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Cookery dishes & courses

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Cookery dishes & courses

Sara Pitzer - Baking with Sour-dough - 9780882662251 - V9780882662251

Baking with Sour-dough

Sara Pitzer

Paperback. Num Pages: 32 pages, Ill. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 143 x 216 x 6. Weight in Grams: 46.
Format
Paperback
Publication date
1984
Publisher
Storey Books United States
Number of pages
32
Condition
New
SKU
V9780882662251
ISBN
9780882662251
Paperback
Condition: New

€ 6.17

Book details
Leah Brooks - Baking with Kids: Make Breads, Muffins, Cookies, Pies, Pizza Dough, and More! (Hands-On Family) - 9781592539772 - V9781592539772 12%OFF

Baking with Kids: Make Breads, Muffins, Cookies, Pies, Pizza Dough, an...

Leah Brooks

Flexibound. This guide to teaching children to bake will provide parents with an easy and safe curriculum for learning the ways of the kitchen and some delicious recipes their kids will love. Series: Hands-on Family. Num Pages: 160 pages, illustrations. BIC Classification: WBQ; WBVS. Category: (G) General (US: Trade). Dimension: 224 x 222 x 15. Weight in Grams: 544.
Publisher
Quarry Books
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9781592539772
ISBN
9781592539772
Paperback
Condition: New

€ 26.99
€ 23.65

Book details
Julia Child - Baking with Julia - 9780688146573 - V9780688146573 28%OFF

Baking with Julia

Julia Child

Hardcover. Quality baking is more varied, more exciting, and simply more authentic. This title celebrates this tremendous range with recipes that marry sophisticated European techniques to American tastes and ingredients. It features photographs that demonstrate the basic building blocks of the pastry and bread baker's repertoire. Num Pages: 512 pages, 300 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 219 x 39. Weight in Grams: 1772.
Publisher
HarperCollins Publishers Inc United States
Number of pages
512
Format
Hardback
Publication date
1996
Edition
1st Edition
Condition
New
SKU
V9780688146573
ISBN
9780688146573
Hardback
Condition: New

€ 32.99
€ 23.85

Book details
Lisa Yockelson - Baking Style: Art / Craft / Recipes - 9780470437025 - V9780470437025

Baking Style: Art / Craft / Recipes

Lisa Yockelson

Hardcover.
Format
Hardback
Publication date
2011
Publisher
Houghton Mifflin Harcourt Publishing Company
Edition
1st Edition
Condition
New
SKU
V9780470437025
ISBN
9780470437025
Hardback
Condition: New

€ 47.05

Book details
Amy Lane - Baking Pocket Bible (Pocket Bibles) - 9781907087127 - V9781907087127 23%OFF

Baking Pocket Bible (Pocket Bibles)

Amy Lane

Hardcover. This pocket guide delves into the world of home baking, revealing fascinating tips and recipes for every level of baker; from the classic Victoria sandwich to tasty bread and morish biscuits, plus home baking traditions, the cupcake resurgence and the famous cooks that brought us the craft of great cakes. Num Pages: 192 pages. BIC Classification: WBVS; WZG. Category: (G) General (US: Trade). Dimension: 188 x 124 x 21. Weight in Grams: 244.
Publisher
White Ladder Press
Number of pages
192
Format
Hardback
Publication date
2011
Edition
New edition
Condition
New
SKU
V9781907087127
ISBN
9781907087127
Hardback
Condition: New

€ 14.99
€ 11.61

Book details
Lorraine Pascale - Baking Made Easy - 9780007275946 - KCW0005406

Baking Made Easy

Lorraine Pascale

Hardcover. A tv tie-in with Lorraine Pascale, the model baker. Num Pages: 256 pages, 70 col illus. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 253 x 191 x 27. Weight in Grams: 1008. Very good copy in good dustwrapper
Format
Hardback
Publication date
2011
Publisher
HarperCollins Publishers
Condition
Used, Very Good
SKU
KCW0005406
ISBN
9780007275946
Hardback
Condition: Used, Very Good

€ 4.99

Book details
Richard J.; The Culinary Institute Of America (Cia) Coppedge - Baking for Special Diets - 9780470587836 - V9780470587836

Baking for Special Diets

Richard J.; The Culinary Institute Of America...

