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22%OFFCatherine Fulvio - Catherines Family Kitchen - 9780717150571 - V9780717150571
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Catherines Family Kitchen

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Description for Catherines Family Kitchen Hardcover. Following the success of Catherine's Italian Kitchen, Catherine Fulvio now invites you into her kitchen at Ballyknocken House. This is Catherine in her element: doing practical cooking, geared to our busy modern lives - and truly delicious. Num Pages: 224 pages, col. Illustrations. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 257 x 199 x 19. Weight in Grams: 926.

Catherine Fulvio cooks at home, and shows you how!

Over 100 recipes, including all those seen on her 8-part RTÉ autumn series in 2011, take you through the full range of home cooking possibilities. Just a few samples:

  • STARTERS  Thai Crab Croquettes/Mushroom & Thyme Risotto Cakes
  • BAKING  Brown Bread/Soda Bread/Scones
  • SPEEDY SUPPERS Beef Stir Fry/Spanish Chicken
  • MEAT & FISH  Duck with Spiced Plums/Haddock Portuguese
  • VEG & SPUDS  Cheesy Courgette Bake/Herby Champ
  • DESSERTS  Mocha Crème Brulée/Sticky Guinness Pudding

And throughout the book, Catherine stresses the Power of Five, for example

  • 5 Store Cupboard essentials
  • 5 Ways with White Soda Bread
  • 5 Sauces for Meat & Fish
  • 5 Ways with ... Read more
  • 5 ways with Salad Dressing

This is Catherine Fulvio in full flow: practical, geared to our busy modern lives – and truly delicious. We can all cook like this.

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Product Details

Gill & Macmillan Ltd
Number of pages
Publication date
Number of Pages
Place of Publication
Dublin, Ireland
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Usually ships in 3 to 5 working days

About Catherine Fulvio
Presenter of the popular RTÉ TV series ʿCatherine's Italian Kitchenʾ and ʿCatherine's Roman Holidayʾ, Catherine Fulvio is chef/proprietor of Ballyknocken House and Cookery School in County Wicklow. An experienced food writer, Catherine is contributor to many leading Irish newspapers and magazines, including Image and Sunday World. Some of her international features include BBC’s Good Food Channel, NBC’s Today Show and Stekki ... Read more

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