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25%OFFDebra Amrein-Boyes - 200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt - 9780778804659 - V9780778804659
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200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt

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Description for 200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt Paperback. Updated and revised edition of the introduction to the satisfying art of cheesemaking, explaining basic techniques, tools and equipment and offering 200 recipes. Num Pages: 448 pages, 32 colour photos. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 254 x 178 x 25. Weight in Grams: 810.
Discover the satisfying art of cheese making in this updated edition. This bestselling book has been designed to help you create wonderful cheeses that approximate the flavours and textures of many cheeses from around the world - at home in the comfort of your own kitchen. Discover and indulge in the taste of fresh handmade cheeses and experience the joy of creating outstanding food from a simple ingredient: fresh milk. These excellent recipes feature easy-to-follow step-by-step instructions that take the stress and guesswork out of creating artisanal-quality cheeses at home. You will find recipes for everything from fresh unripened cheeses ... Read more

Product Details

Publisher
Robert Rose
Number of pages
448
Format
Paperback
Publication date
2013
Condition
New
Weight
803g
Number of Pages
448
Place of Publication
, Canada
ISBN
9780778804659
SKU
V9780778804659
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-5

About Debra Amrein-Boyes
Debra Amrein-Boyes is one of the top artisanal cheese makers in Canada. She spent several years learning about cheese making in Switzerland, then returned to Canada, where she is now the head cheesemaker of The Farm House Natural Cheeses.

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