Food & Drink
Results 3541 - 3560 of 5595
Food & Drink
Paperback. Millions of annual cases of food 'poisonings' raise alarm not only about the food served in restaurants and fast-food outlets but also about foods bought in supermarkets. This book argues that ensuring safe food involves more than washing hands or cooking food to higher temperatures, and contends that it involves politics. Series: California Studies in Food and Culture. Num Pages: 408 pages, 22 b/w photographs, 9 line illustrations, 15 tables. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 227 x 150 x 27. Weight in Grams: 640.
- Publisher
- University of California Press
- Number of pages
- 408
- Format
- Paperback
- Publication date
- 2010
- Edition
- 2nd Revised edition
- Condition
- New
- SKU
- V9780520266063
- ISBN
- 9780520266063
Paperback
Condition: New
€ 32.99€ 23.94
€ 32.99
€ 23.94
paperback. A collection of pasta and pizza recipes from Italy, including classic dishes such as Spaghetti alla Carbonara, Stuffed Cannelloni and Pizza alla Margarita. It includes full instructions for making fresh pasta, by hand or machine, and perfect pizza bases. Each recipe is illustrated with step-by-step sequences and essential cooking techniques Editor(s): Mariotti, Gabriella. Num Pages: 96 pages, over 300 photographs. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 282 x 217 x 7. Weight in Grams: 372.
- Publisher
- SELECTABOOK LTD
- Number of pages
- 96
- Format
- Paperback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9781844774159
- ISBN
- 9781844774159
Paperback
Condition: New
€ 7.23
€ 7.23
Paperback. American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes that take full advantage of the freshest garden vegetables, herbs, tofu, mushrooms and spices available at your local farmer's market or co-op. Num Pages: 128 pages, over 100 recipes; colour photos throughout. BIC Classification: 1FPJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 233 x 279 x 14. Weight in Grams: 596.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2016
- Edition
- Paperback with Flaps
- Condition
- New
- SKU
- V9784805313701
- ISBN
- 9784805313701
Paperback
Condition: New
€ 18.36
€ 18.36
Hardcover. Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Num Pages: 224 pages, 100 colour photographs. BIC Classification: 1DST; WBXD3. Category: (G) General (US: Trade). Dimension: 191 x 276 x 27. Weight in Grams: 1136.
- Publisher
- Rizzoli
- Format
- Hardback
- Publication date
- 2016
- Edition
- unabridged
- Condition
- New
- SKU
- V9780847847440
- ISBN
- 9780847847440
Hardback
Condition: New
€ 32.99€ 23.50
€ 32.99
€ 23.50
Hardback. Num Pages: 216 pages, Color photos throughout. BIC Classification: WBH; WBW. Category: (G) General (US: Trade). Dimension: 216 x 165. .
- Publisher
- Running Press,U.S. United States
- Number of pages
- 216
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780762457786
- ISBN
- 9780762457786
Hardback
Condition: New
€ 24.99€ 17.75
€ 24.99
€ 17.75
Hardback. A guide to farm-to-table home preserving and canning. It helps you make your own delicious canned fruits, fresh jams, and savory pickles. It also provides safety tips, methods, and equipment needed, with 70 photos and 100 recipes for jellies, spreads, salsas, and more. Num Pages: 240 pages, 70 colour photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 222 x 172 x 29. Weight in Grams: 796.
- Publisher
- Running Press,U.S. United States
- Number of pages
- 240
- Format
- Hardback
- Publication date
- 2012
- Edition
- 4/22/12
- Condition
- New
- SKU
- V9780762441433
- ISBN
- 9780762441433
Hardback
Condition: New
€ 27.99€ 25.50
€ 27.99
€ 25.50
Hardback. A follow-up to Food in Jars, this book contains approximately 100 recipes divided by season: pestos, fruit spreads, condiments, syrups, whole fruits, and more, done on a small scale. It is intended for farmers' market shoppers who want to cook and eat seasonally - and then extend the season with jams, preserves, jellies, pickles, and more. Num Pages: 192 pages, colour illustrations, frontispiece. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 216 x 165 x 23. Weight in Grams: 645.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Running Press
- Condition
- New
- SKU
- V9780762449682
- ISBN
- 9780762449682
Hardback
Condition: New
€ 24.99€ 17.75
€ 24.99
€ 17.75
Paperback. BIC Classification: BM; DNF; JFCV; WBA. Category: (G) General (US: Trade). .
- Publisher
- Greystone Books,Canada
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781771642743
- ISBN
- 9781771642743
Paperback
Condition: New
€ 17.99€ 16.91
€ 17.99
€ 16.91
Paperback. Num Pages: 208 pages. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 218 x 141 x 9. Weight in Grams: 120.
