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Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes
Sergei Boutenko
€ 23.99
€ 16.43
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Description for Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes
Paperback. Num Pages: 272 pages, 300 Colour Photographs; 20 Charts; 4 Pages of Black and White Illustrations. BIC Classification: WBA; WNP. Category: (G) General (US: Trade). Dimension: 228 x 165 x 15. Weight in Grams: 558.
Product Details
Publisher
North Atlantic Books,U.S. United States
Number of pages
272
Format
Paperback
Publication date
2013
Condition
New
Number of Pages
296
Place of Publication
Berkeley, CA, United States
ISBN
9781583946022
SKU
V9781583946022
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-9
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