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Cookery dishes & courses

Results 21 - 40 of 839

Cookery dishes & courses

Paperback. The author is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. In this book, she shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 184 x 140 x 12. Weight in Grams: 348.
Format
Paperback
Publication date
2011
Publisher
Ebury Publishing
Condition
New
Edition
Illustrated
SKU
9781849901499
ISBN
9781849901499
Paperback
Condition: New

€ 14.99
€ 10.23

Paperback. Num Pages: 32 pages, illustrations. BIC Classification: WBV; WBXD. Category: (G) General (US: Trade). Dimension: 209 x 130 x 3. Weight in Grams: 46.
Format
Paperback
Publication date
1983
Publisher
Storey Books United States
Edition
0th Edition
Number of pages
32
Condition
New
SKU
V9780882662220
ISBN
9780882662220
Paperback
Condition: New

€ 6.16

Paperback. A compendium of delicious soup and stew recipes that just happen to be gluten- and dairy-free. Num Pages: 128 pages, illustrations. BIC Classification: WBH; WBVD; WBVM. Category: (G) General (US: Trade). Dimension: 204 x 204 x 12. Weight in Grams: 296.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572919
ISBN
9781581572919
Paperback
Condition: New

€ 16.99
€ 15.92

Paperback. Satisfy your sweet tooth with complex carbohydrates-no white flour here! Num Pages: 224 pages, 75 color photographs. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 180 x 228 x 15. Weight in Grams: 564.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572926
ISBN
9781581572926
Paperback
Condition: New

€ 20.99
€ 18.92

Hardback. Taking cupcakes to the next level is a specialty of Cupcake Wars-here are recipes from one of its popular winners. Num Pages: 208 pages, 100 color photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 173 x 223 x 20. Weight in Grams: 658.
Format
Hardback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572971
ISBN
9781581572971
Hardback
Condition: New

€ 18.99
€ 17.90

Hardback. A veritable around-the-world of soup recipes, all scaled down to feed one, two or a few. Num Pages: 232 pages, colour photographs throughout. BIC Classification: WBVD. Category: (P) Professional & Vocational. Dimension: 263 x 179 x 19. Weight in Grams: 802.
Format
Hardback
Publication date
2014
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572285
ISBN
9781581572285
Hardback
Condition: New

€ 58.33
€ 53.75

Paperback. Make your cake and eat the whole thing, too! Series: Best Ever. Num Pages: 128 pages, Colour photographs throughout. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 8. Weight in Grams: 282.
Format
Paperback
Publication date
2014
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572735
ISBN
9781581572735
Paperback
Condition: New

€ 15.99
€ 14.94

Paperback. The title refers to the three types of chocolates featured in this cookbook. Num Pages: 160 pages, 50 full-color photographs. BIC Classification: WBTX; WBVQ. Category: (P) Professional & Vocational. Dimension: 182 x 229 x 17. Weight in Grams: 510.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572858
ISBN
9781581572858
Paperback
Condition: New

€ 17.99
€ 16.90

Hardback. A charmingly illustrated ode to omelets with step-by-step techniques and 100 recipes Num Pages: 240 pages, Over 60 hand-drawn b&w illustrations. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 203 x 152. .
Format
Hardback
Publication date
2017
Publisher
WW Norton & Co United States
Edition
1st Edition
Number of pages
240
Condition
New
SKU
V9781581573664
ISBN
9781581573664
Hardback
Condition: New

€ 20.99
€ 18.81

Hardback. In this brand-new, official tie-in to Mary's much anticipated 2017 BBC series, the nation's best-loved home cook will show you how to inject a little Mary magic into your everyday cooking, with over 120 delicious recipes. With Mary's no-fuss guidance, discover a Mary Berry recipe for every day. Num Pages: 320 pages. BIC Classification: WBB; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 198 x 33. Weight in Grams: 1235.
Format
Hardback
Publication date
2017
Publisher
Ebury Publishing
Edition
BBC TV series tie-in
Condition
New
SKU
9781785941689
ISBN
9781785941689
Hardback
Condition: New

€ 29.99
€ 18.70

Hardcover. Neven Maguire's hugely popular The Nation's Favourite Food gave us 100 classic dishes that the people of Ireland love to cook. Now Neven is back with his 100 favourite recipes for when time is tight. Num Pages: 304 pages, 70. BIC Classification: WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 255 x 193 x 27. Weight in Grams: 1234.
Format
Hardback
Publication date
2016
Publisher
Gill & MacMillan, Limited
Condition
New
SKU
9780717162208
ISBN
9780717162208
Hardback
Condition: New

