harbor Fish Market: Seafood Recipes from Maine lives up to its title with a smoergasbord of delicious recipes from the Alfiero family, who have run the Harbor Fish Market at Portland's Custom House Wharf for four decades. Color photographs illustrate such culinary delights as Lobster Stew , Fried Soft-Shell Crabs , Baked Haddock with Maine Shrimp Sauce ... Read more