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National & regional cuisine
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National & regional cuisine
Hardcover. Num Pages: 192 pages, colour illustrations, maps. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 249 x 224 x 20. Weight in Grams: 55.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Globe Pequot Press United States
- Edition
- 1st Edition
- Number of pages
- 192
- Condition
- New
- SKU
- V9780762748396
- ISBN
- 9780762748396
Hardback
Condition: New
€ 26.99€ 21.24
€ 26.99
€ 21.24
Paperback. Num Pages: 208 pages, 71 colour illustrations. BIC Classification: 1KBBW; HBJK; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Rowman & Littlefield United States
- Edition
- New ed
- Number of pages
- 208
- Condition
- New
- SKU
- V9781493018024
- ISBN
- 9781493018024
Paperback
Condition: New
€ 26.99€ 23.87
€ 26.99
€ 23.87
Hardcover. The first book to reveal the undiscovered jewels of Southeast Asian cuisine. Num Pages: 384 pages, Illustrations (some col.), maps. BIC Classification: WBN. Category: (P) Professional & Vocational. Dimension: 210 x 261 x 31. Weight in Grams: 1154.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780393054774
- ISBN
- 9780393054774
Hardback
Condition: New
€ 42.99€ 35.68
€ 42.99
€ 35.68
Paperback.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Otago University Press New Zealand
- Number of pages
- 219
- Condition
- New
- SKU
- V9781877372759
- ISBN
- 9781877372759
Paperback
Condition: New
€ 24.99€ 18.53
€ 24.99
€ 18.53
Danish Food & Cooking: Traditions Ingredients Tastes Techniques Over 6...
John Dern Judith & Nielsen
Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 70 Classic Recipes. 128 pages, 300+ col photos. Cateogry: (G) General (US: Trade). BIC Classification: 1DND; WBN. Dimension: 285 x 239 x 17. Weight: 952.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141557
- ISBN
- 9781903141557
Hardback
Condition: New
€ 20.99€ 16.39
€ 20.99
€ 16.39
Paperback. A lively introduction to New England cooks, cookbooks, and recipes Num Pages: 416 pages, 22 illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 29. Weight in Grams: 658.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- University of Massachusetts Press
- Condition
- New
- SKU
- V9781558498617
- ISBN
- 9781558498617
Paperback
Condition: New
€ 35.99€ 30.46
€ 35.99
€ 30.46
Paperback. This book invites the reader to participate in the culinary awakening that is happening all along the Wild Atlantic Way, and to bring the wonderful recipes inspired by the landscape into their homes. Num Pages: 144 pages. BIC Classification: 1DBR; AJC; WB; WBN; WTH; WTL; WZG. Category: (G) General (US: Trade). Dimension: 260 x 198. Weight in Grams: 500.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Gill
- Condition
- New
- SKU
- 9780717169894
- ISBN
- 9780717169894
Paperback
Condition: New
€ 10.99€ 9.10
€ 10.99
€ 9.10
Goodbye Gluten: Happy Healthy Delicious Eating with a Texas Twist (Gre...
Stanford, Kim, Backhaus, Bill
Paperback. A collection of gluten-free recipes with an emphasis on Southwestern and Texas flavors. Series: Great American Cooking Series. Num Pages: 224 pages, colour illustrations, frontispiece. BIC Classification: 1KBBSX; WBHS; WBN. Category: (G) General (US: Trade). Dimension: 229 x 229 x 15. Weight in Grams: 839.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- University of North Texas Press
- Condition
- New
- SKU
- V9781574415780
- ISBN
- 9781574415780
Paperback
Condition: New
€ 33.99€ 28.51
€ 33.99
€ 28.51
hardcover. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy
- Format
- Hardback
- Publication date
- 2005
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KSG0014091
- ISBN
- 9780563522133
Hardback
Condition: Used, Very Good
€ 16.42
€ 16.42
Paperback. Series: Pocket Wales. Num Pages: 48 pages. BIC Classification: 1DBKW; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 122 x 150 x 7. Weight in Grams: 78.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Graffeg
- Condition
- New
- SKU
- V9781909823129
- ISBN
- 9781909823129
Paperback
Condition: New
€ 5.69
€ 5.69
Hardback. Stuffed full of details on selecting the best ingredients, eating seasonally and foraging, this book is an invaluable source of information as well as a delicious collection of recipes. Yeo Valley's The Great British Farmhouse Cookbook is a celebration of modern country living and how to get involved with the land and the food you eat. Num Pages: 224 pages, 100 colour photographs. BIC Classification: 1DBK; WBN. Category: (G) General (US: Trade). Dimension: 246 x 204 x 29. Weight in Grams: 1028.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Quadrille Publishing Ltd
- Number of pages
- 224
- Condition
- New
- SKU
- V9781849492669
- ISBN
- 9781849492669
Hardback
Condition: New
€ 17.10
€ 17.10
Paperback. Num Pages: 288 pages, black & white illustrations. BIC Classification: 1KLSR; WBN. Category: (G) General (US: Trade). Dimension: 156 x 227 x 20. Weight in Grams: 422.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- M. Evans & Company
- Condition
- New
- SKU
- V9780871319579
- ISBN
- 9780871319579
Paperback
Condition: New
€ 17.99€ 17.98
€ 17.99
€ 17.98
Hardcover. 128 pages, over 200 colour photographs. Featuring 60 recipes and packed with over 200 colour photographs, this book is useful for those who want to sample the specialist culinary delights of Sweden and its various provinces from Westmannia to Lapland. It presents an overview of the history of food in Sweden and its cuisine, and a guide to the authentic ingredients. Cateogry: (G) General (US: Trade). BIC Classification: 1DNS; WBN. Dimension: 286 x 240 x 17. Weight: 966.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141410
- ISBN
- 9781903141410
Hardback
Condition: New
€ 32.99€ 30.43
€ 32.99
€ 30.43
Paperback. Written with A.D. Livingston's signature combination of wit and wisdom, Chili offers up a some 125 variations on this beloved dish. Num Pages: 224 pages. BIC Classification: 1KBB; WBN; WBVD. Category: (G) General (US: Trade). Dimension: 211 x 140 x 20. Weight in Grams: 16.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 224
- Condition
- New
- SKU
- V9780762791750
- ISBN
- 9780762791750
Paperback
Condition: New
€ 17.99€ 15.32
€ 17.99
€ 15.32
Paperback. Num Pages: 144 pages, illustrations. BIC Classification: 1KJC; WBN. Category: (G) General (US: Trade). Dimension: 1 x 1 x 11. Weight in Grams: 480.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Interlink Publishing Group, Inc United States
- Number of pages
- 144
- Condition
- New
- SKU
- V9781566565752
- ISBN
- 9781566565752
Paperback
Condition: New
€ 20.99€ 19.17
€ 20.99
€ 19.17
The Everything Easy Mexican Cookbook: Includes Chipotle Salsa, Chicken...
