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35%OFFNigel Slater - Real Food - 9781841151441 - V9781841151441
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Real Food

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Description for Real Food Paperback. Nigel Slater's classic guide to comfort food 'Real food means big-flavoured, unpretentious cooking. Good ingredients made into something worth eating. Just nice, uncomplicated food.' Num Pages: 320 pages, (Colour throughout). BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 246 x 189 x 23. Weight in Grams: 1014.

Nigel Slater’s classic guide to comfort food

‘Real food means big-flavoured, unpretentious cooking. Good ingredients made into something worth eating. Just nice, uncomplicated food.’

Based on Nigel Slater's absolute favourite food, whether it be The Stickiest Ever Chicken Wings or Baked Goat's Cheese and Pesto in Filo Pastry, Smoked Mackerel Dauphinoise or the classic Bacon Butty, this classic has gone a long way in at last creating a nation of food lovers. In typically unpretentious style, Nigel finds good things ... Read more

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Product Details

Publisher
Fourth Estate
Number of pages
320
Format
Paperback
Publication date
2014
Condition
New
Number of Pages
320
Place of Publication
London, United Kingdom
ISBN
9781841151441
SKU
V9781841151441
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-99

About Nigel Slater
Nigel Slater is the author of a collection of bestselling books and presenter of BBC 1's Simple Cooking and Dish of the Day. He has been food columnist for The Observer for twenty years. His books include the classics Appetite and The Kitchen Diaries, the critically acclaimed two-volume Tender, and most recently a second volume of The Kitchen Diaries. His ... Read more

Reviews for Real Food
'The greatest cookery writer of them all.' Guardian 'He is a genius.' Matthew Fort 'Nigel is a bloody genius.' Jamie Oliver 'No one writes ... Read more

Goodreads reviews for Real Food


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