Hardback. Baking for Special Diets teaches readers how to widen the scope of their offerings and create flavorful recipes to meet all kinds of dietary needs. Num Pages: 264 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 288 x 216 x 19. Weight in Grams: 986.
Format
Hardback
Publication date
2016
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
264
Condition
New
SKU
V9780470587836
ISBN
9780470587836
Hardback
Condition: New

€ 79.65

Book details
King, Andy; King, Jackie - Baking by Hand - 9781624140006 - V9781624140006

Baking by Hand

King, Andy; King, Jackie

Paperback.
Format
Paperback
Publication date
2013
Publisher
Page Street Publishing Co. United States
Number of pages
240
Condition
New
SKU
V9781624140006
ISBN
9781624140006
Paperback
Condition: New

€ 9.16

Book details
Kim Ode - Baking Bread with the St Paul Bread Club - 9780873515672 - V9780873515672 8%OFF

Baking Bread with the St Paul Bread Club

Kim Ode

Hardcover. Num Pages: 156 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 237 x 213 x 18. Weight in Grams: 544.
Format
Hardback
Publication date
2006
Publisher
Minnesota Historical Society Press,U.S. United States
Edition
1st Edition
Number of pages
156
Condition
New
SKU
V9780873515672
ISBN
9780873515672
Hardback
Condition: New

€ 26.99
€ 24.80

Book details
Rosemarie Emro - Bakin' without Eggs - 9780312206352 - V9780312206352 14%OFF

Bakin' without Eggs

Rosemarie Emro

Paperback. Num Pages: 206 pages, illustrations. BIC Classification: WBH; WBVQ. Category: (G) General (US: Trade). Dimension: 232 x 190 x 11. Weight in Grams: 436.
Format
Paperback
Publication date
1999
Publisher
St Martin's Press United States
Edition
1st
Number of pages
206
Condition
New
SKU
V9780312206352
ISBN
9780312206352
Paperback
Condition: New

€ 23.99
€ 20.71

Book details
Matt Lewis - Baked Elements - 9781584799856 - V9781584799856

Baked Elements

Matt Lewis

Hardcover. In their third cookbook, acclaimed authors Lewis and Poliafito present 75 inventive new recipes revolving solely around their 10 most-loved ingredients--from peanut butter and caramel to malt and booze. Num Pages: 224 pages, col. Illustrations. BIC Classification: WBVS. Category: (J) Children / Juvenile. Dimension: 237 x 239 x 24. Weight in Grams: 1126.
Publisher
Stewart, Tabori & Chang Inc United States
Number of pages
224
Format
Hardback
Publication date
2012
Edition
8.2.2012
Condition
New
SKU
V9781584799856
ISBN
9781584799856
Hardback
Condition: New

€ 32.69

Book details
Anna Olson - Bake with Anna Olson: More than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker - 9780147530219 - V9780147530219

Bake with Anna Olson: More than 125 Simple, Scrumptious and Sensationa...

Anna Olson

Hardcover. Num Pages: 304 pages, 1. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 225 x 289 x 26. Weight in Grams: 1490.
Publisher
Appetite by Random House
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780147530219
ISBN
9780147530219
Hardback
Condition: New

€ 34.76

Book details
Joan Belgrove - Bake Me I'm Yours Cupcake: Over 100 Excuses to Indulge - 9780715327265 - V9780715327265 24%OFF