Kaeter, Margaret, Larsen, Linda
Paperback. With The Everything Easy Mexican Cookbook, you'll learn how to re-create classic Mexican dishes right at home Series: Everything. Num Pages: 304 pages, illustrations. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 235 x 204 x 23. Weight in Grams: 462.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Adams Media
- Condition
- New
- SKU
- V9781440587160
- ISBN
- 9781440587160
Paperback
Condition: New
€ 19.99€ 18.78
€ 19.99
€ 18.78
Paperback. The West Indian kitchen today, five hundred years after Columbus, is a wonderful blend of flavors and cooking styles. Num Pages: 190 pages. BIC Classification: 1KJ; GB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 154 x 15. Weight in Grams: 304.
- Format
- Paperback
- Publication date
- 1995
- Publisher
- New Amsterdam Books United States
- Number of pages
- 190
- Condition
- New
- SKU
- V9781561310647
- ISBN
- 9781561310647
Paperback
Condition: New
€ 13.99€ 13.57
€ 13.99
€ 13.57
Hardcover. Winner of the 2014 International Association of Culinary Association (IACP) Award The indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them. Num Pages: 400 pages, 24 pages of color photographs; black-and-white drawings. BIC Classification: 1DST; WBN. Category: (P) Professional & Vocational. Dimension: 262 x 213 x 35. Weight in Grams: 1210.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- WW Norton & Co United States
- Number of pages
- 400
- Condition
- New
- SKU
- V9780393082432
- ISBN
- 9780393082432
Hardback
Condition: New
€ 36.99€ 31.33
€ 36.99
€ 31.33
Paperback. Num Pages: 90 pages, colour photos. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 241 x 180 x 7. Weight in Grams: 216.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- Sterling Publishers Pvt.Ltd India
- Number of pages
- 90
- Condition
- New
- SKU
- V9788120723832
- ISBN
- 9788120723832
Paperback
Condition: New
€ 7.99€ 7.79
€ 7.99
€ 7.79
Hardback. Vibrant recipes from an exotic cuisine - explore ingredients, techniques and sizzling dishes, with 500 photographs. Num Pages: 256 pages, illustrations. BIC Classification: 1KJ; 1KLC; 1KLS; WBN. Category: (G) General (US: Trade). Dimension: 180 x 227 x 22. Weight in Grams: 828.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Anness Publishing
- Condition
- New
- SKU
- V9780857231925
- ISBN
- 9780857231925
Hardback
Condition: New
€ 15.75
€ 15.75
Hardcover. In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine Num Pages: 305 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 200 x 277 x 35. Weight in Grams: 1386.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Lantern
- Condition
- New
- SKU
- V9781921383977
- ISBN
- 9781921383977
Hardback
Condition: New
€ 47.99€ 44.05
€ 47.99
€ 44.05
Paperback. A collection of 100 proven recipes from the host of PBS-TV''s "Yan Can Cook", offers updated versions of classic dishes gathered from Chinese cuisine, including step-by-step drawings and discussions of effective cooking techniques. Series: For dummies. Num Pages: 360 pages, colour and b&w illustrations, index. BIC Classification: 1FPC; WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 184 x 21. Weight in Grams: 664.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 360
- Condition
- New
- SKU
- V9780764552472
- ISBN
- 9780764552472
Paperback
Condition: New
€ 27.99€ 22.63
€ 27.99
€ 22.63
Paperback. Num Pages: 242 pages, black & white illustrations. BIC Classification: 1DNF; WBN. Category: (G) General (US: Trade). Dimension: 215 x 142 x 16. Weight in Grams: 320.
- Format
- Paperback
- Publication date
- 1996
- Publisher
- Hippocrene Books Inc.,U.S. United States
- Number of pages
- 242
- Condition
- New
- SKU
- V9780781804936
- ISBN
- 9780781804936
Paperback
Condition: New
€ 17.99€ 16.10
€ 17.99
€ 16.10
Paperback. Ever have food fantasies in a truly international vein-an appetizer of feta cheese and roasted pepper spread, an entree of spinach ravioli and steaming coq au vin, with a side of bulghur wheat and parsley salad, topped, finally, with a dish of cool gelato di crema (vanilla ice cream) and chocolate souffle for dessert. Num Pages: 744 pages, Illustrations. BIC Classification: WBA; WBN. Category: (P) Professional & Vocational. Dimension: 235 x 194 x 39. Weight in Grams: 1348.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 744
- Condition
- New
- SKU
- V9780764555022
- ISBN
- 9780764555022
Paperback
Condition: New
€ 33.99€ 26.35
€ 33.99
€ 26.35