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Building a Wood-Fired Oven for Bread and Pizza, 13th Edition (The English Kitchen)
Tom Jaine
€ 13.99
€ 12.99
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Description for Building a Wood-Fired Oven for Bread and Pizza, 13th Edition (The English Kitchen)
Paperback. Num Pages: 136 pages, 25 b&w illustrations, 20 colour plans. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 144 x 184 x 12. Weight in Grams: 236. 136 pages, 25 b&w illustrations, 20 colour plans. Instruction manual for the ultra-keen breadmaker and DIY enthusiast showing how to build a substantial bread oven in the yard or garden. Together with detailed plans (which do not omit a single block or brick) and a step-by-step specification, the book doubles up as an essay on English bread baking in previous centuries. Cateogry: (G) General (US: Trade). BIC Classification: WBS. Dimension: 144 x 184 x 12. Weight: 240.
Product Details
Publisher
Prospect Books
Number of pages
136
Format
Paperback
Publication date
2011
Condition
New
Number of Pages
136
Place of Publication
Blackawton, United Kingdom
ISBN
9781903018804
SKU
V9781903018804
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
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