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Food & Drink

Results 3161 - 3180 of 5293

Food & Drink

Paperback. Irish Bread Baking for Today shows visitors to Ireland how easy it is to whip up a batch of griddle cakes, bake a gorgous Irish soda loaf, even make your own butter. Recipes include: boxty and other potato breads, guinness bread, spotted dog, griddle scones, spelt bread, and many, many more. Num Pages: 96 pages, 54 colour illustrations, 1 index. BIC Classification: 1DBR; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 210 x 151 x 8. Weight in Grams: 222.
Publisher
O´Brien Press Ltd
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781847177223
ISBN
9781847177223
Paperback
Condition: New

€ 9.99
€ 9.98

Paperback. ?Everything the food lover traveling in Ireland needs to know: an evocative, highly illustrated region-by-region guide, explaining where to find and buy the best local foods, where to eat themand how to cook them at home. Num Pages: 316 pages, Full colour photography throughout. BIC Classification: 1DBR; WTH; WTHR. Category: (G) General (US: Trade). Dimension: 254 x 200 x 19. Weight in Grams: 1064.
Publisher
Georgina Campbell's Guides Ltd Dublin
Number of pages
316
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781903164297
ISBN
9781903164297
Paperback
Condition: New

€ 20.00
€ 16.97

Paperback. Num Pages: 352 pages, , black & white halftones, black & white tables, figures. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 228 x 156 x 22. Weight in Grams: 594.
Publisher
Brewers Publications United States
Number of pages
352
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781938469008
ISBN
9781938469008
Paperback
Condition: New

€ 25.99
€ 19.32

Paperback. "Meticulously researched history..look[s] at how wine and Western civilization grew up together." -Dave McIntyre, Washington Post Num Pages: 384 pages, black & white illustrations. BIC Classification: WBXD1. Category: (P) Professional & Vocational. Dimension: 139 x 210 x 23. Weight in Grams: 314.
Format
Paperback
Publication date
2013
Publisher
WW Norton & Co United States
Edition
1st Edition
Number of pages
384
Condition
New
SKU
V9780393347074
ISBN
9780393347074
Paperback
Condition: New

€ 17.99
€ 16.51

Hardcover. The story of how wine, as enjoyed by millions of people today, came to be. Num Pages: 384 pages, black & white illustrations, black & white halftones. BIC Classification: TBX; TDCT2; WBXD1. Category: (P) Professional & Vocational. Dimension: 240 x 165 x 30. Weight in Grams: 686.
Format
Hardback
Publication date
2013
Publisher
WW Norton & Co United States
Edition
0th Edition
Number of pages
384
Condition
New
SKU
V9780393064520
ISBN
9780393064520
Hardback
Condition: New

€ 31.99
€ 26.77

Hardback. Combines the mix of two essentials: cupcakes and booze. This title includes cupcake recipes that incorporate a different boozy beverage, including rum, tequila, vodka, beer, schnapps, and more. It also includes a baking tricks chapter, helpful tips interspersed throughout, and approximately 25 full-colour photographs. Num Pages: 128 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 184 x 180 x 19. Weight in Grams: 480.
Format
Hardback
Publication date
2011
Publisher
Running Press,U.S.
Number of pages
128
Condition
New
SKU
V9780762438730
ISBN
9780762438730
Hardback
Condition: New

€ 17.99
€ 13.41

Hardback. Num Pages: 336 pages, col. Illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 244 x 237 x 30. Weight in Grams: 1480.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2006
Edition
First Edition
Condition
New
SKU
V9781580086653
ISBN
9781580086653
Hardback
Condition: New

€ 38.48

Paperback. 240pp. Glossary of culinary terms
Condition
Used, Very Good
Publisher
Mitchell Beazley
Format
Paperback
Publication date
1960
SKU
KHS1014444
ISBN
9780855332105
Paperback
Condition: Used, Very Good

€ 7.04

Hardcover. The Best Tool for Learning About the Diversity of Cuisine from Around the World Increasing world travel, changing demographics, multinational business, and greater diversity at home have whetted our appetites for international flavors-whether in national dishes or creative culinary fusions. Num Pages: 864 pages, , black & white illustrations, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 243 x 197 x 51. Weight in Grams: 1688.
Format
Hardback
Publication date
2008
Publisher
John Wiley & Sons Inc United Kingdom
Edition
1st Edition
Number of pages
864
Condition
New
SKU
V9780470410769
ISBN
9780470410769
Hardback
Condition: New

€ 99.77

paperback. Num Pages: 656 pages. BIC Classification: TTVC; WBN. Category: (U) Tertiary Education (US: College). Dimension: 276 x 229 x 20. Weight in Grams: 1290.
Format
Paperback
Publication date
2017
Publisher
Pearson United States
Edition
3rd Edition
Number of pages
656
Condition
New
SKU
V9780133815238
ISBN
9780133815238
Paperback
Condition: New

