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All the Tea in China
Jian Wang
€ 16.99
€ 15.79
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Description for All the Tea in China
Num Pages: 128 pages, More Than 60 Color Photographs. BIC Classification: 1FPC; JFCA; WBXN. Category: (G) General (US: Trade). Dimension: 173 x 147 x 14. Weight in Grams: 686.
Wood, rice, oil, salt, soy sauce, vinegar and tea—otherwise known as "the seven things that open the door"—are the basic kitchen necessities Chinese people cannot do without in their daily lives. Among them, tea holds a very special place. It is not only a beverage, but also an integral part of people's hearts and minds, thus shaping a unique tea culture in China.
In All the Tea in China, you will learn everything about Chinese tea for practical uses, as well as for meditation. Discover the origin of tea, its different species, production method and drinking etiquette. Also, through ... Read more
Wood, rice, oil, salt, soy sauce, vinegar and tea—otherwise known as "the seven things that open the door"—are the basic kitchen necessities Chinese people cannot do without in their daily lives. Among them, tea holds a very special place. It is not only a beverage, but also an integral part of people's hearts and minds, thus shaping a unique tea culture in China.
In All the Tea in China, you will learn everything about Chinese tea for practical uses, as well as for meditation. Discover the origin of tea, its different species, production method and drinking etiquette. Also, through ... Read more
Product Details
Publication date
2012
Publisher
BetterLink Press Incorporated United States
Number of pages
128
Condition
New
Number of Pages
128
Format
Hardback
Place of Publication
, United States
ISBN
9781602201378
SKU
V9781602201378
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-50
About Jian Wang
Ms. Wang Jian has been fascinated with tea for many years. She graduated from the Ancient Chinese Documentation Research Institute at Shanghai Normal University, with a Bachelor of Arts degree in the study of Classic Chinese Documentation and a Master of Arts degree in the study of Chinese Tang Poetry. Currently editor of a publishing house, Wang is mainly engaged ... Read more
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