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Tasting Wine and Cheese: An Insider´s Guide to Mastering the Principles of Pairing
Adam Centamore
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€ 18.62
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Description for Tasting Wine and Cheese: An Insider´s Guide to Mastering the Principles of Pairing
Paperback. Tasting Wine and Cheese is a straight-forward guide for pairing cheeses with white, red, sparkling, and dessert wines. Num Pages: 160 pages. BIC Classification: WBTR; WBXD1. Category: (G) General (US: Trade). Dimension: 211 x 260 x 13. Weight in Grams: 618.
Broaden your palate and enhance your appreciation for gourmet flavor combinations withTasting Wine and Cheese. Is there anything better than a great wine and cheese pairing? You might enjoy a robust cabernet with the sharp, aged cheddar, or perhaps a crisp Sancerre with a tangy, creamy chevre. Based on the curriculum Adam Centamore developed teaching at Formaggio Kitchen and the Boston Wine School, Tasting Wine and Cheese guides you through the world of flavor pairing with an emphasis on understanding and developing your own palate. Maitre d 'Fromage Adam Centamore teaches you how to first taste wines and cheeses separately, ... Read more
Broaden your palate and enhance your appreciation for gourmet flavor combinations withTasting Wine and Cheese. Is there anything better than a great wine and cheese pairing? You might enjoy a robust cabernet with the sharp, aged cheddar, or perhaps a crisp Sancerre with a tangy, creamy chevre. Based on the curriculum Adam Centamore developed teaching at Formaggio Kitchen and the Boston Wine School, Tasting Wine and Cheese guides you through the world of flavor pairing with an emphasis on understanding and developing your own palate. Maitre d 'Fromage Adam Centamore teaches you how to first taste wines and cheeses separately, ... Read more
Product Details
Format
Paperback
Publisher
Quarry Books
Publication date
2015
Condition
New
Weight
599g
Number of Pages
160
Place of Publication
, United States
ISBN
9781631590672
SKU
V9781631590672
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-50
About Adam Centamore
ADAM CENTAMORE is a professional educator who conducts private and corporate cheese and wine tasting experiences with the goal of sharing the pure enjoyment of these foods. He is certified by the Elizabeth Bishop Wine Program, and is a member of the French Wine Society and Society of Wine Educators. He is also the Maitre d 'Fromage for the Boston ... Read more
Reviews for Tasting Wine and Cheese: An Insider´s Guide to Mastering the Principles of Pairing
The heart
meat?
of the book is a series of profiles of specific wines, arranged by category: sparkling, white, red, and dessert wines. For each wine, suggestions are made as to what kind of cheese goes best. This primer ultimately inspires readers to create successful pairings on their own. ? ? Brad Hooper, Booklist Tasting Wine ... Read more
meat?
of the book is a series of profiles of specific wines, arranged by category: sparkling, white, red, and dessert wines. For each wine, suggestions are made as to what kind of cheese goes best. This primer ultimately inspires readers to create successful pairings on their own. ? ? Brad Hooper, Booklist Tasting Wine ... Read more