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General cookery & recipes

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General cookery & recipes

Paperback. A no-frills low-down on how to cope as chief cook and bottlewasher in cramped and difficult conditions or when time, ingredients or equipment are short. It seeks to present quick and easy ways of producing tasty meals with ordinary ingredients, using easy cup measures and handy gadgets. Num Pages: 176 pages, b/w cartoons throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 198 x 128 x 12. Weight in Grams: 284.
Publisher
Bloomsbury Publishing PLC
Format
Paperback
Publication date
2002
Condition
New
SKU
KTG0015876
ISBN
9780713664300
Paperback
Condition: New

€ 4.99

Hardcover. Num Pages: 320 pages, 125 photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 269 x 199 x 38. Weight in Grams: 1698.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781607746492
ISBN
9781607746492
Hardback
Condition: New

€ 53.99
€ 34.86

Hardcover. Num Pages: 304 pages. BIC Classification: WBA; WBT. Category: (G) General (US: Trade). Dimension: 199 x 248 x 33. Weight in Grams: 1310.
Format
Hardback
Publication date
2015
Publisher
New Holland Australia
Condition
New
SKU
V9781742577470
ISBN
9781742577470
Hardback
Condition: New

€ 33.32

Paperback. Retreat is a collection of 80 delicious vegetarian dishes and is a glimpse of what it is like to be on a cookery retreat with Daniel. Retreat shows us how to create a greater sense of mindfulness in our everyday lives by being in closer harmony with the food that we prepare. Num Pages: 224 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 210 x 269 x 15. Weight in Grams: 816.
Publisher
Jacana Media (Pty) Ltd
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781431405565
ISBN
9781431405565
Paperback
Condition: New

€ 23.99
€ 21.13

Hardback. Cadiz, Palermo, Copenhagen and more.. Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK. Rick Stein's Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016. Num Pages: 320 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 202 x 252 x 34. Weight in Grams: 1278.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781785940927
ISBN
9781785940927
Hardback
Condition: New

€ 36.99
€ 24.60

Hardback. Num Pages: 224 pages, 4-colour photos throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 180 x 217 x 19. Weight in Grams: 646.
Format
Hardback
Publication date
2016
Publisher
Shambhala Publications Inc
Edition
First edition
Condition
New
SKU
V9781611802948
ISBN
9781611802948
Hardback
Condition: New

€ 26.99
€ 23.82

Paperback. Offers a fresh approach to cooking and eating. This title takes you through simplified steps to cook Italian dishes that are bursting with flavour and style. Num Pages: 272 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 192 x 25. Weight in Grams: 858.
Publisher
Ebury Publishing
Number of pages
272
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780091925321
ISBN
9780091925321
Paperback
Condition: New

€ 38.99
€ 26.25

Hardback. More than 120 inspiring recipes for those who want to cut out gluten without compromising taste. Num Pages: 272 pages, Colour throughout. BIC Classification: WBA; WBHS. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Bloomsbury Publishing PLC United Kingdom
Number of pages
272
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781408858479
ISBN
9781408858479
Hardback
Condition: New

€ 31.99
€ 21.23

Paperback. 'What we like most is to produce foods ourselves from start to finish - from farm to table, the Riverford way. Food should tell a story and, because we know what it is, we can tell you.' Num Pages: 448 pages, (150 colour photographs). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 219 x 155 x 33. Weight in Grams: 930.
Publisher
HarperCollins Publishers United Kingdom
Number of pages
448
Format
Paperback
Publication date
2008
Edition
1st Edition
Condition
New
SKU
V9780007265053
ISBN
9780007265053
Paperback
Condition: New

€ 13.92

Paperback. Today the Journal has achieved worldwide recognition as a forum for international exchange among classicists by publishing original research in Greco-Roman literature, and culture. Editor(s): Gold, Barbara K.; Donahue, John F. Num Pages: 184 pages, 29, 29 black & white halftones. BIC Classification: 1QDAR; 3D; WBA. Category: (G) General (US: Trade). Dimension: 229 x 149 x 12. Weight in Grams: 272.
Format
Paperback
Publication date
2005
Publisher
Johns Hopkins University Press United States
Number of pages
184
Condition
New
SKU
V9780801882029
ISBN
9780801882029
Paperback
Condition: New

€ 33.95

Paperback. Rosemary Shrager is mostly self taught, she has worked for Pierre Koffmann and Jean-Christophe Novelli. Now, in more than a hundred recipes, she shows us how to produce the very greatest cuisine at home. Num Pages: 176 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 198 x 15. Weight in Grams: 748.
Publisher
Everyman United Kingdom
Number of pages
176
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780956238719
ISBN
9780956238719
Paperback
Condition: New

€ 19.99
€ 14.52

Hardcover. Num Pages: 120 pages, 100 colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 200 x 200. .
Publisher
Royal Collection Trust
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781909741331
ISBN
9781909741331
Hardback
Condition: New

€ 19.99
€ 15.38

Hardcover. The second in a new series of highly accessible and instructive single-subject books covering basic to advanced techniques that will make you a better cook. Num Pages: 192 pages, 75 colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 253 x 193 x 20. Weight in Grams: 796.
Format
Hardback
Publication date
2015
Publisher
Little, Brown and Company
Condition
New
SKU
V9780316254137
ISBN
9780316254137
Hardback
Condition: New