€ 24.99
€ 15.73

Hardcover.
Format
Hardback
Publication date
2007
Publisher
Anova Books United Kingdom
Number of pages
384
Condition
New
SKU
V9781905400423
ISBN
9781905400423
Hardback
Condition: New

€ 32.99
€ 27.64

Paperback. In the early 50s, Maria Grammatico and her sister were sent by their impoverished mother to live in a convent in Erice, on the western coast of Sicily. Leaving at 22, Maria had nothing to show for her hard life there except the ability to make the cakes and delicacies she has made her life's work. Num Pages: 240 pages, line drawings, photos. BIC Classification: 1DSTC; BG; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 127 x 19. Weight in Grams: 172.
Format
Paperback
Publication date
2003
Publisher
Bantam
Number of pages
240
Condition
New
SKU
V9780553814651
ISBN
9780553814651
Paperback
Condition: New

€ 20.99
€ 16.26

Flexibound. 75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 169 x 227 x 15. Weight in Grams: 410.
Publication date
2016
Publisher
Phaidon Press
Condition
New
SKU
9780714871219
ISBN
9780714871219
Paperback
Condition: New

€ 12.99
€ 10.42

Paperback. This revised version of "Delia Smith's Complete Cookery Course" offers recipes and instructions that are clear, comprehensive and pretty near infallible. The text is updated to reflect the eating habits of the 1990s and is accompanied by a wide range of illustrations. Num Pages: 640 pages, 24pp plates. BIC Classification: WBA; WBB; WBV. Category: (G) General (US: Trade). Dimension: 232 x 156 x 36. Weight in Grams: 794.
Format
Paperback
Publication date
2004
Publisher
BBC Books
Condition
New
Edition
Illustrated
SKU
9780563362494
ISBN
9780563362494
Paperback
Condition: New

€ 24.99
€ 15.36

Hardback. A cookbook that features the author's favourite recipes such as cakes and bakes, delicious and simple puddings, loaves and pastries. From everyday staple bakes to sweet treats for special occasions, it also includes recipes for the Ultimate Celebration Cake; Banoffee Pie; Salted Caramel Cheesecake; Earl Grey Tea Loaf; and, Smarties Flapjacks. Num Pages: 256 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 239 x 25. Weight in Grams: 954.
Format
Hardback
Publication date
2016
Publisher
Penguin Books Ltd
Condition
New
SKU
KSS0005705
ISBN
9781405927208
Hardback
Condition: New

€ 23.99
€ 4.99

Paperback. Baking with Biscoff spread--the addictive and gingery cookie butter that's swept the food blogger world. Num Pages: 184 pages, colour illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 178 x 180 x 17. Weight in Grams: 450.
Format
Paperback
Publication date
2014
Publisher
WW Norton & Co United States
Edition
1st Edition
Number of pages
184
Condition
New
SKU
V9781581572261
ISBN
9781581572261
Paperback
Condition: New

€ 51.53
€ 48.01

Hardback. Num Pages: 160 pages, col. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 203 x 203 x 20. Weight in Grams: 684.
Format
Hardback
Publication date
2005
Publisher
Random House USA Inc United States
Number of pages
160
Condition
New
Edition
Illustrated
SKU
V9781580085564
ISBN
9781580085564
Hardback
Condition: New

€ 23.99
€ 16.50

Hardcover. Whether oozing with jam, coated in chocolate or simply dusted in sugar, there is nothing more satisfying than a fresh doughnut, eaten warm from the fryer. This collection of 50 recipes include Chocolate Fudge Doughnuts, Baked Coffee Doughnuts, Lemon Doughnuts, Crullers, Oliebollen, Marbled Doughnuts and Pistachio Pockets. Num Pages: 128 pages, over 200 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 289 x 230 x 15. Weight in Grams: 916.
Format
Hardback
Publication date
2014
Publisher
Anness Publishing United Kingdom
Number of pages
128
Condition
New
SKU
V9781908991348
ISBN
9781908991348
Hardback
Condition: New

€ 23.23

Paperback. Before a pastry chef can create, he or she must understand the basic science underlying baking. The new edition of this invaluable reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice. Num Pages: 288 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 157 x 17. Weight in Grams: 484.
Format
Paperback
Publication date
2002
Publisher
John Wiley and Sons Ltd United States
Edition
3rd Edition
Number of pages
288
Condition
New
SKU
V9780471405467
ISBN
9780471405467
Paperback
Condition: New

€ 33.99
€ 26.32

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