Bake Me I'm Yours Cupcake: Over 100 Excuses to Indulge

Joan Belgrove

Hardcover. Features ideas for baking, decorating, displaying, serving and consuming cupcakes. This book presents recipes such as: yummy sponges, icings and frostings, and ideas for embellishment and display. It also includes suggestions for incorporating cupcakes into various occasions, from chic weddings to festive Christmas parties and girls' nights in. Series: Bake Me, I'm Yours.. Num Pages: 128 pages, 150 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 176 x 178 x 16. Weight in Grams: 364. Over 100 Excuses to Indulge. Series: Bake Me, I'm Yours. 128 pages, 150 colour photographs. Features ideas for baking, decorating, displaying, serving and consuming cupcakes. This book presents recipes such as: yummy sponges, icings and frostings, and ideas for embellishment and display. It also includes suggestions for incorporating cupcakes into various occasions, from chic weddings to festive Christmas parties and girls' nights in. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 176 x 178 x 16. Weight: 366.
Publisher
David & Charles
Number of pages
128
Format
Hardback
Publication date
2007
Edition
1st Edition
Condition
New
SKU
V9780715327265
ISBN
9780715327265
Hardback
Condition: New

€ 13.99
€ 10.69

Book details
Luis Troyano - Bake it Great: Tips and Tricks to Transform Your Bakes from Everyday to Extraordinary - 9781910496442 - V9781910496442 10%OFF

Bake it Great: Tips and Tricks to Transform Your Bakes from Everyday t...

Luis Troyano

Hardback. .
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781910496442
ISBN
9781910496442
Hardback
Condition: New

€ 26.99
€ 24.34

Book details
Debbie Brown - Baby Cakes: Tartas adorables para bautizos, cumpleanos y baby showers (Spanish Edition) - 9781905113439 - V9781905113439 27%OFF

Baby Cakes: Tartas adorables para bautizos, cumpleanos y baby showers ...

Debbie Brown

Hardcover. Editor(s): Stewart, Jenny. Translator(s): Churruca, Virginia; Lago, Adrian. Num Pages: 128 pages, 27 full page; 200 smaller; 1 page of template; 6 tables. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 226 x 268 x 17. Weight in Grams: 826.
Publisher
B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.)
Format
Hardback
Publication date
2013
Edition
Spanish language ed
Condition
New
SKU
V9781905113439
ISBN
9781905113439
Hardback
Condition: New

€ 24.99
€ 18.12

Book details
Nicole Instructables.com. Ed(S): Smith - Awesome Coconut Milk Recipes - 9781629147550 - V9781629147550 10%OFF

Awesome Coconut Milk Recipes

Nicole Instructables.com. Ed(S): Smith

Paperback. Recipes as gathered from the website Instructables.com. Editor(s): Smith, Nicole. Num Pages: 176 pages, Color photos throughout. BIC Classification: WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 203 x 140 x 15. Weight in Grams: 342.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing United States
Number of pages
176
Condition
New
SKU
V9781629147550
ISBN
9781629147550
Paperback
Condition: New

€ 16.99
€ 15.27

Book details
Peter Bronski Kelli^bronski - Artisanal Gluten-Free Cupcakes - 9781615190362 - V9781615190362

Artisanal Gluten-Free Cupcakes

Peter Bronski Kelli^bronski

Paperback.
Format
Paperback
Publication date
2011
Publisher
The Experiment
Number of pages
192
Condition
New
SKU
V9781615190362
ISBN
9781615190362
Paperback
Condition: New

€ 19.00

Book details
Kate Mcdermott - Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life - 9781581573275 - V9781581573275 16%OFF

Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Li...