€ 214.94

Hardcover. Learn to cook like the professionals with this essential reference work from the renowned Institut Paul Bocuse. Num Pages: 720 pages, 1800 colour photographs. BIC Classification: TTVC; WBA. Category: (G) General (US: Trade). Dimension: 249 x 301 x 61. Weight in Grams: 3498.
Publisher
Hamlyn
Format
Hardback
Publication date
2016
Edition
Slp
Condition
New
SKU
V9780600634171
ISBN
9780600634171
Hardback
Condition: New

€ 82.82
€ 62.23

Paperback. Shows you how to transform vegetables and fruits into delicious meals that look and taste just like your favourite indulgent originals. This book covers every vegetable you can possibly spiralize, and offers advice for spiralizing whether you're feeding just yourself, your family, or even a crowd. Num Pages: 224 pages. BIC Classification: WBH; WBS. Category: (G) General (US: Trade). Dimension: 248 x 191 x 18. Weight in Grams: 730.
Publisher
Ebury Press
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781785031304
ISBN
9781785031304
Paperback
Condition: New

€ 17.99
€ 13.41

Paperback. The most comprehensive spiralizing cookbook on the market. This is the brilliant second book from the internationally bestselling spiralizing expert Ali Maffucci. Includes over 100 brand new, mouth-watering and imaginative recipes to make with your spiralizer and all the most popular ingredients you'll love to spiralize at home. Num Pages: 272 pages. BIC Classification: WBH; WBV. Category: (G) General (US: Trade). Dimension: 191 x 246 x 19. Weight in Grams: 882.
Publisher
Ebury Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781785035302
ISBN
9781785035302
Paperback
Condition: New

€ 19.99
€ 14.95

Hardback. Traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. This book shows how the inspirations that emerged in California went on to transform the experience of eating throughout the United States and the world. Series: California Studies in Food and Culture. Num Pages: 360 pages, 24 b/w photographs. BIC Classification: 1KBBWF; 3JJPL; 3JJPN; 3JJPR; WBN. Category: (G) General (US: Trade). Dimension: 230 x 165 x 32. Weight in Grams: 684.
Format
Hardback
Publication date
2013
Publisher
University of California Press
Number of pages
320
Condition
New
SKU
V9780520268197
ISBN
9780520268197
Hardback
Condition: New

€ 40.99
€ 28.66

Hardcover. Ever been tempted by the thought of trying juicy deep fried mealworms, proteinrich cricket flower, or swapping your Walkers for salt and vinegar flavoured grasshoppers? Over 2 billion people regularly eat insects as part of their diet. This book explores the origins of insect eating, offers tips on finding edible bugs and ideas of how to eat them. Num Pages: 144 pages. BIC Classification: WB; WNCN. Category: (G) General (US: Trade). Dimension: 204 x 129. .
Publisher
Ebury Press
Format
Hardback
Publication date
2018
Condition
New
SKU
V9781785035258
ISBN
9781785035258
Hardback
Condition: New

€ 17.99
€ 13.47

Hardcover. There are ingredients, and then there are Ingredients. An ingredient is what we're used to thinking about in the kitchen - things like tomatoes, tofu or thyme. An Ingredient is what those things are made of. There are millions of ingredients, but only eight Ingredients: Waters, Sugars, Carbs, Lipids, Proteins, Minerals, Gases and Heat. Num Pages: 300 pages, 38 col illus, (38 photographs throughout), Index. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 202 x 239 x 28. Weight in Grams: 924.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780008179144
ISBN
9780008179144
Hardback
Condition: New

€ 33.99
€ 22.02

Hardback. Num Pages: 208 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 232 x 187 x 19. Weight in Grams: 646.
Format
Hardback
Publication date
2016
Publisher
HarperCollins Publishers Inc United States
Number of pages
208
Condition
New
SKU
V9780062385352
ISBN
9780062385352
Hardback
Condition: New

€ 31.99
€ 29.06

Hardcover. Num Pages: 176 pages, Color photos throughout. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 190 x 190. .
Publisher
Skyhorse Publishing
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781510708983
ISBN
9781510708983
Hardback
Condition: New

€ 18.82

Paperback. Num Pages: 176 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 220 x 216 x 19. Weight in Grams: 704.
Publisher
Clarkson Potter
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780804186766
ISBN
9780804186766
Paperback
Condition: New

€ 26.99
€ 23.95

Paperback. Heard about the phenomenon called indoor grilling? Providing information on this subject, this book presents ways to perfect the technique and expand your menus. It shows you how to: choose the right indoor grill, speak a griller's language, clean and maintain your grill, select the best accessories, cook for better health, and more. Num Pages: 243 pages, illustrations, index. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 232 x 192 x 16. Weight in Grams: 493.
Format
Paperback
Publication date
2001
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
243
Condition
New
SKU
V9780764553622
ISBN
9780764553622
Paperback
Condition: New

€ 17.99
€ 15.39

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