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175 Vegetable Curries
Mridula Baljekar
€ 16.99
€ 15.90
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Description for 175 Vegetable Curries
Paperback. Helps you spice up your cooking with over 175 sizzling step-by-step recipes. Featuring vegetarian dishes from the Middle East, Morocco, the Caribbean, India and South-east Asia, this title includes recipes for vegetable samosas, balti mushrooms in a garlic and chilli sauce and a spiced Indian rice with spinach, tomatoes and cashew nuts. Num Pages: 96 pages, over 190 photographs. BIC Classification: WBJ; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 283 x 216 x 8. Weight in Grams: 438.
This title features deliciously hot and spicy recipes from round the world, shown in 190 beautiful photographs. It offers easy-to-follow vegetarian recipes with step-by-step instructions, allowing cooks of all abilities to create wonderful, memorable curry meals. It is a fantastic collection of international curries, pakoras, tagines, kormas, dhals, biryanis and naans. The sections include appetizers and soups; vegetable curries; main course rice; rice side dishes and breads; side dishes; salads and slaws; and chutneys, pickles and relishes. It is fully illustrated with 190 stunning photographs of every finished curry dish for perfect results. You can travel into the exotic world ... Read more
This title features deliciously hot and spicy recipes from round the world, shown in 190 beautiful photographs. It offers easy-to-follow vegetarian recipes with step-by-step instructions, allowing cooks of all abilities to create wonderful, memorable curry meals. It is a fantastic collection of international curries, pakoras, tagines, kormas, dhals, biryanis and naans. The sections include appetizers and soups; vegetable curries; main course rice; rice side dishes and breads; side dishes; salads and slaws; and chutneys, pickles and relishes. It is fully illustrated with 190 stunning photographs of every finished curry dish for perfect results. You can travel into the exotic world ... Read more
Product Details
Format
Paperback
Publication date
2013
Publisher
Anness Publishing United Kingdom
Number of pages
96
Condition
New
Number of Pages
96
Place of Publication
London, United Kingdom
ISBN
9781780192192
SKU
V9781780192192
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Mridula Baljekar
Mridula Baljekar is the best-selling author of a number of Indian cookbooks, including Regional Cooking of India and Vegetarian Cooking of India (both published by Aquamarine), and 325 Hot & Spicy Curries (published by Southwater). One of her publications won the Gourmand World Cookbook Award in the category of Best Asian Cookbook in the World. She contributes regularly to various ... Read more
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