€ 26.99
€ 25.25

Hardcover. A master class in the most common cooking technique from culinary expert Michael Ruhlman, showing beginners and professionals alike how to elevate their cooking. Num Pages: 192 pages, 75 colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 196 x 252 x 19. Weight in Grams: 776.
Format
Hardback
Publication date
2016
Publisher
Little, Brown and Company
Condition
New
SKU
V9780316254151
ISBN
9780316254151
Hardback
Condition: New

€ 21.83

Hardcover. Includes clear and easy to understand process shots for many of the techniques, as well as beautiful colour photographs of the various steps and finished products of each of the 100 recipes. This book contains material with backlist potential and cross-over appeal for both the recreational and the professional cook. Num Pages: 368 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 257 x 211 x 35. Weight in Grams: 1734. 368 pages, illustrations. Includes clear and easy to understand process shots for many of the techniques, as well as beautiful colour photographs of the various steps and finished products of each of the 100 recipes. This book contains material with backlist potential and cross-over appeal for both the recreational and the professional cook. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 257 x 211 x 35. Weight: 1748.
Format
Hardback
Publication date
2011
Publisher
Chronicle Books
Number of pages
368
Condition
New
Edition
Illustrated
SKU
V9780811876438
ISBN
9780811876438
Hardback
Condition: New

€ 42.99

Paperback. Go beyond the pale of iceberg lettuce with recipes for indulgent salads of plant-based proteins, vibrant veggies, and zesty dressings. Num Pages: 192 pages, full-color photos throughout. BIC Classification: WBA; WBJ; WBT; WBVG. Category: (G) General (US: Trade). Dimension: 232 x 177 x 10. Weight in Grams: 536.
Publisher
INGRAM PUBLISHER SERVICES US
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780738214870
ISBN
9780738214870
Paperback
Condition: New

€ 20.99
€ 15.42

Hardback. A precious mineral mined from hills in Pakistan's Punjab province has arrived on the cooking scene as an exciting and enticing new form of cooking. Num Pages: 216 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 201 x 201 x 24. Weight in Grams: 718.
Publisher
Andrews McMeel Publishing
Format
Hardback
Publication date
2013
Edition
1st
Condition
New
SKU
V9781449430559
ISBN
9781449430559
Hardback
Condition: New

€ 21.99
€ 15.68

Hardcover. A beautifully illustrated and visionary new masterclass in cooking that distils decades of professional experience into just four simple elements - and will set you free from recipes forever Illustrator(s): MacNaughton, Wendy. Num Pages: 480 pages, Colour illustrations throughout. Colour hand-drawings. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 187. .
Publisher
Canongate Books
Format
Hardback
Publication date
2017
Condition
New
SKU
9781782112303
ISBN
9781782112303
Hardback
Condition: New

€ 45.99
€ 24.94

Hardcover. Num Pages: 48 pages, colour illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 188 x 153 x 9. Weight in Grams: 158.
Format
Hardback
Publication date
2008
Publisher
Heritage House Publishing Co Ltd Canada
Edition
First
Number of pages
40
Condition
New
SKU
V9781894898768
ISBN
9781894898768
Hardback
Condition: New

€ 14.99
€ 11.44

Paperback. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Num Pages: 512 pages, over 1400 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 219 x 170 x 30. Weight in Grams: 1264. 400 Fail-safe Recipes to Transform Everyday Dishes into Feasts, Shown in Step by Step in 1400 Photographs. 512 pages, over 1400 photographs. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 219 x 170 x 30. Weight: 1258.
Publisher
Anness Publishing
Number of pages
512
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781780192215
ISBN
9781780192215
Paperback
Condition: New

€ 19.99
€ 13.12

Hardcover. Showing you how to buy economically and efficiently, get the most out of your ingredients, this book helps you to make better choices. It saves your time and prevent food waste. Num Pages: 288 pages. BIC Classification: WBA; WBB; WBD; WJS. Category: (G) General (US: Trade). Dimension: 255 x 196 x 30. Weight in Grams: 1068.
Publisher
Michael Joseph
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780718158149
ISBN
9780718158149
Hardback
Condition: New

€ 33.99
€ 23.07

Hardcover. This romantic and delicious portrayal of living in harmony with nature will appeal to gardeners, gatherers, foragers, and home cooks but will also transport the armchair reader straight to the forest. The natural beauty of mountains, valleys, streams, and vast swaths of land jumps out from these stunning pages. Num Pages: 256 pages, 200 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 285 x 230 x 29. Weight in Grams: 1328.
Publisher
Artisan
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781579656669
ISBN
9781579656669
Hardback
Condition: New

€ 32.99
€ 22.34

Adding a cup of this and a pinch of that, author Elisabeth Beattie cooks up "Savory Memories", a collection of 22 essays about particular dishes from Kentucky that call up warm memories. The book is both a cookbook and a compendium of sentiments, blending essays, illustrations, and recipes with humor and nostalgia. Illustrations. Editor(s): Beattie, Elizabeth Watts; etc. Num Pages: 184 pages, illustrations. BIC Classification: DQ; WBA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 20. Weight in Grams: 454.
Publication date
1998
Publisher
The University Press of Kentucky United States
Number of pages
184
Condition
New
SKU
V9780813120461
ISBN
9780813120461
Hardback
Condition: New

€ 41.88

Paperback. Num Pages: 152 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 225 x 167 x 15. Weight in Grams: 462.
Publisher
University of Minnesota Press
Format
Paperback
Publication date
2003
Edition
1st University of Minnesota Press Ed
Condition
New
SKU
V9780816638673
ISBN
9780816638673
Paperback
Condition: New

€ 20.40

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