- Publisher
- Ulysses Press
- Format
- Paperback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781612434865
- ISBN
- 9781612434865
Paperback
Condition: New
€ 14.99€ 12.54
€ 14.99
€ 12.54
For lovers of Korean food, those eager to experiment in search of an accessible introduction to this intriguing cuisine, and readers who just want a little taste of culinary and cultural exploration outside the Western Hemisphere, this title intends to provide inspiration, information, and entertainment. Num Pages: 272 pages, 125 colour photographs. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 237 x 190 x 24. Weight in Grams: 974.
- Publication date
- 2011
- Publisher
- Rodale Incorporated United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9781609611279
- ISBN
- 9781609611279
Paperback
Condition: New
€ 34.99€ 30.63
€ 34.99
€ 30.63
Paperback. A Most Excellent Dish. Series: The English Kitchen. 144 pages, 20 black and white illustrations. An ingredient with a remarkable social history. Recipes from around the world. A new instalment in The English Kitchen series. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKE; HBTB; JFCV; WBT. Dimension: 143 x 186 x 14. Weight: 238.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Prospect Books
- Edition
- Reprint
- Number of pages
- 144
- Condition
- New
- SKU
- V9781903018811
- ISBN
- 9781903018811
Paperback
Condition: New
€ 16.99€ 15.88
€ 16.99
€ 15.88
Paperback.
- Format
- Paperback
- Publication date
- 1975
- Publisher
- Minnesota Historical Society Press,U.S. United States
- Number of pages
- 324
- Condition
- New
- SKU
- V9780873510974
- ISBN
- 9780873510974
Paperback
Condition: New
€ 35.43
€ 35.43
Hardcover. Marjorie Quarton has reproduced and edited an original Commonplace Book, a household notebook from the 1700s containing the recipes and kitchen notes of her ancestor. Num Pages: 157 pages, Illustrations. BIC Classification: HBTB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 241 x 166 x 18. Weight in Grams: 424.
- Publisher
- The Lilliput Press Ltd
- Number of pages
- 157
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9781843511854
- ISBN
- 9781843511854
Hardback
Condition: New
€ 16.99€ 15.88
€ 16.99
€ 15.88
Paperback. Num Pages: 256 pages, , black & white illustrations. BIC Classification: 1KBBE; WBA; WBN. Category: (G) General (US: Trade). Dimension: 227 x 177 x 18. Weight in Grams: 463.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Rowman & Littlefield United States
- Edition
- 2 Rev ed
- Number of pages
- 256
- Condition
- New
- SKU
- V9781608931927
- ISBN
- 9781608931927
Paperback
Condition: New
€ 24.99€ 22.66
€ 24.99
€ 22.66
Paperback. Editor(s): McWilliams, Mark. Num Pages: 400 pages, 30 black & white photographs. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 248 x 176 x 30. Weight in Grams: 748.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 400
- Condition
- New
- SKU
- V9781909248496
- ISBN
- 9781909248496
Paperback
Condition: New
€ 39.14
€ 39.14
Hardback. A precious mineral mined from hills in Pakistan's Punjab province has arrived on the cooking scene as an exciting and enticing new form of cooking. Num Pages: 216 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 201 x 201 x 24. Weight in Grams: 718.
- Publisher
- Andrews McMeel Publishing
- Format
- Hardback
- Publication date
- 2013
- Edition
- 1st
- Condition
- New
- SKU
- V9781449430559
- ISBN
- 9781449430559
Hardback
Condition: New
€ 21.99€ 15.54
€ 21.99
€ 15.54
Hardback. This guide shows you how selecting and using the right salt in the right way is the most effective, easy, and fun way to make the most of every dish. Series: Bitterman's. Num Pages: 176 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 200 x 201 x 16. Weight in Grams: 566.
- Publisher
- Andrews McMeel Publishing
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781449478056
- ISBN
- 9781449478056
Hardback
Condition: New
€ 21.07
€ 21.07
Hardcover. Num Pages: 304 pages, 4c throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 226 x 261 x 25. Weight in Grams: 1358.
- Publisher
- Pam Krauss Books
- Format
- Hardback
- Publication date
- 2015
- Edition
- First Edition
- Condition
- New
- SKU
- V9780804188012
- ISBN
- 9780804188012
Hardback
Condition: New
€ 36.99€ 34.91
€ 36.99
€ 34.91
Hardcover. Num Pages: 272 pages, full illustrations throughout. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 245 x 188 x 24. Weight in Grams: 934.
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780385344821
- ISBN
- 9780385344821
Hardback
Condition: New
€ 38.99€ 27.72
€ 38.99
€ 27.72
Hardcover. The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it is to learn fundamental techniques and recipes. Num Pages: 496 pages, Illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 235 x 210 x 36. Weight in Grams: 1594.
- Publisher
- HarperCollins Publishers Inc
- Number of pages
- 496
- Format
- Hardback
- Publication date
- 2013
- Edition
- Reprint
- Condition
- New
- SKU
- V9780470528068
- ISBN
- 9780470528068
Hardback
Condition: New
€ 32.99€ 21.13
€ 32.99
€ 21.13