Kate Mcdermott

Hardback. With Kate McDermott, making a pie is as easy as pie. Num Pages: 352 pages, 75 color photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 264 x 218 x 30. Weight in Grams: 1440.
Publisher
WW Norton & Co
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781581573275
ISBN
9781581573275
Hardback
Condition: New

€ 36.99
€ 31.18

Book details
Christine Ingram - Appetizers, Starters and Buffet Food - 9780754817994 - V9780754817994 22%OFF

Appetizers, Starters and Buffet Food

Christine Ingram

Hardcover. .
Publisher
Anness Publishing United Kingdom
Number of pages
224
Format
Hardback
Publication date
2008
Condition
New
SKU
V9780754817994
ISBN
9780754817994
Hardback
Condition: New

€ 19.99
€ 15.55

Book details
Dede Wilson - Appetizers For Dummies - 9780764554391 - V9780764554391 11%OFF

Appetizers For Dummies

Dede Wilson

Paperback. First impressions count, and nothing makes a better first impression on dinner guests than those delectable little nibbles that you set out before the main course. And you don't have to limit yourself to serving appetizers at the beginning of a meal. Appetizers are first and foremost about entertaining. Num Pages: 264 pages, illustrations. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 233 x 188 x 17. Weight in Grams: 430.
Format
Paperback
Publication date
2002
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
264
Condition
New
SKU
V9780764554391
ISBN
9780764554391
Paperback
Condition: New

€ 16.99
€ 15.10

Book details
Cross Jane - Anti-Gravity Cakes: 25 Bakes That Defy Belief - 9780754833017 - V9780754833017

Anti-Gravity Cakes: 25 Bakes That Defy Belief

Cross Jane

Hardcover. In this novelty cake book with a difference, Jayne Cross presents 25 original ideas step by step, revealing the secrets of construction and decoration. Cakes for all ages and occasions. Num Pages: 128 pages, Over 150 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 255 x 208. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780754833017
ISBN
9780754833017
Hardback
Condition: New

€ 19.76

Book details
Carlos Lischetti - Animation in Sugar - 9781905113354 - V9781905113354 29%OFF

Animation in Sugar

Carlos Lischetti

Hardcover. Editor(s): Stewart, Jenny. Num Pages: 192 pages, Colour photos:full page 31; smaller 475;templates 61; illustrations 17. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 272 x 225 x 22. Weight in Grams: 1160.
Publisher
B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.) United Kingdom
Number of pages
192
Format
Hardback
Publication date
2001
Condition
New
SKU
V9781905113354
ISBN
9781905113354
Hardback
Condition: New

€ 38.99
€ 27.67

Book details
Ani Phyo - Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats - 9780738213064 - V9780738213064 8%OFF

Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats

Ani Phyo

Paperback. From the author of Ani's Raw Food Kitchen--a full-color, giftable collection of raw sweets and treats recipes, a la Vegan Cupcakes Take Over the World Num Pages: 208 pages, 4-color interior / 65 photos. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 178 x 167 x 13. Weight in Grams: 336. 85 Easy, Delectable Sweets and Treats. 208 pages, illustrations. Presents an easy-to-use collection of recipes of raw desserts and snacks, which are wheat-free, gluten-free, dairy-free, and processed-sugar free. This title offers recipes that include: Blackberry Fool, Tropical Fruit Parfait, Peach Melba, Eggnog Pudding, Coconut Rice Pudding, Cashew Saffron 'Rice' Pudding, and Warm Lemon Curd over Strawberries. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ. Dimension: 178 x 167 x 13. Weight: 332.
Format
Paperback
Publication date
2009
Publisher
Da Capo Lifelong Books
Edition
1st Edition
Number of pages
208
Condition
New
SKU
V9780738213064
ISBN
9780738213064
Paperback
Condition: New

€ 18.99
€ 17.47

Book details
Edward Bunyard - Anatomy of Dessert - 9780812971576 - V9780812971576 21%OFF

Anatomy of Dessert

Edward Bunyard

Paperback. Series: Modern Library. Num Pages: 224 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 202 x 141 x 10. Weight in Grams: 144.
Format
Paperback
Publication date
2006
Publisher
Random House USA Inc United States
Number of pages
224
Condition
New
Edition
Modern Library Pbk. Ed
SKU
V9780812971576
ISBN
9780812971576
Paperback
Condition: New

€ 18.99
€ 14.95

Book details
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