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15%OFFMark Denny - Froth!: The Science of Beer - 9780801891328 - V9780801891328
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Froth!: The Science of Beer

€ 32.99
€ 28.14
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Description for Froth!: The Science of Beer Hardback. different, then Froth! is for you. Num Pages: 200 pages, 69, 58 black & white halftones, 11 black & white line drawings. BIC Classification: PDZ; WBXD2. Category: (G) General (US: Trade). Dimension: 233 x 157 x 22. Weight in Grams: 468.
Ever wonder where the bubbles in your beer came from, which way they are going, and why? Have you considered the physical differences among ales, lambics, and lagers? Do you contemplate your pint? Accomplished homebrewer and physicist Mark Denny has crafted a scientifically sound and witty investigation of the physics and chemistry of beer. He recounts and explains the history of and key technological advances in brewing, provides basic instructions for making your own-including a scientific-yet-accessible account of the changes in appearance during each stage of the process-and looks at the fascinating physical phenomena contained within a pint of beer. ... Read more

Product Details

Format
Hardback
Publication date
2009
Publisher
Johns Hopkins University Press
Condition
New
Number of Pages
200
Place of Publication
Baltimore, MD, United States
ISBN
9780801891328
SKU
V9780801891328
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-1

About Mark Denny
After earning a Ph.D. in theoretical physics from Edinburgh University, Mark Denny pursued research at Oxford University from 1981 to 1984, then moved into a career in industry. He is the author of Ingenium: Five Machines That Changed the World; Blip, Ping, and Buzz: Making Sense of Radar and Sonar; and Float Your Boat! The Evolution and ... Read more

Reviews for Froth!: The Science of Beer
Mark Denny's beer book is different. Neither an 'ultra-technical account of the brewing process' nor a 'how-to plus a lot of recipes,' Froth! is a theoretical physicists exploration of the math and science behind the beer-brewing process. Packed with humor, history, and DIY enthusiasm, Denny shares with readers how he uses physics to home-brew his own beers that froth higher ... Read more

Goodreads reviews for Froth!: The Science of Beer


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