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The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking: A Baking Book
Laurel Robertson
€ 26.99
€ 24.78
FREE Delivery in Ireland
Description for The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking: A Baking Book
paperback. Num Pages: illustrations. BIC Classification: WBVM; WBVS. Category: (G) General (US: Trade). Dimension: 236 x 185 x 29. Weight in Grams: 737.
Product Details
Format
Paperback
Publication date
2003
Publisher
Random House Trade Paperbacks United States
Condition
New
Number of Pages
464
Place of Publication
New York, United States
ISBN
9780812969672
SKU
V9780812969672
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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